Garlic
Garlic Olives
- 3 bay leaves
- 2 garlic (cloves)
- 1 sprigs thyme (whole dried)
- 270 gr green olives (canned)
- 60 ml sherry
- 3 gr black peppercorns
- 3 slices lemon (sliced)
Garlic Or Shallot Jelly
- 6 fl liquid pectin
- 4 dry pectin
- 1,200 gr sugar
- 700 ml wine vinegar (white)
- 475 ml water
- 65 gr garlic (finely chopped)
Garlic Oregano Pasta
- 99 egg substitute
- 1 egg beaters
- 1 egg
- 1 clove garlic (minced)
- 160 gr semolina flour
- 16 ml water if
- 5 gr oregano (dried)
Garlic Pancakes With Ham Sauce
- 9 garlic (cloves fresh)
- 3 heads garlic (fresh)
- 2 eggs
- 850 ml milk
- 425 gr ham (lean)
- 250 gr self rising flour
- 220 gr butter
- 30 ml oil
- 6 gr rubbed sage
Garlic Parmesan Pasta
- 130 gr broccoli floweretts
- 110 gr margarine
- 100 gr fettuccine
- 24 gr walnuts
- 10 ml lemon juice
- 4 gr garlic powder w
- 2 gr seasoned salt
- 1 gr basil (dried)
Garlic Pasta
- 2 garlic (cloves)
- 1/2 stick butter
- 200 gr pasta
- 60 gr slivered almonds
- 20 gr parmesan cheese
Garlic Pesto Sauce
- 3 garlic (cloves peeled)
- 180 ml chicken broth
- 20 gr parmesan cheese
- 18 gr basil leaves
- 16 ml olive oil
Garlic Pickles
- 10 l water (hot)
- 10 liter barrel
- 4 heads of cauliflower
- 4 heads of green cabbage
- 4 bay leaves
- 1 head of garlic
- 800 gr kirby cucumbers
- 120 gr salt
- 30 ml mustard seeds
- 18 gr peppercorns
Garlic Potato And Garbanzo Pizza
- 3 garlic (cloves)
- 475 ml warm water
- 70 gr yeast
- 65 gr garbanzo beans mashed (slightly)
- 60 ml dijon mustard
- 26 gr sugar
- 16 gr flour (white)
- 3 gr salt
- 2 ml soup stock use from beans
- 3 gr corn meal
Garlic Potatoes With Chicken
- 1 onion quartered
- 1 chicken (whole)
- 1 bulb garlic
- 575 gr skinned (thin red)
- 5 ml olive oil
- 2 gr rosemary leaves (fresh)
Garlic Rosemary Shrimp New Orleans
- 3 bay leaves
- 1 head garlic (separated)
- 1 butter for tossing
- 250 gr shrimp (rinsed)
- 120 ml dry wine (white)
- 60 ml olive oil
- 45 ml lemon juice
- 16 ml wine vinegar (white)
- 7 gr rosemary stems removed (chopped fresh)
- 2 gr oregano (dried)
Garlic Scallop Saute
- 4 garlic (cloves fresh)
- 2 shallots
- 250 gr scallops
- 180 ml milk
- 55 gr butter
- 40 gr flour
- 5 ml lemon juice
- 10 slices mushrooms (fresh)
Garlic Shrimp
- 8 garlic (cloves crushed)
- 2 cilantro root (minced)
- 1 tomato
- 250 gr shrimp
- 45 ml oil
- 30 ml fish sauce
- 20 gr sugar
- 3 gr pepper (white)
- 1 gr salt
- 1 slice cucumber
Garlic Shrimp And Scallops
- 130 gr bay scallops
- 120 gr shrimp
- 60 ml chicken broth
- 18 gr slivered garlic
- 5 ml olive oil
- 5 ml lime juice (fresh)
- 1 gr pepper flakes (crushed red)
- 1 gr paprika
Garlic Shrimp With Noodles
- 475 ml water
- 280 gr artichoke hearts
- 250 gr shrimp
- 55 gr butter
- 30 gr onion
- 30 ml olive oil
- 8 gr garlic
- 7 gr parsley
- 1 package lipton noodles
Garlic Soup
- 12 garlic (cloves)
- 2 french bread
- 1 bay leaf
- 950 ml chicken stock
- 240 ml dry wine (white)
- 120 gr onion thinly (sliced)
- 60 gr gruyere cheese
- 16 ml olive oil
Garlic Soup
- 4 potatoes
- 2 celery stalks
- 2 bulbs garlic
- 1 carrot
- 1 onion
- 1 d cayenne
- 1,400 ml water
- 1 gr thyme
Garlic Soup
- 8 russet potatoes
- 4 onions
- 3 garlic bulbs (fresh)
- 2 simply organic seasoning
- 2 vegit
- 1 spike
- 2,800 ml water
- 100 gr pearl barley
- 85 gr mushrooms (sliced fresh)
- 60 ml tamari soy sauce
Garlic Soup
- 4 potatoes
- 2 celery stalks
- 2 bulbs garlic
- 1 carrot
- 1 onion
- 1,400 ml water
- 1 gr thyme
- 1 gr cayenne
Garlic Soup #2
- 4 sprigs parsley
- 1 head garlic
- 1 french bread
- 1/2 bay leaf
- 1,900 ml water
- 450 gr potatoes (peeled)
- 80 gr parmesan
- 45 ml olive oil
- 6 gr salt
- 1 gr thyme