Using ingredient basil leaves
Soup Au Pistou
- 6 pared potato
- 4 tomatoes (plum)
- 2 bay leaves
- 2 garlic (cloves)
- 1 d -pepper
- 1,900 ml water
- 650 gr sorted kidney (uncooked red)
- 130 gr green (diagonally sliced)
- 95 gr carrots (sliced)
- 50 gr onion (diced)
Soupe Au Pistou
- 300 grams bacon
- 15 basil leaves
- 3 potatoes
- 3 tomatoes
- 2 garlic (cloves crushed)
- 1 carrot (diced)
- 800 gr beans (white)
- 260 gr string beans (diced)
- 120 ml olive oil
- 50 gr pasta
Spaghetti Al Pomodoro E Basilico
- 20 basil leaves
- 750 gr ripe tomatoes (fresh)
- 220 gr spaghetti
- 80 ml italian olive oil
- 60 gr parmesan cheese
- 60 gr onion (chopped)
- some garlic
Spaghetti Al Zenzaro
- 10 garlic (cloves)
- 2 long (inches)
- 1 ginger (fresh)
- 170 gr spaghetti
- 120 ml olive oil
- 4 gr basil leaves (fresh)
- 2 gr mint leaves (fresh)
- 1 gr pepper flakes (red)
- 3/4 slices wide
Spaghetti Alla Pummarola
- 12 basil leaves
- 1 parmigiano-reggiano cheese (freshly grated)
- 550 gr italian tomatoes
- 260 gr spaghetti
- 120 ml dry wine (red)
- some garlic
Spaghetti And Meatballs
- 1 onion
- 350 gr spaghetti (hot cooked)
- 230 ml tomato sauce -meatballs
- 4 gr sugar
- 1 gr basil leaves (dried)
- 1 gr salt
- some garlic
Spaghetti Primavera
- 16 pea pods
- 6 basil leaves (fresh)
- 475 gr ripe tomatoes
- 400 gr green beans
- 280 gr asparagus
- 190 gr zucchini
- 170 gr mushrooms
- 120 ml dry wine (white)
- 100 gr peas
- 90 gr broccoli florets
Spaghetti With Meat Sauce
- 2 garlic (cloves)
- 700 gr beef (ground)
- 240 ml dry wine (red)
- 65 gr green pepper
- 60 gr onion
- 60 ml olive oil
- 7 gr snipped parsley
- 7 gr salt
- 1 gr pepper (ground)
- 1 gr sugar
Spaghetti With Meatballs
- 2 garlic (cloves)
- 1 egg
- 700 gr beef (ground)
- 300 ml dry wine (red)
- 80 gr dry bread crumbs
- 65 gr green pepper
- 60 ml milk
- 60 gr onion
- 60 ml vegetable oil
- 60 ml olive oil
Spaghetti With Orange
- 15 basil leaves (fresh)
- 3 garlic (cloves)
- 1 orange
- 500 gr ripe tomatoes
- 170 gr spaghetti
- 45 ml olive oil
- 1 ml tabasco sauce
Spaghetti With Superb Meat Sauce
- 4 garlic
- 2 bay leaves
- 1 onion
- 1,400 gr beef roast
- 950 ml water
- 750 gr tomato paste
- 700 gr spaghetti
- 475 ml water (hot)
- 240 ml wine (red)
- 80 gr mushrooms (canned)
Speedy Ravioli Bake
- 800 ml chunky spaghetti sauce
- 270 gr cheese filled ravioli (uncooked)
- 110 gr mozzarella cheese (shredded)
- 1 gr basil leaves (dried)
Spicy Broccoli Aioli Pizza
- 12 pizza (pan)
- 10 pillsbury
- 6 havarti (sliced)
- 4 garlic (cloves)
- 170 gr pkg green giant broccoli cuts (frozen)
- 110 gr peppers (roasted red)
- 60 ml olive oil
- 40 gr parmesan (grated)
- 28 gr romano (grated)
- 5 gr cornmeal
Spicy Country Pasta& Cheese
- 2 garlic (cloves)
- 1 basil leaves (fresh)
- 2,600 gr microwavable casserole
- 210 gr penne (cooked)
- 160 gr italian tomatoes (canned)
- 16 gr onion (chopped)
- 14 gr pepper (crushed red)
- 5 ml olive oil
- 3 gr parmesan cheese (grated)
- 5 slices black olives
Spicy White Pizza
- 10 hungry jack refrigerated fla
- 220 gr mozzarella cheese (shredded)
- 30 ml oil
- 10 gr parmesan cheese (grated)
- 1 gr oregano leaves (dried)
- 1 gr pepper flakes i (crushed red)
- 1 gr basil leaves (dried)
- some garlic
Spinach Tofu Quiche
- 1 wheat pie crust (whole)
- 1 onion
- 1 garlic clove
- 1 tamari
- 475 gr firm tofu
- 170 gr mushrooms
- 60 gr spinach
- 60 ml brown rice vinegar
- 16 ml olive oil
- 8 gr basil leaves (fresh)
Spinach-mushroom Lasagna
- 13 casserole
- 9 by
- 4 egg whites
- 190 gr nonfat ricotta cheese
- 120 ml wine (red)
- 95 gr carrot (chopped)
- 65 gr bell pepper (chopped red)
- 60 gr spinach (fresh)
- 60 gr nonfat mozarella cheese
- 60 gr onion (chopped)
Steak& Parmesan
- 2 bone
- 1 onion crosswise (red cut into)
- 30 ml wine vinegar (red)
- 30 ml olive oil
- 20 gr parmesan cheese (grated)
- 8 gr garlic (crushed)
- 3 gr pepper
- 1 gr basil leaves (dried)
Stuffed Gnocchi
- 8 basil leaves (shredded)
- 1 salt and pepper
- 575 gr potatoes
- 350 gr flour
- 230 gr ham (ground)
- 120 gr ricotta cheese
- 55 gr mozzarella cheese (grated)
- 30 gr walnuts (chopped)
- 5 gr parmesan cheese (grated)
- 1 gr oregano
Summer Bean & Basil Soup
- 4 garlic (cloves)
- 3 potatoes
- 500 gr haricot beans
- 130 gr french beans
- 120 ml olive oil
- 50 gr elbow macaroni
- 4 gr basil leaves
- 3 slices carrots
- 3 slices leeks
- 3 slices zucchini