Using ingredient water
Brigitte's Filled Cucumbers
- 4 cucumbers
- 2 1/8 bacon
- 1 onion
- 250 gr beef (ground)
- 240 ml water
- 16 ml vinegar
- 8 gr cornstarch
- 1 gr salt
Brigitte's Shrimp Or Tuna Mousse
- 2 mayonnaisse
- 2 cns tuna
- 250 gr shrimp
- 120 ml water
- 230 ml cream cheese
- 50 gr celery
- 34 gr peppers
- 7 gr onion
- 5 ml worchestershire sauce
- 2 gr paprika
Brioche-Pan-1
- 41 don fifield
- 8 equal portions
- 5 ingredients inside the bread (pan)
- 3 eggs
- 1 egg
- 1/4 th of the dough without detaching i roll the dough on the bench
- 280 gr bread flour
- 85 gr butter
- 60 ml water
- 20 gr sugar
Brisket
- 1 brisket
- 180 ml water
- 45 ml soy sauce
- 8 gr kosher salt
- 8 gr cracked black pepper
- 3 gr garlic powder
- 1 package onion soup mix
Brisket Dinner
- 7 carrot
- 5 brisket
- 1 onion
- 1 bay leaf
- 1/2 roll to fit crock po onion (into chopped)
- 1/4 brisket in (cut)
- 450 ml boiling onions
- 240 ml water
- 6 gr salt
- 3 gr thyme
Brisket With Peppercorns
- 1 beef brisket
- 1 fat
- 240 ml water
- 240 ml soy sauce
- 140 gr cracked black peppercorns
Brisket With Sweet Potatoes
- 2 stalks celery (finely)
- 2 carrots (finely chopped)
- 1 onion (finely chopped)
- 1 chunks
- 1 pitted prunes coarsely
- 1,600 gr beef brisket (boneless)
- 575 gr sweet potatoes
- 475 ml beef stock
- 240 ml water
- 130 gr parsnips
Broccoli
- 170 gr broccoli
- 120 ml water
- 60 ml extra-virgin olive oil
- 30 ml lime juice (fresh)
- 16 gr spinach (fresh)
- 10 gr coconut (grated)
- 2 gr cumin seeds (whole)
- 1 gr pepper flakes (crushed red)
- 1 gr salt
- 1 gr black pepper
Broccoli
- 2,800 ml water
- 525 gr sml broccoli flowerets (fresh)
- 240 ml low fat yogurt (plain)
- 180 ml water
- 120 gr onion (chopped)
- 110 gr cheddar cheese
- 5 gr margarine
- 1 gr salt
- 1 gr oregano (dried whole)
- 1 gr thyme (dried whole)
Broccoli
- 2,800 ml water
- 525 gr sml broccoli flowerets (fresh)
- 240 ml low fat yogurt (plain)
- 180 ml water
- 120 gr onion (chopped)
- 110 gr cheddar cheese
- 5 gr margarine
- 1 gr salt
- 1 gr oregano (dried whole)
- 1 gr thyme (dried whole)
Broccoli & Angel Hair Pasta
- 2 pepper (white)
- 1 broccoli head
- 1 garlic elephant head
- 1 olive oil
- 1 parmesan cheese
- 200 gr angel hair pasta
- 110 gr margarine
- 60 ml water
Broccoli & Cheese Barley Soup
- 2 garlic (cloves)
- 1/2 quaker barley
- 950 ml water
- 375 gr skim
- 400 ml sodium chicken broth (reduced)
- 180 gr broccoli (chopped)
- 95 gr broccoli (frozen)
- 60 gr onion (chopped)
- 55 gr fat cheddar cheese (reduced)
- 32 gr all purpose flour
Broccoli And Bits
- 1/2 monterey jack (shredded)
- 3/8 am bits-o-barley
- 180 ml water
- 1 gr sea salt
- 1 package cream of broccoli soup
Broccoli And Mushrooms In Oyster Sauce
- 1 bunch broccoli in (pieces)
- 1 water
- 80 gr mushrooms
- 10 ml oyster sauce
- 10 ml vegetable oil
- 3 gr garlic
Broccoli Beef Pie
- 4 eggs
- 3/8 onion (chopped)
- 450 gr beef (ground)
- 475 ml buttermilk bisquick
- 180 gr broccoli (chopped fresh)
- 120 ml milk
- 120 ml water
- 20 gr parmesan (grated)
- 1 gr salt
- 1 gr pepper
Broccoli Cheese Soup
- 2 chicken bouillon (cubes)
- 475 ml milk
- 250 gr cubed velveeta cheese
- 240 ml water
- 65 gr all purpose flour
Broccoli In Oyster Sauce
- 3 broccoli stalks
- 3 in length (inches)
- 90 ml oyster sauce
- 60 ml water
- 45 ml peanut oil
- 30 ml water
- 5 ml soy sauce
- 4 gr sugar
- 3 gr tapioca starch
- 1 gr salt
Broccoli In Oyster Sauce
- 3 broccoli stalks
- 3 in length (inches)
- 90 ml oyster sauce
- 60 ml water
- 45 ml peanut oil
- 30 ml water
- 5 ml soy sauce
- 4 gr sugar
- 3 gr tapioca starch
- 1 gr salt
Broccoli Italian Style
- 2 pepper (crushed red)
- 1 broccoli
- 950 ml water
- 45 ml olive oil
- 10 gr parmesan cheese
- 8 gr salt
- 3 gr garlic
Broccoli Mushroom Bulgur Salad
- 1 head broccoli (cut into)
- 1 florets
- 1 mushroom (thin sliced)
- 180 ml water
- 130 gr bulgur
- 85 gr cider
- 50 gr sugar
- 5 gr onion flakes
- 2 gr paprika
- 2 gr celery seed
Broccoli Soup No. 2
- 475 ml milk
- 475 ml water
- 700 ml chicken broth
- 350 gr broccoli
- 130 gr carrots
- 100 gr celery
- 85 gr butter
- 60 gr onion
- 45 gr flour
- 3 gr onion salt
Broccoli With Spicy Chick Pea Sauce
- 2 garlic (cloves)
- 100 gr chick peas (cooked)
- 60 ml nonfat yogurt (plain)
- 30 ml water
- 5 ml olive oil
- 5 ml lemon juice
- 1 gr cumin (ground)
- 1 gr pepper (ground red)
- some broccoli
Broccoli& Cheese Barley Soup
- 2 garlic (cloves minced)
- 1/2 quaker barley
- 950 ml water
- 375 gr skim
- 400 ml sodium chicken broth (reduced)
- 180 gr broccoli (chopped)
- 95 gr broccoli (frozen)
- 60 gr onion (chopped)
- 55 gr fat cheddar cheese (reduced)
- 32 gr all purpose flour