Using ingredient dark brown sugar
Black Bottom Cupcakes
- 2 eggs
- 450 ml sour cream
- 375 gr flour
- 325 gr sugar
- 325 ml water
- 450 ml cream cheese
- 230 gr chocolate chips
- 160 ml vegetable oil
- 110 gr dark brown sugar
- 45 gr cocoa
Black Pepper And Walnut Biscotti
- 3 eggs
- 450 gr all purpose flour
- 325 gr dark brown sugar
- 180 gr walnuts
- 80 ml walnut oil
- 7 gr baking soda
- 4 gr black pepper
- 1 gr nutmeg
Blue Ribbon Chocolate Chip Cookies
- 2 eggs
- 475 gr semisweet chocolate chips
- 325 gr all purpose flour
- 220 gr dark brown sugar
- 130 gr butter (salted)
- 100 gr sugar (white)
- 9 gr pure vanilla extract
- 2 gr baking soda
- 1 gr salt
Bob's Bourbon Chicken
- 3 garlic (cloves minced)
- 1 chicken up (cut)
- 1 salt and pepper
- 400 gr chicken breast (boneless)
- 240 ml ketchup
- 240 ml bourbon whiskey
- 110 gr dark brown sugar
- 60 ml vinegar (white)
- 16 ml lemon juice (fresh)
- 10 ml worcestershire sauce
Bulls Eye Cheesecake
- 4 eggs
- 900 ml cream cheese
- 150 gr dark brown sugar
- 130 gr sugar
- 60 ml sour cream
- 26 gr graham cracker crumbs
- 5 gr powdered
- 4 gr vanilla
- 4 gr unsweetened cocoa powder
- 1 gr almond extract
Bulls Eye Cheesecake
- 4 eggs
- 900 ml cream cheese
- 150 gr dark brown sugar
- 130 gr sugar
- 60 ml sour cream
- 26 gr graham cracker crumbs
- 5 gr powdered
- 4 gr vanilla
- 4 gr unsweetened cocoa powder
- 1 gr almond extract
Carrot Bran Muffins
- 12 date (halves)
- 2 eggs
- 1 1/4 bran
- 240 ml buttermilk
- 190 gr carrots (finely grated)
- 190 gr flour
- 150 gr dark brown sugar
- 120 ml vegetable oil
- 55 gr currants
- 7 gr baking powder
Chicken, Sweet And Sour /crockpot
- 4 chicken breasts
- 1 carrot
- 1 green pepper
- 1 onion
- 1 cilantro (dried)
- 1 rice
- 240 gr pineapple chunks
- 80 ml wine vinegar (red)
- 75 gr dark brown sugar
- 30 gr ginger root
Cinnamon Couscous Cereal
- 75 gr couscous
- 45 ml nonfat yogurt (plain)
- 14 gr dark brown sugar
- 1 gr cinnamon
Country Ham
- 1 country ham
- 1 ga water
- 1/2 ga apple cider
- 240 ml chunky applesauce
- 220 gr dark brown sugar
- 110 gr bread crumbs
- 45 ml dijon mustard
- 16 gr prepared horseradish
- 3 gr peppercorns
- 10 slices ginger (sliced)
Dark Chocolate Sauce
- 350 ml cream (heavy)
- 150 gr dark brown sugar
- 130 gr bittersweet chocolate
- 95 gr unsweetened chocolate
- 34 gr butter (unsalted)
Diana's Zucchini Bread
- 3 eggs
- 450 gr dark brown sugar
- 375 gr flour
- 260 gr zucchini (grated)
- 240 ml salad oil
- 140 gr nuts (chopped)
- 14 gr vanilla
- 5 gr baking soda
- 3 gr salt
Gingerbread People/dessert Show
- 1 egg
- 400 gr all purpose flour
- 230 gr butter
- 120 ml unsulfured molasses
- 170 gr dark brown sugar
- 85 gr raisins
- 3 gr cinnamon (ground)
- 3 gr ginger (ground)
- 2 gr baking soda
- 1 gr salt
Great Pumpkin Pie
- 9 pie shell
- 3 eggs
- 1 pumpkin (whole)
- 150 gr dark brown sugar
- 120 gr raisins
- 100 gr pecans (toasted)
- 30 ml molasses
- 5 gr cinnamon
- 2 gr ginger
- 1 gr salt
Hsun Chi
- 3 scallions
- 1 oriental sesame oil
- 1/2 gingerroot
- 650 gr chicken
- 28 gr dark brown sugar
- 30 ml rice wine
- 8 gr china black tea leaves
- 6 gr salt
- 4 gr szechwan peppercorns
Linzer Thumbprints
- 350 degree oven
- 3 additions
- 1 egg
- 1 egg yolk
- 220 gr flour
- 110 gr dark brown sugar
- 110 gr cherry jam
- 65 gr butter (unsalted)
- 60 gr almonds (sliced)
- 6 gr lemon peel
Microwave German Honey Spice Cake
- 2 eggs
- 2 lemon extract
- 250 gr flour
- 220 gr dark brown sugar
- 120 ml honey
- 120 ml water
- 110 gr butter
- 5 gr baking soda
- 2 gr ginger
- 2 gr lemon rind
Mike's Texas Chili
- 8 juice
- 2 bay leaves
- 1 tabasco
- 1 cilantro
- 1 cummin seed
- 1/2 bacon fat
- 1,400 gr beef (ground)
- 260 gr pork (ground)
- 120 gr real coffee
- 120 gr onion (chopped)
Molasses Cookies I
- 1 egg
- 170 gr dark brown sugar
- 130 gr flour
- 95 gr shortening
- 60 ml molasses
- 2 gr baking soda
- 1 gr salt
- 1 gr cinnamon
- 1 gr nutmeg
- 1 gr ginger (ground)
Mom's Chili Sauce
- 12 tomatoes
- 2 green bell peppers
- 2 peppers (red)
- 2 bay leaves
- 475 gr onions
- 350 ml cider vinegar
- 220 gr dark brown sugar
- 100 gr celery
- 5 ml dry mustard
- 3 gr cinnamon
Mrs Fields Pecan Supremes
- 2 eggs
- 250 gr flour
- 240 gr semisweet chocolate chips
- 230 gr butter
- 170 gr dark brown sugar
- 150 gr sugar
- 140 gr pecans (chopped)
- 120 gr quick oats
- 9 gr vanilla extract
- 2 ml soda
Mrs Fields' Black And Whites
- 3 eggs
- 280 gr flour
- 260 gr chocolate bar (white)
- 240 gr semisweet chocolate bar
- 230 gr butter
- 220 gr dark brown sugar
- 150 gr sugar
- 45 gr cocoa powder
- 9 gr vanilla extract
- 2 ml soda
Mrs. F Double
- 3 eggs
- 475 gr semisweet chocolate chips
- 325 gr all purp flour
- 220 gr dark brown sugar
- 150 gr sugar
- 130 gr butter softened (salted)
- 45 gr unsweetened cocoa powder
- 9 gr vanilla
- 2 gr baking soda
- 1 gr salt
Mrs. Field's Black And Whites
- 3 eggs
- 2 apar bake (inches)
- 280 gr all purpose flour
- 220 gr dark brown sugar
- 160 gr chocolate bar (white)
- 150 gr sugar (white)
- 150 gr semisweet chocolate bar
- 130 gr butter (salted)
- 45 gr unsweetened cocoa powder
- 9 gr pure vanilla extract
New Mexico Pinon Candy
- 2 cones piloncillo
- 240 ml water
- 220 gr dark brown sugar
- 210 gr pine nuts (toasted)
- 28 gr butter
- 4 gr vanilla