Onion
Carmelized Onion And Parmesan Cheese Soup
- 6 turns black pepper
- 2 bay leaves
- 2 day old french bread
- 1,900 ml chicken stock
- 120 ml cream (heavy)
- 60 gr parmigiano-reggiano cheese
- 36 gr garlic (cloves)
- 30 ml olive oil
- 8 gr garlic
- 7 gr salt
Carmelized Pork
- 2 green onions
- 260 gr pork leg (fresh)
- 5 ml fish sauce
- 5 ml cooking oil
- 3 gr salt
- 1 gr pepper
Carne Guisada
- 2 tomatoes
- 2 flour
- 1 onion
- 1 garlic powder
- 1 cumin
- 800 gr pork
- 475 ml water
- 50 gr shortening
Carne Guisada
- 2426 yields
- 2 tbls tomato paste
- 2 garlic (cloves)
- 2 green chiles
- 2 tomatoes (fresh)
- 1 tbls vegetable oil
- 1 onion
- 900 gr beef chuck (boneless)
- 475 ml beef stock
- 6 gr chili powder
Carne Mechada
- 3 bay leaves
- 1 clove garlic
- 1 salt
- 1,400 gr sirloin
- 60 ml dry wine (red)
- 2 slices onions
Carol's Easy Meatloaf
- 2 eggs
- 1 salt and pepper
- 900 gr beef (lean ground)
- 80 gr quick-cooking oats
- 65 gr green pepper (chopped)
- 60 ml milk
- 60 gr onion (chopped)
Carribean Casserole
- 1 onion (chopped)
- 500 gr black beans
- 450 gr stewed tomatoes
- 180 gr instant brown rice
- 16 ml oil
- 3 gr turmeric
- 2 gr oregano leaves
- 2 gr garlic powder
Carrot & Ginger Soup
- 1 onion
- 1,100 ml vegetable stock (light)
- 375 gr carrots
- 190 gr apples
- 45 ml sherry
- 14 gr margarine
- 5 gr ginger (fresh grated)
Carrot And Acorn Squash Soup
- 2 garlic (cloves minced)
- 1 acorn squash (baked)
- 1 onion (chopped)
- 1,900 ml vegetable broth
- 1,800 ml water
- 375 gr carrots (grated)
- 80 gr rolled oats
- 16 ml olive oil
- 4 gr thyme
- 3 gr salt
Carrot And Ginger Soup
- 1 onion (chopped)
- 1 jargarine
- 1,100 ml vegetable stock (light)
- 375 gr carrots (sliced)
- 45 ml sherry
- 5 gr ginger (fresh grated)
Carrot And Yogurt Relish
- 1 carrot
- 240 ml yogurt
- 30 gr onion (finely chopped)
- 4 gr sugar
- 1 gr cumin (ground)
- 1 gr crushd pepper flakes (hot red)
Carrot Leek Bisque
- 1 onion
- 1 miso
- 1 ve bouillon
- 1,200 ml water
- 950 gr carrot
- 5 gr sweet butter
- 1 gr basil (dried)
- 1 gr thyme (dried)
- 1 gr sage (dried)
- 2 slices stalks celery
Carrot Soup With Coriander
- 1 potato
- 1 onion
- 950 ml chicken broth
- 475 ml milk
- 500 gr carrots
- 120 ml sour cream
- 50 gr butter (unsalted)
- 34 gr cilantro (chopped fresh)
- 30 ml dry sherry
- 8 gr garlic (chopped)
Carrot Tzimmes
- 12 carrots
- 10 pitted prunes (halved)
- 3 yams
- 1 onion
- 1 clove garlic
- 475 ml orange juice
- 110 gr brown sugar
- 3 gr salt
- 3 gr cinnamon
Carrot Vichyssoise
- 3 potatoes
- 240 ml water
- 120 gr carrots (diced)
- 30 gr leeks (chopped)
- 30 gr onion (chopped)
- 26 gr celery (chopped)
- 7 gr low cal
- 2 gr dillweed (dried)
- 1 gr nutmeg (ground)
Carrot With Fennel
- 1 spanish onion coarsely (chopped)
- 1,900 ml chicken broth
- 500 gr carrots (peeled)
- 16 ml olive oil
- 2 gr fennel seed (dried)
Carrot, Orange & Radish Salad
- 1 onion
- 250 gr carrots
- 85 gr radishes
- 65 gr cilantro
- 45 ml olive oil
- 30 ml orange juice
- 30 ml lemon juice
- 1 ml orange blossom water
- 1 gr cinnamon
Carrot-orange Soup With Toasted Cashew Garnish
- 10 skillet
- 1 onion (chopped)
- 1 orange
- 1 salt and pepper
- 950 ml fat-free chicken broth
- 375 gr carrots (peeled)
- 240 ml orange juice (fresh)
- 120 ml cream (heavy)
- 120 ml evaporated skim milk see note
- 34 gr tomato paste
Carrot-stuffed Baked Potatoes
- 4 baking potatoes
- 260 gr carrots (raw)
- 120 gr onions
- 10 ml olive oil
- 7 gr parsley (fresh)
Carrot-tofu Quiche
- 1 onion (minced)
- 1 wheat pie crust (whole)
- 500 gr carrots (sliced)
- 500 gr tofu mashed
- 60 ml water from
- 16 gr sesame seeds
- 3 gr sea salt
- 3 gr parsley (chopped)
- 1 gr dill seed
Carrot-tofu Soup With Dill
- 1 scant tbs dill (chopped fresh)
- 1/2 onion
- 950 ml water
- 375 gr carrots (peeled)
- 300 gr pkg soft silken tofu reg
- 3 gr salt
- 1 gr pepper (ground white)