Using ingredient brandy

Onion/basl/pasta :) *** Tdrh33b

• 1,100 gr onion sweet
• 120 ml olive oil
• 55 gr brandy
• 1 gr salt

Orange Liqueur

• 4 oranges
• 1 vanilla bean
• 550 gr vodka
• 230 gr brandy
• 200 gr sugar syrup

Pan-roasted Rabbit With Fresh Herbs

• 12 garlic
• 5 bay
• 4 bee drain
• 3 1/2 savory
• 3 juniper
• 2 rosemary
• 2 marjoram
• 2 thyme
• 2 before (serving)
• 1 rabbit

Pat's Friendship Cake Brandied Starter

• 7 starter brandied fruit
• 1 maraschino cherries
• 280 gr brandy
• 250 gr sugar
• 1 package pineapple chunks
• 1 package peaches (sliced)
• 1 package apricot (halves)

Pepper Sauce

• 3 shallots
• 2 slab bacon
• 2 onions
• 2 carrots
• 2 brown stock
• 1 leek
• 1 clove garlic
• 1 bouquet garni
• 475 gr hearty
• 55 gr brandy

Peppercorn Beef Flambe

• 7 title peppercorn beef flambe categories entree
• 525 gr flank steak
• 60 ml cream
• 55 gr brandy
• 34 gr butter (unsalted)
• 6 gr cracked peppercorns

Peppered Farmhouse Pate

• 1 onion
• 1 garlic clove
• 1 egg
• 260 gr pork picnic shoulder (fresh)
• 190 gr pork liver
• 130 gr veal cutlets
• 9 gr brandy
• 6 gr green peppercorns
• 3 gr salt
• 3 gr mixed herbs (dried)

Persimmon Pudding Cake

• 2 ripe persimmons (very)
• 130 gr sugar
• 130 gr sifted unbleached flour
• 120 gr skim ricotta cheese
• 120 gr liquid egg substitute
• 85 gr seedless raisins
• 80 ml corn oil
• 60 gr walnuts (chopped)
• 55 gr brandy
• 45 ml nonfat yogurt (plain)

Plum Pudding

• 4 egg
• 1 suet (ground)
• 1 raisin
• 5/8 way up the side of the basin
• 220 gr brown sugar
• 110 gr brandy
• 110 gr currants
• 95 gr flour
• 80 gr fine bread crumbs
• 75 gr apples

Pork Stew With Prunes And Apricots

• 3 stalks celery (chopped)
• 2 carrots in (cut)
• 1 apricot (dried halves)
• 1 chunks
• 1 onion (chopped)
• 1/2 pitted prunes
• 475 ml chicken broth
• 260 gr pork in (cut)
• 55 gr brandy
• 30 ml oil

Portuguese Almond & Potato Cake

• 3 eggs
• 1 baking potato
• 150 gr sugar
• 120 gr almonds
• 34 gr butter (unsalted)
• 14 gr brandy
• 9 gr baking powder
• 1 gr almond extract

Portuguese Almond And Potato Cake

• 3 eggs
• 1 baking potato
• 150 gr sugar
• 120 gr almonds
• 34 gr butter (unsalted)
• 14 gr brandy
• 9 gr baking powder
• 1 gr almond extract

Pound Cake With Brandy& Lemon Cream

• 8 eggs
• 600 gr powdered sugar
• 375 gr all purpose flour
• 250 gr buffer (unsalted)
• 110 gr brandy
• 65 gr sugar
• 60 ml lemon juice
• 55 gr butter
• 4 gr vanilla
• 1 gr saffron threads

Pound Cake With Mascarpone Sauce

• 5 eggs
• 1 1/2 pkgs
• 290 gr cake
• 65 gr granulated sugar
• 28 gr brandy
• 28 gr brandy

Pound Cake With Mascarpone Sauce

• 5 eggs
• 1 1/2 pkgs
• 290 gr cake
• 65 gr granulated sugar
• 28 gr brandy
• 28 gr brandy

Pumpkin Empanadas

• 1 egg
• 1 egg with (beaten)
• 475 gr pumpkin puree (canned)
• 250 gr unbleached flour (white)
• 170 gr brown sugar
• 95 gr shortening
• 55 gr sweet butter (cold)
• 45 ml milk
• 26 gr sugar
• 26 gr sugar mixed with

Pumpkin Empanadas

• 1 egg with (beaten)
• 1 egg
• 475 gr pumpkin puree (canned)
• 250 gr unbleached flour (white)
• 170 gr brown sugar
• 95 gr shortening
• 55 gr sweet butter (cold)
• 45 ml milk
• 26 gr sugar mixed with
• 26 gr sugar

Pumpkin Flan

• 5 eggs
• 250 gr pumpkin
• 60 ml honey
• 55 gr brown sugar
• 14 gr brandy
• 4 gr vanilla extract
• 2 gr cinnamon

Pumpkin Pie/tvfn

• 10 pie too tamales show th (hot)
• 2 eggs
• 1 prebaked pie shell
• 180 gr creme fraiche
• 75 gr brown sugar
• 28 gr brandy
• 4 gr vanilla
• 1 gr salt
• 1 gr cinnamon (ground)
• 1 gr ginger (ground)

Pumpking Ginger Pie

• 9 pie shell
• 2 eggs
• 1 lemon
• 1 bourbon
• 500 gr pumpkin
• 280 gr brown sugar (light)
• 30 gr crystallized ginger
• 28 gr brandy
• 4 gr cinnamon
• 1 gr salt