Using ingredient tomatoes
Pasta Con Il Tonno
- 12 1/4 tuna (drained)
- 10 milliliters garlic in (cut)
- 1 chile (red dried)
- 1 parsley (chopped)
- 450 gr tomatoes
- 200 gr pasta (cooked)
- 30 ml olive oil
Pasta E Fagiole Soup For Crockpot No. 2
- 5 garlic (cloves)
- 2 chicken broth
- 1 olive oil
- 1 onion
- 100 gr elbow macaroni
- 1 package kidney beans (white)
- 1 package tomatoes
Pasta E Fagioli
- 2 veggie bouillion (cubes)
- 1 onion
- 1,200 ml water
- 525 gr navy beans
- 160 gr pasta (cooked)
- 45 gr tomatoes
- 16 gr oregano
- 2 gr basil
Pasta Nicoise
- 8 black olives
- 4 tomatoes
- 2 garlic (cloves)
- 130 gr green beans
- 100 gr pasta shells
- 60 ml olive oil
- 30 ml vinegar (white)
- 3 gr capers
- 1 slice bell pepper (red)
Pasta Sauce Raphael
- 2 artichoke hea (marinated)
- 240 gr onions
- 60 gr parmesan cheese
- 60 ml olive oil
- 18 gr garlic
- 8 gr black pepper
- 7 gr italian parsley (fresh)
- 1 gr oregano (dried)
- 1 gr salt
- 1 gr basil (dried)
Pasta Smoked Mozzarella, Asparagas & Dried Tomatoes
- 2 garlic (cloves)
- 1 onion
- 270 gr asparagus
- 240 ml warm water
- 150 gr pkg farfale
- 80 gr tomatoes (dried)
- 55 gr smoked mozzarella
- 30 ml olive oil
- 6 gr thyme leaves (fresh)
- 1 gr salt
Pasta W/ Smoked Mozzarella, Asparagas & Dried Tomatoes
- 5 min until they begin to soften
- 5 water to boiling in saucepo the asparagus
- 2 garlic (cloves)
- 1 onion
- 270 gr asparagus
- 240 ml warm water
- 150 gr pkg farfale
- 80 gr tomatoes (dried)
- 55 gr smoked mozzarella
- 30 ml olive oil
Pasta With
- 435 mg sodium
- 46 7/8 carbohydrates
- 30 1/4 mg cholesterol
- 15 1/4 protein
- 11 1/2 fat
- 6 provides (serving)
- 1 garlic clove (minced)
- 1 parmesan cheese (grated)
- 300 gr tomatoes (canned plum)
- 200 gr mostaccioli
Pasta With Beans
- 3 tomatoes (fresh)
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1 carrot (finely chopped)
- 280 gr tomatoes
- 100 gr elbow macaroni (cooked)
- 60 ml olive oil
- 60 ml broth
- 28 gr margarine
- 20 gr parmesan cheese
Pasta With Beans
- 3 tomatoes (fresh)
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1 carrot (finely chopped)
- 280 gr tomatoes
- 100 gr elbow macaroni (cooked)
- 60 ml olive oil
- 60 ml broth
- 28 gr margarine
- 20 gr parmesan cheese
Pasta With Chick
- 1 clove garlic
- 1/4 batches
- 450 gr chick peas
- 350 gr tomatoes
- 210 gr penne pasta
- 100 gr corkscrew
- 20 gr parmesan cheese (freshly grated)
- 16 ml olive oil
- 8 gr basil (chopped fresh)
- 1 gr basil (dried)
Pasta With Chunky Tomato Sauce
- 2 garlic (cloves)
- 700 ml tomato sauce
- 650 gr tomatoes (chopped fresh)
- 300 gr tomato puree
- 180 gr onions (diced)
- 170 gr spaghetti
- 170 gr mushrooms (sliced fresh)
- 75 gr celery (chopped)
- 65 gr green bell pepper (chopped)
- 60 ml water
Pasta With Fennel And Dried Tomatoes
- 2 garlic (cloves)
- 1 fennel leaves (fresh)
- 350 ml boiling water
- 180 gr broccoli (frozen cut)
- 140 gr fennel bulbs
- 100 gr penne
- 65 gr tomato paste
- 60 gr onion (chopped)
- 45 gr pine nuts
- 38 gr tomatoes (dried)
Pasta With Meatballs
- 12 balls
- 9 on until sof the garlic
- 2 onions
- 2 eggs
- 1 clove garlic
- 1/2 butter
- 1/2 marsala
- 1/2 vermicelli
- 300 gr tomatoes (peeled fresh plum)
- 230 gr chuck (ground)
Pasta With Peppers
- 3 garlic (cloves finely)
- 1 parmesan (wedge)
- 200 gr rigatoni
- 60 ml olive oil
- 18 gr basil (fresh chopped)
- 2 gr basil (dried)
- 6 slices tomatoes (sliced very)
- 2 slices sweet (red)
Pasta With Roasted Vegetables And Balsamic Vinegar
- 4 tomatoes
- 3 garlic
- 1 scallions
- 1 lengths
- 1 bell pepper (red)
- 1 zucchini
- 100 gr bow-tie pasta
- 45 ml balsamic vinegar
- 16 ml olive oil
Pasta With Szechuan Spiced Shrimp
- 16 shrimp
- 2 tomatoes
- 2 garlic (cloves)
- 1 dry
- 110 gr butter (cut into)
- 38 gr chinese chili paste
- 30 ml olive oil
- 16 gr spinach leaves
Pasta& Vegetables
- 3 egg whites
- 240 ml skim milk ricotta
- 180 gr broccoli florets
- 160 gr tomatoes (diced fresh)
- 95 gr onions (minced)
- 85 gr spaghetti
- 60 gr romano cheese (grated)
- 55 gr mozzarella (grated)
- 16 ml vegetable oil
- 14 gr parsley (chopped fresh)
Pasticcio Di Maccheroni
- 2 tomatoes
- 2 egg whites
- 2 macaroni
- 2 egg yolks
- 1 onion
- 1 green onion
- 1 celery stalk
- 1 carrot
- 1 kg milk
- 1/2 kg
Pastina-stuffed Avocados
- 2 ripe but firm avocados
- 2 tomatoes (fresh)
- 1 pastina
- 475 ml chicken stock
- 120 ml vinaigrette
- 16 gr onion (diced)
- 7 gr parsley (fresh)
- 1 gr saffron threads
- 2 slices green onions