Using ingredient ginger

Halloween Pumpkin Pie

• 2 eggs
• 2 egg yolks
• 375 gr pumpkin (canned)
• 130 gr sugar
• 130 gr flour
• 38 gr sugar
• 3 gr cinnamon (ground)
• 2 gr ginger root fine grnd (fresh)
• 1 gr salt
• 1 gr nutmeg (freshly grated)

Harissa Sauce

• 15 chiles (dried red)
• 15 sprigs cilantro
• 15 peppercorns
• 8 ct pods
• 6 sprigs parsley
• 4 garlic (cloves)
• 2 sweet peppers (red)
• 2 cinnamon sticks
• 2 onions (chopped)
• 2 cilantro (minced)

Harvest Pumpkin Bread

• 8 softened
• 2 eggs
• 250 gr all purpose flour
• 250 gr mashed pumpkin (cooked)
• 220 gr firmly packed brown sugar
• 110 gr butter
• 65 gr pecans (chopped toasted)
• 65 gr peach preserves
• 10 gr pumpkin pie spice
• 9 gr baking powder

Harvest Pumpkin Cake

• 4 eggs
• 1 1/2 cho chips
• 450 gr flour
• 400 gr sugar
• 375 gr pumpkin
• 230 gr butter
• 180 gr walnuts
• 10 ml soda
• 5 gr cinnamon
• 3 gr salt

Harvest Pumpkin Muffins

• 1 egg
• 180 ml honey
• 250 gr pack pumpkin puree (solid)
• 190 gr all purpose flour
• 120 gr walnuts (chopped toasted)
• 55 gr butter
• 7 gr baking powder
• 5 gr baking soda
• 4 gr cinnamon (ground)
• 1 gr salt

Hawaiian Chicken Salad

• 3 chicken breasts (whole)
• 3 cantaloupes
• 350 ml sour cream
• 140 gr chutney
• 100 gr lettuce (shredded)
• 20 gr coconut (toasted shredded)
• 1 gr ginger (ground)

Hawaiian Sauce

• 260 gr pineapple
• 230 ml tomato sauce
• 55 gr brown sugar
• 16 gr cornstarch
• 16 ml lemon juice
• 16 gr ginger
• 1 gr onion salt
• 1 gr garlic salt
• 1 gr pepper

Hawaiian Simmered Pork

• 1,000 gr pork loin (boneless)
• 180 ml vinegar (white)
• 120 ml soy sauce
• 110 gr brown sugar
• 1 gr ginger (ground)

Heirloom Walnut Icebox Cookies

• 42 sift flour (together)
• 20 sheet of wax paper
• 12 long in middle
• 3 wide
• 1 1/2 on parchment paper-lined cookie shee bake at (apart)
• 1 1/2 high
• 1 egg
• 280 gr sifted flour
• 230 gr butter
• 110 gr brown sugar (light)

Helen's Pumpkin Pudding

• 2 milk (canned)
• 2 eggs
• 1 carnation
• 475 ml milk
• 375 gr browned
• 220 gr brown sugar
• 16 gr all purpose flour
• 3 gr cinnamon
• 2 gr ginger
• 1 gr nutmeg

Herbed Rice With Julienne Potatoes

• 2 potatoes
• 1 1/2 cinnamon stick
• 1 bay leaf
• 525 ml water
• 120 gr basmati rice
• 100 gr peas (frozen)
• 50 gr ghee
• 20 gr coconut
• 7 gr ginger (fresh)
• 6 gr green chilies

Herbed Sweet Pepper Soup

• 2 bay leaves
• 475 ml water
• 450 gr ripe tomatoes (peeled)
• 400 gr sweet peppers (red chopped)
• 475 ml chicken broth w (canned diluted)
• 240 gr onion (red chopped)
• 60 ml olive oil
• 20 gr ginger (fresh peeled)
• 8 gr garlic (minced)
• 3 gr thyme (dried)

Hoisin-sesame Sauce

• 5 spice powder
• 1 clove garlic
• 1/2 chinese
• 60 ml hoisin sauce
• 45 ml sesame oil
• 30 ml balsamic vinegar
• 30 ml orange juice (fresh)
• 30 ml soy sauce
• 16 gr ginger (minced)
• 2 gr coriander (ground)

Holiday Gingerbread Cookies

• 3 gingerbread cookie cutter
• 1 egg
• 1 icing
• 1/4 thickness
• 2,800 ml saucepan over heat
• 450 gr flour
• 180 ml molasses
• 170 gr margarine
• 150 gr sugar
• 10 gr ginger

Home Style Chicken

• 2 chicken
• 2 scallion
• 1,200 ml oil
• 90 gr spinach
• 140 ml stock
• 60 ml oil
• 30 ml oil
• 16 ml sherry
• 16 ml sherry
• 16 gr egg

Home Style Pork And Cucumber Soup

• 1 cucumber
• 950 gr ginger (fresh)
• 950 ml chicken stock
• 65 gr pork (lean)
• 14 gr smithfield ham (minced)
• 7 ml soy sauce (light)
• 5 ml vegetable oil
• 7 ml rice wine
• 3 gr cornstarch
• 2 gr sugar

Home-Made Ginger Beer

• 2 lemons
• 1 ga boiling water
• 375 gr sugar
• 55 gr ginger (fresh)
• 36 gr yeast
• 5 ml cream of tartar