Cheddar
Hot Bean Dip
- 20 drops tabasco
- 10 1/2 bean dip
- 2 beat cream cheese until
- 230 ml sour cream
- 160 gr cheddar cheese
- 120 gr cheese for toppin
- 230 ml cream cheese
- 120 gr green onion
- 90 gr monterey jack cheese
- 1/2 packages taco saesoning
Hot Cheddar Bean Dip
- 1/2 miracle whip
- 450 gr pinto beans
- 110 gr cheddar cheese (shredded)
- 70 gr green chilies (diced)
- 1 ml tabasco sauce
Hot French Cheese Sandwiches
- 2 eggs
- 110 gr butter softened
- 110 gr sharp cheddar cheese
- 3 gr garlic salt
- 3 gr onion salt
- 16 slices bread (white)
Hot Roquefort Canapes
- 10 canapes on
- 60 gr roquefort cheese
- 85 ml cream cheese
- 30 gr walnuts (finely chopped)
- 2 ml worcestershire sauce
- 1 ml dry mustard
Hot Spicy Chicken Tortillas
- 4 breasts
- 4 tortillas
- 2 pepper
- 2 cajun seasoning
- 1 garlic
- 375 gr chickpeas
- 30 ml pepper sauce (hot)
- 16 ml oil
- 5 ml juice
- 3 gr chili powder
Hot Turkey Salad
- 8 baking dish (square)
- 2 turkey (cooked)
- 240 ml mayonnaise
- 200 gr celery (chopped)
- 60 gr almonds (sliced)
- 60 gr cheese (grated)
- 55 gr sharp cheddar cheese (grated)
- 30 ml lemon juice
- 16 gr onion (grated)
- 1 gr salt
Houlihan's Baked Potato Soup
- 1 instant potato flakes
- 1,200 ml water
- 425 gr baking potatoes
- 240 ml milk
- 240 ml cream (heavy)
- 240 gr onion (yellow diced)
- 110 gr butter
- 40 gr flour
- 36 gr low sodium chicken base
- 2 ml tabasco sauce
Huevos
- 6 eggs
- 2 onions
- 2 garlic (cloves)
- 2 tomatoes
- 2 tortillas
- 80 ml olive oil
- 55 gr natural cheddar cheese
- 8 gr chili
Huevos Mexicanos
- 6 eggs
- 2 onions
- 2 garlic (cloves)
- 2 tomatoes
- 2 tortillas
- 80 ml olive oil
- 55 gr cheddar cheese
- 8 gr chili
Huevos Ranchero Casserole Souffle
- 12 eggs
- 6 bell peppers
- 6 long
- 6 purchased
- 2 jalapeno peppers (fresh)
- 450 gr cheddar cheese (shredded)
- 240 ml milk
- 12 gr butter (unsalted)
- some black pepper
Impossible Beef Enchilada Pie
- 3 eggs
- 2 garlic (cloves)
- 3/4 bisquick
- 450 gr beef (ground)
- 300 ml milk
- 230 gr cheddar cheese
- 230 ml enchilada sauce
- 120 gr onion
- 22 gr tortilla chips
- 6 gr chili powder
Impossible Breakfast Pie
- 6 eggs
- 1 bisquick
- 475 ml milk
- 260 gr sausage
- 110 gr cheese
- 5 ml dry mustard
- 1 gr oregano leaves
Impossible Burrito Bake
- 1 salsa
- 450 gr beef (ground)
- 80 ml water
- 1 package refried beans any variety
Impossible Cheddar And Broccoli Appetizers
- 2 eggs
- 1/2 bisquick
- 150 gr kernal corn (whole)
- 120 ml milk
- 110 gr cheddar cheese
- 110 gr broccoli (frozen chopped)
- 60 gr walnuts
- 55 gr butter
- 30 gr onion
- 1 gr garlic salt
Impossible Cheeseburger Pie
- 15 se in blender on
- 3/4 bisquick
- 450 gr beef (ground)
- 350 ml milk
- 200 gr onion
- 110 gr cheddar cheese
- 3 slices eggs
Impossible Garden Vegetable Pie
- 3 eggs
- 3/4 bisquick
- 350 ml milk
- 180 gr broccoli
- 110 gr cheddar cheese
- 65 gr green pepper
- 60 gr onion
- 3 gr salt
- 1 gr pepper
Impossible Ham Salad Pie
- 15 sec in blender on high speed
- 10 size
- 3 eggs
- 3/4 bisquick baking mix
- 240 ml milk
- 230 gr ham
- 120 ml mayonnaise
- 110 gr cheddar cheese
- 7 ml mustard
- 1/2 packages peas
Impossible Hamburg Pie
- 1 bisquick
- 1 egg
- 450 gr beef (ground)
- 230 ml tomato sauce
- 110 gr cheddar cheese
- 80 ml water (cold)
- 60 ml milk
- 55 gr bread crumbs
- 34 gr green pepper
- 30 gr onion
Impossible Hamburger Pizza
- 2 1/2 bisquick baking mix
- 450 gr beef (lean ground)
- 425 ml tomato sauce
- 220 gr mozzarella cheese
- 160 ml water
- 80 gr parmesan cheese
- 65 gr green pepper
- 60 gr onion
- 4 gr oregano leaves
- 1 gr pepper
Impossible Quesadilla Pie
- 15 se in blender on high speed
- 4 eggs
- 1 bisquick
- 475 ml milk
- 450 gr cheddar cheese (shredded)
- 2 packages green chilies
Impossible Quiche Tarts
- 18 muffin
- 2 eggs
- 1/2 bisquick
- 240 gr green onion
- 180 ml sour cream
- 120 ml milk
- 75 gr cheddar cheese
- 45 gr salami
- 2 ml worchestershire sauce