Using ingredient walnut

Fig Fruit Cake

• 5 eggs
• 1/2 candied cherries
• 325 gr walnut (chopped)
• 300 gr sugar
• 130 gr sifted cake flour
• 120 gr candied pineapple
• 95 gr shortening
• 60 gr baking chocolate
• 60 gr brandy
• 7 gr baking powder

Food Processor Walnut Bread

• 350 oven until fragrant
• 40 secon walnut (pieces)
• 1 1/2 walnut (pieces)
• 1 egg
• 375 gr bread flour
• 240 ml warm water
• 65 gr wheat flour (whole)
• 55 gr brown sugar (light)
• 40 gr walnut
• 5 gr salt

Food Processor Walnut Bread

• 350 oven until fragrant
• 40 secon walnut (pieces)
• 1 1/2 walnut (pieces)
• 1 egg
• 375 gr bread flour
• 240 ml warm water
• 65 gr wheat flour (whole)
• 55 gr brown sugar (light)
• 40 gr walnut
• 5 gr salt

Fresh Fruit A La Grand Marnier

• 4 walnut (pieces)
• 1 apple
• 1 peach
• 1 orange
• 1 grand marnier
• 260 gr raspberries (red)
• 150 gr strawberries
• 130 gr pineapple chunks (fresh)
• 120 ml lemon juice
• 120 ml cream (heavy)

Fruit And Nut Stuffing

• 24 apricot (dried halves)
• 18 pitted prunes (whole)
• 3 tart cooking apples
• 3 onions
• 3 celery ribs
• 2 eggs
• 2 cranberries (whole raw)
• 1 unpeeled
• 1/4 bourbon
• 170 gr raisins

Fruit Salad With Nuts

• 12 walnut (halves)
• 2 oranges
• 1 honeydew melon
• 1 blue grapes
• 1 lettuce leaves
• 1 container
• 230 ml yogurt
• 30 ml evaporated milk
• 16 ml orange juice
• 16 ml lemon juice

Goat Cheese

• 90 gr goat cheese (fresh)
• 60 gr walnuts
• 28 gr walnut

Grilled Japanese Eggplants

• 16 japanese eggplants
• 1 garlic clove
• 1 bell pepper (red)
• 1 grn
• 1/2 walnut (pieces)
• 60 ml virgin olive oil
• 32 gr herbs (chopped fresh)
• 10 ml balsamic vinegar
• 10 ml olive oil
• 5 gr butter

Half-time Beef Sandwiches

• 6 kaiser rolls
• 6 lettuce leaves
• 1 apple
• 1/4 walnut (pieces)
• 425 gr thinly roast beef (sliced)
• 85 ml cream cheese
• 16 ml milk
• 16 gr prepared horseradish
• 16 gr green onions (sliced)
• 10 ml lemon juice

Hamantashen

• 1 lemon zest
• 1 egg
• 3/4 pitted prunes
• 1/4 walnut (pieces)
• 250 gr all purpose flour (white)
• 100 gr sugar
• 55 gr raisins
• 60 ml vegetable oil
• 45 gr coarsely apple (chopped)
• 30 ml lemon juice (fresh)

Honey Oatmeal Chewies

• 1 egg
• 1/2 walnut (pieces)
• 325 gr flour
• 280 gr butter flavor crisco
• 200 gr sugar
• 170 gr raisins
• 160 gr oats
• 60 ml honey
• 80 gr coconut
• 65 gr wheat germ

Irish Creme Fudge

• 36 walnut (pieces)
• 1 potato
• 375 gr powdered sugar
• 60 gr unsweetened
• 45 ml irish creme liqueur
• 45 gr margarine

Lentil Rice Pilaf

• 6 walnut
• 1 garlic
• 1/2 lentils
• 475 ml water
• 350 gr vegetables
• 90 gr rice
• 65 gr shallots
• 34 gr chives
• 16 ml oil
• 4 gr curry powder

Les Mendiants

• 70 candied orange peel (pieces)
• 35 prunes
• 6 walnut (halves)
• 5 eggs
• 3 lemons
• 475 gr flour
• 350 gr butter (unsalted)
• 325 gr sugar
• 130 gr confectioners sugar
• 120 gr raisins

Lime Waldorf Salad

• 4 cored
• 2 tart green apples (cut)
• 2 sunflower seeds
• 1 walnut (halves)
• 1/2 firm
• 1/2 in celery stalks (pieces)
• 1/4 in dice carrots
• 230 gr golden raisins
• 120 ml water
• 30 ml lemon juice

Makana Bread

• 3 eggs
• 1 walnut (pieces)
• 450 gr granulated sugar
• 375 gr sifted all-purpose flour
• 220 gr mashed bananas
• 140 gr crisco shortening (solid)
• 90 ml buttermilk
• 6 gr baking soda
• 5 gr baking powder
• 2 gr salt

Mama's Cherry Nut Bread

• 3 bisquick
• 1 egg
• 1 cherries
• 150 gr sugar
• 110 gr walnut

Minty Fudge Brownies

• 3 eggs
• 1 walnut (halves)
• 240 gr mint chocolate chips
• 200 gr sugar
• 160 gr flour
• 140 gr nuts
• 110 gr butter
• 7 gr vanilla extract
• 2 gr baking soda
• 1 gr salt

Oatmeal Apple Cookies

• 3/4 walnut (pieces)
• 475 gr oats
• 280 gr brown sugar
• 170 gr butter flavor crisco
• 130 gr flour
• 120 gr raisins
• 95 gr apples
• 60 ml milk
• 7 gr vanilla
• 3 gr cinnamon

Pasta & Walnut Fruit Salad

• 15 mandarin oranges (canned)
• 2 seedless grapes (white)
• 1 cored
• 1/2 walnut (halves)
• 230 ml lowfat yogurt (plain)
• 100 gr shell macaroni
• 60 ml orange juice (frozen)
• 50 gr celery

Peppy Cocktail Nuts

• 1 salad seasoning
• 1 walnut
• 55 gr butter
• 16 ml worcestershire sauce
• 10 ml tabasco sauce
• 3 gr salt
• 1 gr garlic salt
• 1 gr pepper