Using ingredient curry powder

Spicy Vegetable Dip

• 240 ml curd creamed cottage chee
• 30 ml milk
• 16 ml lemon juice
• 10 ml dijon mustard
• 2 gr onion powder
• 2 gr curry powder

Spicy Whole Mung

• 1 onion
• 1 carrot
• 1 tumeric
• 1/2 green pepper
• 2,100 ml water
• 400 gr mung beans
• 38 ml lemon juice
• 16 ml sunflower oil
• 6 gr ginger root
• 4 gr coriander powder

Split Pea Soup(Vegan)

• 4 garlic
• 2 onions
• 2 scallions
• 1 potato
• 190 gr split peas
• 65 gr carrots
• 16 ml soy sauce
• 1 gr curry powder
• 1 gr chili powder
• 1 gr pepper (red)

Sri Lanka Curried Leeks

• 2 chile
• 280 ml coconut milk
• 170 gr leeks
• 26 gr onion
• 3 gr salt
• 1 gr turmeric
• 1 gr curry powder

Sri Lanka Kadju

• 1 chile
• 250 ml coconut milk
• 120 gr nuts
• 26 gr onion
• 26 ml oil
• 3 gr curry powder
• 3 gr salt
• 2 gr fenugreek
• 1 gr turmeric
• 1 gr chile powder

Stir-fried Chicken & Apples

• 2 chicken breasts (whole)
• 2 apples
• 80 ml honey
• 40 gr raisins
• 45 ml oil
• 5 gr parsley (chopped)
• 4 gr curry powder
• 1 slice stalk celery

Stuffed Acorn Squash

• 350 deg oven
• 2 baking dish with pam
• 120 ml unsweetened applesauce
• 95 gr pork (lean ground)
• 30 gr onion (chopped)
• 26 gr celery (chopped)
• 1 gr salt
• 1 gr cinnamon
• 1 gr curry powder

Stuffed Lobster Tails

• 450 gms
• 12 lobsters (fresh)
• 8 presoaked
• 2 scallops (dried)
• 80 ml coconut juice
• 80 ml stock
• 70 gr lobster meat (chopped raw)
• 70 gr chicken meat (finely chopped skinless raw)
• 60 gr onion (finely chopped)
• 45 gr butter

Sub-jee

• 8 flour tortillas
• 3 tomatoes
• 2 garlic (cloves)
• 1 head cauliflower
• 1 jalapeno (finely minced)
• 1 cilantro (finely minced fresh)
• 250 gr monterey jack (shredded)
• 240 ml sour cream
• 120 gr onion (chopped yellow)
• 100 gr celery (sliced)

Sweet Potato Fries With Curried Mayonnaise Dip

• 4 yams
• 1/2 tumeric powder
• 160 ml mayonnaise
• 80 ml yogurt (plain)
• 6 gr curry powder
• 2 gr ginger (ground)
• 1 gr chili powder
• 1 gr sweet hungarian paprika
• 1 gr salt

Sweet Vegetable Curry Pot Pie With Rice Crust

• 1 yam
• 290 gr eggplant (peeled)
• 240 gr brown rice
• 200 gr peas
• 120 gr onion (chopped)
• 120 ml wine (white)
• 85 gr mushrooms (sliced)
• 60 ml orange juice
• 60 ml water
• 30 ml apple juice concentrate

Terrific Turkey Spread

• 6 turkey breast (cooked)
• 80 gr non (plain)
• 45 gr packed carrot (grated)
• 40 gr onion (finely chopped)
• 34 gr apple (finely chopped)
• 16 ml lemon juice
• 16 ml mayonnaise
• 1 gr curry powder

Thai Bbq Chicken Appetizers

• 2 garlic coarsely (cloves chopped)
• 800 gr chicken wing drummettes
• 120 ml chinese rice vinegar (red)
• 45 ml thai fish sauce
• 34 gr coarsely garlic (chopped)
• 14 gr brown sugar
• 14 gr sugar
• 8 gr coarsely cilantro (chopped)
• 3 gr turmeric (ground)
• 3 gr chilis (ground dried)

Thai Chicken Wraps

• 6 flour tortillas
• 300 gr rice (cooked white)
• 270 gr cabbage (shredded)
• 270 gr chicken breasts
• 240 ml sour cream
• 190 gr carrots (julienned)
• 150 gr crunchy peanut butter
• 120 ml water
• 80 ml milk
• 65 gr pepper fine (red chopped)

Thai Noodles

• 9 ingredients in a sauce (pan)
• 6 main-dish (servings)
• 1 onion
• 1 garlic clove
• 400 gr cabbage (chopped)
• 200 ml coconut milk
• 120 gr pasta shapes
• 55 gr crunchy peanut butter
• 16 ml lime juice (fresh)
• 8 gr cilantro (chopped fresh)

Thai Noodles

• 9 ingredients in a sauce (pan)
• 6 main-dish (servings)
• 1 onion
• 1 garlic clove
• 400 gr cabbage (chopped)
• 200 ml coconut milk
• 120 gr pasta shapes
• 55 gr crunchy peanut butter
• 16 ml lime juice (fresh)
• 8 gr cilantro (chopped fresh)

Thai Pork Satay

• 8 in bamboo skewers soaked in water
• 3 long
• 1 wide
• 260 gr pork loin (boneless)
• 120 ml coconut cream (thick)
• 30 ml lime juice
• 30 ml fish sauce
• 14 gr palm sugar
• 16 ml vegetable oil
• 6 gr curry powder