Cheddar
Jo Mazzotti
- 2 green pepper
- 400 gr pork (lean ground)
- 250 gr tomato paste
- 220 gr sharp cheddar cheese
- 160 gr mushrooms
- 55 gr butter
- 8 slices onions
- 1 slice celery bunch
Joey's Grilled Hamburger Supreme
- 1 round (ground)
- 1 old bay seasoning
- 55 gr butter
- 45 ml cajun garlic sauce (power)
- 28 gr italian bread crumbs
- 16 ml worcestershire sauce
- 2 gr garlic powder
- 1 gr salt
- 1 gr pepper (white)
- 1 gr black pepper
John Wayne's Cheese Casserole
- 325 degree oven
- 4 eggs
- 240 gr jack cheese
- 220 gr cheddar cheese
- 8 slices tomatoes (sliced fresh)
- 2 packages green chiles (diced)
- 1 package evaporated milk
- 1 package stewed tomatoes
- some salt and pepper
Jonathan's Broccoli Soup
- 1 onion (diced)
- 1 clove garlic (minced)
- 1 baking potatoes (diced)
- 950 ml chicken broth defatted
- 525 gr broccoli see note (chopped)
- 120 ml cream (heavy)
- 30 ml oil
- 14 gr cheddar cheese
- 1 gr sage rubbed
- 1 package puff pastry shell (frozen)
Kai's Spinach Pie
- 5 egg whites
- 1 onion
- 1 phyllo dough
- 110 gr fatfree cheddar cheese
- 4 gr fatfree mozzarella cheese
- 3 gr pepper
- 2 packages spinach (fresh)
- 1 package mushrooms (fresh)
Kale And Leek Pie
- 9 pie shell
- 3 kale
- 1 leek
- 240 ml bechamel sauce
- 120 gr scrod
- 55 gr cheddar cheese
- 45 ml olive oil
- 16 gr parmesan cheese
Kansas Omelet
- 10 baking dish
- 6 eggs
- 1/2 ham
- 1/2 cheese
- 230 gr cheddar cheese (grated white)
- 220 gr flavorful ham
- 12 slices toasting (thick white)
Khachapuri
- 8 jarlsberg
- 2 eggs beat (slightly)
- 1 filling
- 450 gr flour
- 230 gr muenster cheese
- 230 gr cheddar (white)
- 180 ml milk (room temp)
- 110 gr butter melted
- 60 ml water warm
- 26 gr sugar
Kids Delight
- 2 garlic pressed (cloves)
- 1 stalk celery (chopped)
- 1 clove garlic (minced)
- 450 gr beef (ground)
- 230 gr cheddar cheese
- 120 ml sour cream
- 100 gr macaroni corkscrew
- 65 gr green pepper (chopped)
- 60 gr onion (chopped)
- 16 ml oil
King Ranch Chicken
- 12 corn tortillas
- 1 salt
- 1 pepper
- 1 bay leaf
- 1 butter
- 800 gr chicken
- 190 gr rotel tomatoe w
- 170 gr cheddar cheese
- 140 gr green pepper
- 120 gr onion
King Ranch Chicken Casserole
- 2 cans cream of mushroom soup
- 1 bag doritos
- 230 gr cheddar (shredded)
- 1 package rotel tomatoes
Kodiak Casserole
- 5 3/4 size
- 1 1/2 green peppers (diced)
- 1 garlic (cloves minced)
- 1/2 stuffed green olives
- 1/2 bottle
- 450 gr beef (ground)
- 240 gr onions (diced)
- 200 gr celery (diced)
- 110 gr egg noodles (cooked)
- 28 gr cheddar cheese (shredded)
Lancashire Cheese Scones
- 2 egg (white)
- 75 gr cheshire cheese (shredded)
- 60 ml milk
- 45 gr butter
- 1 gr self rising flour
Lasagna In A Bun
- 8 rolls
- 8 long
- 1 hanburg
- 1 italian seasoning
- 1 ricotta
- 240 ml spaghetti sauce
- 110 gr cheddar
- 110 gr mozzarella
- 20 gr parmesan
- 10 gr garlic powder
Lasagna Primavera
- 12 spinach lasagna noodles
- 4 garlic (cloves)
- 1 pepper (red)
- 1 green pepper
- 1 eggplant
- 1 egg
- 475 ml tomato sauce
- 300 gr tomatoes (diced)
- 270 gr tomato paste
- 250 gr ricotta cheese
Lattice-topped Turkey Pie
- 8 ingredients
- 2 seeds
- 2 baking dish that has been sprayed with nonstick coatin separate
- 270 gr turkey
- 240 gr peas
- 240 ml mayonnaise
- 55 gr cheese
- 55 gr bread crumbs
- 30 gr onions
- 1 gr salt
Layered Enchilada Casserole
- 9 corn tortillas
- 1 onion (cut into pieces)
- 1 clove garlic (minced)
- 450 gr beef (ground)
- 230 gr cheddar cheese (shredded)
- 1 gr pepper (ground red)
- 1 gr salt
- 1 package tomatoes (whole)
Layered Hamburger Pie
- 1 egg
- 450 gr beef (ground)
- 220 gr potatoes (sliced)
- 110 gr cheddar cheese
- 110 gr mushrooms
- 60 gr swiss cheese
- 28 gr dry bread crumbs
- 5 ml dry mustard
- 3 gr salt
- 3 gr mixed herbs
Layered Mexican Dip
- 1 cheddar cheese (grated)
- 1 tomatoes (finely chopped)
- 240 ml yogurt
- 240 ml sour cream
- 3 packages avacodos
- 1/2 packages taco seasoning
Layered Tamale Pie With Corn, Tomatoes & Cheese
- 4 garlic (cloves)
- 2 green peppers
- 2 carrots
- 1 onion
- 1 jalapeno
- 1 monterey jack (shredded)
- 850 ml water
- 600 gr kidney beans
- 300 gr tomatoes (whole)
- 190 gr cornmeal (yellow)
Layered Tex
- 2 ripe avocadoes
- 2 tomatoes
- 475 gr black beans
- 240 ml sour cream
- 190 gr cumin (ground)
- 140 gr iceberg lettuce (chopped)
- 55 gr cheddar cheese
- 6 gr black olives (chopped)
- 5 ml lemon juice
- 3 gr chili powder