Using ingredient dark brown sugar

Down & Dirty Apple Chutney Dip

• 240 ml chunky applesauce
• 60 ml honey
• 40 gr raisins
• 28 gr dark brown sugar
• 20 ml lemon juice
• 16 ml tarragon vinegar
• 3 gr curry powder
• 3 gr celery salt

Down And Dirty Apple Chutney Dip

• 240 ml chunky applesauce
• 60 ml honey
• 40 gr raisins
• 28 gr dark brown sugar
• 20 ml lemon juice
• 16 ml tarragon vinegar
• 3 gr curry powder
• 3 gr celery salt

Espresso Cookies

• 2 eggs
• 1 instant espresso crystals
• 475 gr semisweet chocolate from
• 325 gr all purpose flour
• 200 gr sugar (white)
• 170 gr dark brown sugar
• 130 gr butter (salted)
• 45 gr unsweetened cocoa powder
• 10 ml coffee liqueur
• 2 gr baking soda

Fig Newtons

• 2 eggs
• 250 gr flour
• 150 gr dark brown sugar
• 40 gr butter (unsalted)
• 30 ml sour cream
• 9 gr baking powder
• 4 gr vanilla
• 2 gr baking soda
• 1 gr cinnamon (ground)
• 1 gr salt

Fresh Tomato Cake

• 2 eggs
• 375 gr flour
• 300 gr ripe tomatoes (fresh)
• 220 gr dark brown sugar
• 95 gr shortening
• 85 gr raisins (chopped)
• 75 gr dates (chopped)
• 65 gr nuts (chopped)
• 9 gr baking powder
• 5 gr baking soda

Galliano Barbeque Sauce

• 1/2 liquore galliano
• 475 ml catsup
• 240 ml chili sauce
• 120 ml lemon juice
• 110 gr dark brown sugar
• 10 ml worcestershire sauce

Ginger Spice Cake

• 2 eggs (slightly beaten)
• 350 gr cake flour
• 240 ml molasses
• 240 ml buttermilk
• 110 gr sweet butter
• 110 gr dark brown sugar
• 60 ml orange juice squeezed (fresh)
• 5 gr ginger (ground)
• 5 gr baking soda
• 3 gr salt

Ginger-molasses Skillet Cake

• 12 cast iron skille place the skillet in the oven to melt the butter
• 240 ml cream (heavy)
• 160 ml molasses
• 220 gr brown sugar
• 220 gr dark brown sugar
• 170 gr all purpose flour
• 160 ml milk
• 120 ml sour cream
• 65 gr butter (unsalted)
• 30 ml molasses in

Gingered Apricot

• 1 egg wash
• 270 gr apricots (chopped dried)
• 28 gr dark brown sugar
• 2 gr ginger (ground)
• 1 package refrigerator biscuits

Gingered Sweet Potatos With Crispy Walnut Crust

• 3 sweet potatoes
• 2 eggs
• 200 gr granulated sugar
• 170 gr dark brown sugar
• 60 gr english walnuts
• 60 gr black walnuts
• 32 gr all purpose flour
• 5 gr crystallized (finely minced)
• 3 gr orange rind (grated)
• 1 gr ginger (ground)

Glazed Baked Ham

• 1,300 gr precooked ham (canned)
• 240 gr pineapple in
• 110 gr dark brown sugar
• 45 ml reserved pineapple juice
• 10 ml dry mustard

Gloria Moss Old Fashioned Pumpkin Pie

• 9 in pie crust
• 3 eggs
• 1 pastry
• 1 egg (beaten)
• 1 whipped cream
• 400 gr mashed pumpkin (cooked)
• 350 ml milk
• 220 gr dark brown sugar
• 14 gr brandy
• 5 gr cinnamon

Gourmet Chocolate Chip Cookies

• 375 degree
• 15 years ago
• 3 on buttered baking shee bake in the middle (apart)
• 2 eggs
• 1/4 measures
• 700 gr semi-sweet chocolate chips
• 475 gr walnuts
• 325 gr flour
• 220 gr dark brown sugar
• 220 gr brown sugar (light)

Hawaiian Baked Beans

• 1,500 gr great northern
• 800 ml ketchup
• 850 gr fully ham (cooked)
• 850 gr dark brown sugar
• 475 gr onion
• 120 ml prepared mustard
• 80 ml vinegar

Hawaiian Baked Beans Toh

• 4 cans great northern beans
• 800 ml ketchup
• 850 gr ham cook
• 850 gr dark brown sugar
• 600 gr pineapple (crushed drained)
• 475 gr onion (chopped)
• 120 ml prepared mustard
• 80 ml vinegar

Hot Soft Pretzels

• 1 packet dry yeast (active)
• 1 cornmeal
• 1 at a time
• 500 gr all purpose flour
• 350 ml warm water
• 14 gr dark brown sugar
• 8 gr salt
• 7 gr brown sugar

Javanese Peanut Pasta

• 4 scallions
• 1 garlic clove
• 450 gr egg fettucine
• 230 gr chunky peanut butter
• 240 ml chicken broth
• 100 gr peanuts (chopped toasted)
• 45 ml soy sauce
• 60 ml rice wine vinegar
• 28 gr dark brown sugar
• 20 gr coconut (shredded)

Karen's Infamous Baked Bean/cp

• 2 cans pork
• 2 cans rotel tomatoes (whole)
• 2 cans hunts spicy brands
• 2 onions (diced)
• 1 bacon (pieces)
• 1 clove garlic fine (chopped)
• 425 gr dark brown sugar
• 1 package green chilies (diced)

Kennebunk Relish

• 2 green peppers (hot)
• 2 sweet peppers (red)
• 1 head cabbage
• 1 bunch celery
• 1 stick cinnamon
• 950 ml vinegar
• 650 gr dark brown sugar
• 600 gr green tomatoes
• 600 gr tomatoes (red)
• 475 gr onions