Vegetables - 9 / 29

Gut Churi Kimchi

• 2 garlic (cloves)
• 1 chinese cabbage
• 14 gr sugar
• 8 gr salt
• 5 ml soy sauce
• 5 ml vinegar
• 3 gr pepper (hot)

Ham & Cole Slaw Sandwich

• 325 gr ham (sliced)
• 270 gr cabbage (shredded)
• 120 ml best foods mayonnaise
• 30 ml cider vinegar
• 8 gr sugar
• 1 gr salt

Ham Frittata

• 1 class
• 1 px
• 1/8 em (solid)
• 110 gr ham (lean)
• 16 ml dijon mustard
• 1 gr parsley flakes

Hardy Potato Soup

• 4 potatoes
• 1 onion
• 260 gr smoked sausage
• 3 gr parsley

Harvard Beets

• 3 beets
• 1 1/2 beet liquid
• 65 gr sugar
• 30 ml vinegar
• 24 gr cornstarch
• 22 gr butter
• 2 gr salt

Homestyle Zucchini And Tomatoes

• 1 clove garlic fine (chop)
• 1 env
• 575 gr thinly zucchini (sliced)
• 30 ml oil
• 1 gr basil leaves

Hominy With Roasted Peppers

• 8 black peppercorns
• 2 onions
• 2 garlic (cloves)
• 2 hominy (canned)
• 2 bell pepper (yellow)
• 1 sausage (hot)
• 950 ml chicken broth
• 525 gr meaty pork bones
• 240 ml picante sauce
• 30 ml corn oil

Honey Baked Squash

• 7 glass baking dish
• 2 acorn squash
• 1 crunch
• 1/2 crosswise
• 400 gr quaker oats
• 130 gr margarine
• 80 ml honey
• 65 gr coarsely pecans (chopped)
• 55 gr brown sugar

Honey Onions

• 4 vidalia onions
• 120 ml water (hot)
• 7 ml honey
• 10 ml tomato juice
• 1 gr salt
• 1 gr paprika
• 1 gr pepper (ground)

Honey-glazed Corn On The Cob

• 1 corn on the cob (fresh)
• 16 ml runny honey
• 16 ml olive oil

Hot Baked Peas

• 1 green pepper
• 1 onion
• 1 package peas
• 1 package tomatoes

Hot Dog Relish

• 950 ml cider vinegar
• 800 gr sweet peppers (red)
• 800 gr sweet green peppers
• 700 gr onions
• 100 gr sugar
• 6 gr salt
• 5 ml mustard seeds
• 5 ml dry mustard
• 2 gr celery seeds

Hot Three Pepper Relish

• 5 jalapeno
• 3 green
• 1 seeded
• 1 certo fruit pectin (light)
• 1 crystals
• 650 gr sugar
• 550 gr peppers (fresh)
• 180 ml pure apple cider vinegar

How To Clean Artichokes

• 2 lemons

Hummus

• 260 gr chick peas (dried cooked)
• 45 ml olive oil
• 30 ml lemon juice
• 16 gr tahini
• some garlic

Hungarian Noodles And Cabbage

• 180 gr cabbage
• 120 gr onions
• 110 gr noodles
• 30 ml corn oil
• 10 gr paprika
• 6 gr garlic
• 2 gr sea salt
• 2 gr black pepper

Imam Bayaldi

• 1,100 gr eggplants
• 120 ml water
• 75 ml olive oil
• 14 gr parsley (chopped fresh)
• 1 gr granulated sugar
• 5 slices tomatoes (fresh)
• 4 slices garlic (cloves peeled)
• 3 slices onions
• some salt
• some pepper

India Relish

• 6 green tomatoes
• 2 ripe tomatoes
• 2 sweet green peppers
• 2 sweet peppers (red)
• 2 onions
• 950 ml vinegar
• 240 ml water
• 34 gr pickling salt
• 18 gr sugar
• 10 ml mustard seeds (white)

Indian Cucumber

• 2 cilantro
• 1 cucumber
• 1 tomato
• 22 ml lemon juice
• 3 gr salt
• 2 gr grnd cumin seeds (roasted)
• 1 gr fr
• 1 gr cayenne pepper

Indian Curried Peas

• 1 clove garlic
• 375 gr peas (fresh)
• 240 gr pkg peas (frozen)
• 110 gr mushrooms (sliced)
• 95 gr onions (minced)
• 40 gr tomato puree
• 10 ml oil
• 9 gr butter
• 1 gr salt
• 1 gr caraway seeds