Using ingredient walnut
Pesto Dip
- 1 miracle whip
- 1 clove garlic (crushed)
- 1/4 walnut (pieces)
- 240 ml sour cream
- 38 gr spinach (frozen chopped)
- 28 gr parmesan cheese (grated)
- 1 gr basil (dried)
- 1 gr salt
Plum And Peach Salad
- 2 peaches
- 1/4 raspberry preserves
- 60 gr coarsely walnuts (chopped)
- 30 ml wine vinegar (red)
- 14 gr walnut
- 2 slices plums
Pumpkin Vermont Spice Cake
- 15 walnut
- 11 b -cake
- 9 round bake pans
- 3 eggs
- 2 layer cake
- 1 frostin
- 700 gr powdered sugar
- 375 gr flour
- 375 gr pumpkin
- 300 gr sugar
Racine's Brownies
- 12 walnuts
- 3 eggs
- 2 sticks butter (unsalted)
- 1 frosting
- 1/4 walnut (pieces)
- 400 gr sugar
- 130 gr unsweetened chocolate
- 130 gr cake flour
- 110 gr semisweet chocolate
- 4 gr vanilla
Rosemary Rice With Walnuts
- 1 onion
- 1 garlic clove
- 1 tamari
- 1/2 walnut (pieces)
- 425 ml water
- 120 gr brown basmati rice
- 50 gr celery (chopped)
- 16 ml olive oil
- 8 gr rosemary (chopped fresh)
- 1 gr sea salt
Run For The Roses Pie
- 4 eggs
- 3 kentucky bourbon
- 2 walnut (pieces)
- 1 pie crust
- 1 ice cream (optional garnish)
- 220 gr brown sugar
- 160 ml milk chocolate
- 80 ml dark unsulphured molasses
- 110 gr corn syrup (light)
- 45 gr butter
Spinach & Stilton Pancakes
- 2 eggs
- 2 spinich (fresh)
- 1 onion
- 1 garlic sliver
- 1/2 stock
- 120 ml milk
- 120 ml double cream
- 120 ml water
- 55 gr walnut (pieces)
- 45 gr flour (plain white)
Stir-fried Chicken And Zucchini
- 2 chicken breasts (whole)
- 1 onion
- 1/2 lemons peel (grated)
- 1/2 walnut (halves)
- 180 gr zucchini
- 95 gr carrot (shredded)
- 80 gr mushrooms
- 10 ml oil
- 9 gr butter
- 1 gr garlic (minced)
Stuffed-date Cookies
- 36 pitted dates
- 36 walnut (halves)
- 1 egg
- 200 gr powdered sugar
- 170 gr brown sugar (light)
- 160 gr sifted flour
- 120 ml sour cream
- 75 gr butter
- 28 gr butter
- 16 ml sour cream
Supernatural Brownies
- 4 eggs
- 2 walnut
- 230 gr bittersweet
- 220 gr firmly packed dark brown sugar
- 200 gr granulated sugar
- 130 gr butter (unsalted)
- 130 gr all purpose flour
- 9 gr vanilla extract
- 1 gr salt
Sweet Potatoes And Apricots
- 1/2 walnut (pieces)
- 700 gr sweet potatoes
- 180 ml orange juice
- 140 gr apricots
- 120 ml water
- 60 ml honey
Turkey With Fruit Stuffing
- 1 walnut (pieces)
- 1/2 turkey breasts
- 475 ml water
- 1 gr cinnamon (ground)
- 1 gr black pepper (ground)
- 1 gr nutmeg (ground)
- 1 gr ginger (ground)
Vegetable Risotto
- 8 walnut (pieces)
- 2 onions
- 2 garlic (cloves)
- 1 green pepper
- 300 gr tomatoes
- 475 ml vegetable stock
- 95 gr peas (frozen)
- 85 gr long rice (grain)
- 75 gr sweet corn
- 65 gr black olives
Vegetarian Sweet & Sour Meatballs
- 1 free flow recipe
- 1 walnut (halves)
- 1 scallion
- 1 pepper i (red)
- 1 green pepper h
- 240 ml oil b
- 75 ml water to make batter
- 60 ml water
- 30 ml catsup m
- 30 ml vinegar k
Vegetarian Sweet And Sour Meatballs
- 1 free flow recipe
- 1 walnut (halves)
- 1 scallion
- 1 pepper i (red)
- 1 green pepper h
- 240 ml oil b
- 75 ml water to make batter
- 60 ml water preparation i
- 30 ml catsup m
- 30 ml vinegar k
Walnut And Roquefort Salad
- 3 walnut (halves)
- 1 head romaine
- 1 bunch scallions with tops
- 1/2 head chicory
- 110 gr roquefort cheese
- 100 ml olive oil
- 16 ml wine vinegar (white)
- 1 gr pepper (freshly ground)
- 1 gr salt
- 1 slice avocado
Walnut Orange Salad
- 6 oranges
- 1 walnut (toasted halves chop)
- 1/2 romaine works best
- 120 gr radishes (thin sliced)
- 60 gr mixed greens (fresh)
- 60 gr purple onion (thin sliced)
- 45 ml quality olive oil
- 5 ml honey
- 1 gr cinnamon
Walnut Phyllo Rounds
- 1 1/2 walnut (pieces)
- 1 lemon
- 450 gr granulated sugar
- 350 ml water
- 230 gr butter
- 180 gr phyllo pastry
- 60 gr pistachios
- 24 gr candied orange peel (chopped)
- 16 ml orange blossom water
- 3 gr almond extract
Walnut Shortbread
- 12 walnut (pieces)
- 230 gr softened butter
- 180 gr walnuts (chopped)
- 150 gr icing sugar
- 4 gr vanilla
Casablanca Couscous
- 1 onion
- 700 gr tofu
- 350 ml water
- 160 gr couscous
- 130 gr carrots (sliced)
- 100 gr celery (sliced)
- 85 gr mushrooms (sliced)
- 85 gr raisins
- 65 gr walnut (chopped)
- 75 ml oil
Chocolate Pie/crisco
- 8 filling
- 6 1/2 walnut (halves)
- 3 eggs
- 450 gr corn syrup
- 65 gr semisweet mini chocolate
- 55 gr firmly packed brown sugar
- 50 gr granulated sugar
- 50 gr golden crisco shortening
- 32 gr unsweetened chocolate
- 20 gr coconut (shredded)
Christmas Bread
- 1 bread dough (frozen)
- 1/2 candied mixed fruit
- 200 gr confectioners sugar
- 65 gr walnut
- 36 gr mincemeat
- 20 ml milk
- 1 gr cardamom