Cake
Chocolate
- 1 melted
- 325 ml sour cream
- 150 gr sugar
- 150 gr powdered sugar sifted
- 75 gr dark brown sugar firmly packed
- 55 gr butter
- 34 gr pecans (chopped)
- 30 ml water
- 14 gr butter
- 8 gr all purpose flour
Chocolate
- 6 graham crackers
- 2 nbsp
- 2 eggs
- 1 chocolate curls
- 700 ml cream cheese
- 260 gr semisweet chocolate
- 120 ml whipping cream
- 90 gr sugar
- 34 gr butter (unsalted)
- 30 ml sour cream
Chocolate
- 2 egg whites
- 1 egg
- 400 gr sugar
- 280 gr all purpose flour
- 80 ml canola oil
- 60 ml nonfat yogurt (plain)
- 60 ml water
- 32 gr unsweetened chocolate
- 12 gr cocoa powd
- 12 gr vanilla extract
Chocolate
- 1 egg
- 350 gr semisweet chocolate chips melted
- 80 ml vegetable oil
- 60 gr almonds (whole)
- 30 ml water
- 10 ml vegetable oil
Chocolate
- 9 round cake
- 9 ingred
- 3 egg yolks
- 3 eggs
- 2 layers
- 1 layer
- 1/2 cream
- 1/2 fillin
- 950 ml saucepan over low heat
- 300 gr sugar
Chocolate
- 3 1/2 granular sweetener
- 1 instant espresso powder
- 1 cinnamon for (ground garnish)
- 250 gr all purpose flour
- 240 gr tofu
- 240 ml water
- 180 ml oil
- 85 gr cocoa powder
- 55 gr margarine
- 45 ml water
Chocolate
- 375 gr egg (white)
- 300 gr sifted powdered sugar
- 200 gr granulated sugar
- 130 gr sifted cake flour
- 16 gr cocoa powder
- 7 ml cream of tarter
- 4 gr vanilla
- 1 gr cinnamon (ground)
Chocolate
- 18 size
- 14 caramels
- 1/2 batter a greased (into)
- 200 gr dry peanuts (roasted)
- 180 ml milk chocolate morsels
- 110 gr butter
- 80 ml milk
- 1 package german chocolate cake mix
- 1 package recipe by southern living
Chocolate
- 2 eggs
- 180 gr semisweet chocolate chips
- 80 ml cream (light)
- 65 gr all purpose flour
- 50 gr sugar
- 2 gr baking powder
- 1 gr salt
- 1 gr vanilla extract
- 2 packages butterscotch pudding mix
Chocolate
- 3 egg whites
- 1 egg yolk
- 300 gr sugar
- 260 gr pureed ripe bananas
- 220 gr cake flour
- 120 ml lowfat buttermilk
- 50 gr butter (unsalted)
- 45 gr cocoa
- 26 gr powdered sugar
- 9 gr vanilla
Chocolate
- 9 round baking pans with parchment
- 5 eggs
- 3 matzo cake meal
- 1 layer on (serving plate)
- 1/2 mixture chocolate batter (into)
- 475 gr sugar
- 300 gr butter
- 240 ml whipping cream
- 130 gr apricot preserves
- 120 gr blanched almonds (ground)
Chocolate
- 6 choclate wafers
- 1 chocolate curls
- 1/4 amareto
- 200 gr sugar
- 350 ml cream cheese (light)
- 120 gr lowfat cottage cheese
- 32 gr unsweetened cocoa
- 32 gr flour
- 20 gr mini-chocolate chips
- 4 gr vanilla
Chocolate
- 3 greased
- 3 unsweetened chocolate
- 2 eggs
- 800 gr sifted powdered sugar
- 350 gr sugar
- 350 ml buttermilk
- 325 gr all purpose flour
- 220 gr shortening
- 200 ml milk
- 120 ml boiling water
Chocolate
- 2 egg
- 250 gr flour
- 170 gr peanut butter
- 100 gr sugar
- 65 gr peanuts
- 60 ml milk
- 55 gr butter
- 45 gr chocolate
- 12 gr baking powder
- 9 gr vanilla extract
Chocolate
- 1/2 oatmeal
- 240 gr semisweet chocolate chips
- 75 gr peanut butter
- 55 gr lightbrown sugar
- 30 ml soy milk
Chocolate & Orange Pistachio Cake
- 350 about
- 12 bundt (pan)
- 4 eggs
- 1 pistachio pudding
- 5/8 batter a greased (into)
- 3/8 batter
- 240 ml orange juice
- 150 gr powdered sugar
- 130 gr chocolate syrup
- 80 ml oil
Chocolate 20 Minute Cake
- 2 eggs
- 1/2 crisco
- 400 gr sugar
- 375 gr powered sugar
- 250 gr flour
- 240 ml water
- 230 gr butter
- 120 ml buttermilk
- 90 ml milk
- 40 gr cocoa
Chocolate Almond Cheesecake
- 6 chocolate wafers
- 2 tbs unsweetened cocoa
- 1 low-fat cottage cheese
- 1 egg
- 1 chocolate leaves
- 200 gr sugar
- 350 ml cream cheese (light)
- 32 gr flour
- 30 gr semisweet chocolate mini-morsels
- 5 gr almond flavoring
Chocolate Almond Flourless Torte
- 9 springform (pan)
- 5 eggs (separated)
- 1 stick
- 1 melt the chocolate in a double boiler over (hot)
- 1/4 this chocolate mixture the egg whites (into)
- 300 gr good imported bittersweet chocolate broken
- 100 gr granulated sugar more for sprinkling (plus)
- 50 gr sugar until the mixture is (fluffy)
- 50 gr sugar
- 40 gr almonds (finely ground)
Chocolate Almond Pound Cake
- 4 eggs
- 300 gr sugar
- 250 gr flour
- 240 ml milk
- 150 gr corn meal
- 130 gr bitter chocolate
- 110 gr butter
- 60 gr almonds (finely chopped)
- 4 gr almond extract
- 3 gr salt
Chocolate Almond Torte
- 8 eggs
- 8 egg whites
- 160 gr unsweetened chocolate
- 140 gr pitted dates (chopped finely)
- 120 gr unblanched almonds (chopped finely)
- 110 gr butter
- 100 gr sugar
- 16 ml vegetable oil
Chocolate Amaretto Bundt Cake
- 2 eggs
- 1,000 gr sugar
- 325 gr butter
- 250 gr all purpose flour
- 240 ml amaretto
- 120 ml buttermilk
- 120 ml vegetable oil
- 60 ml water
- 16 gr powdered cocoa
- 5 gr baking soda