Using ingredient ginger
Homemade Haggis
- 8 1/2 by
- 6 notes this haggis is planned for american tastes (skinless)
- 4 1/2 loaf (pan)
- 1 lamb shoulder (boneless)
- 1 onion
- 1 egg
- 1 lamb
- 1/2 lamb liver
- 160 gr old-fashioned rolled oats
- 120 ml water
Homemade Mincemeat
- 6 green tomatoes
- 6 tart apples
- 6 grams protein
- 1 fruit
- 1,700 gr freeze mincemeat in one portions
- 170 gr raisins
- 120 ml unsweetened orange juice
- 110 gr currants
- 60 ml vinegar
- 8 gr cinnamon (ground)
Homemade Slice & Bake Gingersnap Cookies
- 3 eggs
- 750 gr unbleached flour
- 600 gr sugar
- 375 gr vegetable shortening
- 180 ml molasses
- 28 gr baking soda
- 10 gr ginger (ground)
- 8 gr cinnamon (ground)
- 3 gr salt
Honey Apricot Muffins
- 2 eggs
- 2 milk
- 240 ml honey
- 325 gr all purpose flour
- 270 gr coarsely apricots (chopped dried)
- 120 gr walnuts (chopped)
- 110 gr butter
- 7 gr baking powder
- 5 gr baking soda
- 1 gr salt
Honey Basted Turkey
- 6 turkey
- 2 garlic (cloves)
- 120 ml soya sauce
- 120 ml oil
- 30 ml honey
- 7 ml dry mustard
- 3 gr ginger (ground)
Honey Chicken
- 2 egg (white)
- 475 ml peanut oil
- 400 gr chicken breasts (boneless)
- 240 ml water
- 38 gr sugar
- 32 gr cornstarch
- 32 gr flour
- 26 gr garlic (finely sliced)
- 22 ml peanut oil
- 18 gr salt
Honey Curried Chicken
- 375 degree oven
- 4 chicken breasts
- 2 pepper sauce (hot)
- 1 clove garlic (crushed)
- 1 salt and pepper
- 60 ml honey
- 55 gr butter melted
- 10 ml dijon mustard
- 10 ml soya sauce
- 10 ml lemon juice
Honey Garlic Ribs
- 2 garlic (cloves)
- 1,000 gr country-style pork spareribs
- 160 ml kikkoman teriyaki sauce
- 10 ml honey
- 1 gr ginger (ground)
Honey Pecan Snaps
- 2 eggs
- 500 gr flour
- 300 gr sugar
- 120 ml honey
- 140 gr pecans
- 110 gr butter
- 95 gr shortening
- 30 ml lemon juice
- 12 gr baking soda
- 3 gr cinnamon (ground)
Honey Sesame Tenderloin
- 4 sesame seed
- 2 garlic (cloves minced)
- 260 gr pork tenderloin
- 120 ml soy sauce
- 60 ml honey
- 28 gr brown sugar
- 16 gr ginger (grated fresh)
- 16 ml sesame oil
- 5 gr dry ginger
Honey-glazed Ham Steaks
- 55 gr fully ham steaks (cooked)
- 30 ml honey
- 7 ml water
- 4 ml dry mustard
- 1 gr ginger (ground)
Honey-glazed Oven Ribs
- 1 salt and pepper
- 1 clove garlic
- 1,000 gr pork spareribs (lean)
- 120 ml honey
- 60 ml lemon juice
- 10 gr ginger (grated)
- 4 gr lemon peel (grated)
- 2 gr chilies (crushed red)
- 1 gr rosemary
- 1 gr sage (ground)
Honey-grilled Tenderloins
- 5 garlic
- 1 cooking spray
- 400 gr pork
- 80 ml soy sauce
- 45 ml honey
- 28 gr brown sugar
- 10 ml oil
- 2 gr ginger
Honey-laquered Game Hens
- 6 cornish game hens
- 4 garlic (cloves)
- 1 ginger
- 1 orange zest
- 120 ml honey (light)
- 120 ml soy sauce
- 30 ml orange juice
- 30 ml peanut oil
Honey-mustard Turkey Meatball
- 1 turkey (ground)
- 1 egg (lightly beaten)
- 300 ml unsweetened pineapple juice
- 170 gr butter flavor (crushed)
- 90 ml dijon mustard divided
- 55 gr mozzarella cheese (shredded)
- 30 ml honey
- 34 gr green pepper (chopped)
- 30 gr onion (chopped)
- 8 gr cornstarch
Honey-Mustard Turkey Meatballs
- 1 turkey breast (ground)
- 1 egg (lightly beaten)
- 300 ml unsweetened pineapple juice
- 120 ml mozzarella cheese skim milk
- 90 ml dijon mustard divided
- 70 gr fat ritzr crackers (reduced crushed)
- 30 ml honey
- 34 gr green pepper (chopped)
- 30 gr onion (chopped)
- 8 gr cornstarch
Honey-mustard Turkey Meatballs
- 1 turkey (ground)
- 1 egg (lightly beaten)
- 300 ml unsweetened pineapple juice
- 170 gr butter-flavor cracke (crushed)
- 90 ml dijon mustard divided
- 55 gr mozzarella cheese (shredded)
- 30 ml honey
- 34 gr green pepper (chopped)
- 30 gr onion (chopped)
- 8 gr cornstarch
Hong Kong Pork Stew
- 2 tomatoes in (cut)
- 1 green pepper in (cut)
- 525 gr pork shoulder cubed (boneless)
- 400 gr pineapple chunks (canned)
- 290 gr sweet potatoes
- 60 ml molasses
- 60 ml vinegar
- 55 gr firmly packed brown sugar
- 16 gr cornstarch
- 3 gr salt
Hot & Sour Soup 3
- 8 chinese mushrooms (dried)
- 2 chilies
- 1,900 ml vegetable stock
- 160 gr firm tofu
- 60 ml lime juice
- 30 ml soy sauce
- 16 ml lemon juice
- 8 slices ginger (sliced)
- 1/2 slices lime
Hot & Sour Stir
- 3 garlic (cloves)
- 1 onion (red)
- 260 gr green beans
- 130 gr carrots
- 130 gr zucchini
- 60 ml vegetable oil
- 45 gr green cabbage
- 34 gr cilantro
- 30 ml lime juice
- 16 gr green onion
Hot & Sweet Pepper Beef Kabobs
- 10 metal skewers
- 2 bell peppers
- 5/8 teriyaki baste
- 700 gr tender beef (boneless)
- 2 gr onion powder
- 2 ml tabasco pepper sauce
- 1 gr ginger (ground)
- 1 gr chili powder
Hot And Sour Soup 3
- 8 chinese mushrooms (dried)
- 2 chilies
- 1,900 ml vegetable stock
- 475 gr firm tofu
- 60 ml lime juice
- 30 ml soy sauce
- 16 ml lemon juice
- 8 slices ginger (sliced)
- 1/2 slices lime