Using ingredient honey

Old Greek Bread

• 1 water cornmeal for baking sheets
• 600 ml tepid water
• 250 gr barley flour
• 32 gr rye flour
• 30 ml olive oil
• 16 ml honey
• 6 gr salt mixed w
• 2 packages dry yeast prefer quick rise

Old-fashioned Hearth Bread

• 250 gr all purpose flour
• 180 ml warm water
• 30 ml honey
• 30 ml instant nonfat dry milk
• 14 gr butter
• 8 gr wheat germ
• 3 gr salt
• 1 package dry yeast (active)

One Bowl Honey Cake

• 3 eggs
• 375 gr sifted flour
• 240 ml honey
• 240 gr strong coffee
• 200 gr sugar
• 180 ml oil
• 80 gr chocolate chips
• 65 gr nuts
• 7 gr baking powder
• 7 gr baking soda

One-skillet: Spicy Vegetable Noodle Stir Fry

• 240 gr tofu
• 350 ml chicken broth
• 160 gr mixed mushrooms (fresh)
• 120 ml broth
• 60 ml chicken broth
• 30 ml soy sauce
• 30 ml vegetable oil
• 16 ml honey
• 16 gr ginger (fresh)
• 16 ml oil in wide non-stick skillet

Onions In Sweet And Sour Sauce

• 16 onions (white)
• 1 onion
• 1 garlic clove
• 30 ml dry wine (white)
• 30 ml olive oil
• 16 ml honey
• 14 gr margarine
• 1 gr coriander

Orange Almond Honey Muffins

• 1 egg
• 120 ml honey
• 160 gr all purpose flour
• 60 ml orange juice concentrate
• 60 gr almonds (chopped toasted)
• 55 gr butter
• 5 gr baking powder
• 2 gr baking soda
• 1 gr salt
• 1 gr orange peel (grated)

Orange Breakfast Bread

• 1 xanthan gum
• 280 gr rice flour
• 200 gr confectioners sugar
• 180 ml low-fat buttermilk
• 120 ml unsweetened applesauce
• 80 ml honey
• 60 ml orange juice concentrate
• 45 ml olive oil
• 30 ml orange juice
• 12 gr orange peel (grated)

Orange Granola Cookies

• 350 degree oven
• 2 on greased baking shee bake in preheated (inches apart)
• 1 egg
• 250 gr flour
• 120 ml honey
• 170 gr raisins
• 160 gr oats (uncooked)
• 110 gr butter
• 100 gr sugar
• 80 ml orange juice (frozen)

Orange Hot And Sweet Mustard***

• 3 zest
• 1/4 ca
• 270 ml dry mustard
• 240 ml orange juice
• 120 ml honey
• 60 ml emon juice
• 30 ml vegetable oil
• 1 gr cinnamon

Orange Pancakes With Orange Sauce

• 1 egg (white)
• 190 gr wheat flour (whole)
• 180 ml orange juice
• 190 gr skim ricotta cheese
• 45 ml honey
• 60 ml skim milk
• 16 ml canola oil
• 9 gr baking powder
• 4 gr orange rind (grated)

Orange Pecan Bread

• 2 1/2 clas
• 1 egg
• 240 ml honey
• 325 gr sifted flour
• 3 gr orange peel

Orange Topped Sugar Rounds

• 11 mandarin orange sections
• 375 gr refrigerator sugar cookies
• 110 ml whipped cream cheese
• 16 ml honey
• 5 ml lemon juice

Orange-pecan Dressing

• 120 ml orange juice
• 120 ml vegetable oil
• 18 gr pecans (chopped)
• 16 ml honey
• 5 ml prepared mustard
• 1 gr celery salt

Orange/honey Marinade

• 120 ml orange juice
• 20 ml honey
• 20 ml vinegar
• 1 gr slivered orange peel (finely)

Oven Baked Toast

• 4 eggs
• 120 ml orange juice
• 55 gr butter
• 30 ml honey
• 1 gr cinnamon (ground)
• 6 slices wheat bread (sliced whole)

Over The Top Honey Cake

• 4 eggs
• 450 gr flour
• 300 ml honey
• 240 gr coffee
• 220 gr brown sugar
• 240 ml oil
• 200 gr sugar
• 60 gr walnuts
• 5 gr baking soda
• 5 gr baking powder

Pancake & Waffle Toppings

• 180 ml honey butter in bowl
• 110 gr softened butter
• 60 ml honey

Pancakes With Orange Sauce

• 2 stiffly egg whites (beaten)
• 1/4 batter onto griddle (hot)
• 180 ml skim milk
• 180 ml water
• 95 gr wheat flour (whole)
• 65 gr all purpose flour
• 16 ml honey
• 10 ml orange juice concentrate (frozen)
• 8 gr sugar
• 7 gr baking powder

Panettone Bread

• 1 1/2 loaf
• 1 egg
• 375 gr bread flour
• 180 ml milk
• 55 gr raisins (light)
• 45 gr candied citron (chopped)
• 45 ml applesauce
• 30 ml honey
• 38 gr currants
• 6 gr yeast

Papaya Chutney

• 1 ripe papaya
• 60 ml vinegar (white)
• 60 ml lemon juice
• 16 ml honey
• 16 ml vegetable oil
• 10 gr gingerroot (grated)
• 8 gr cilantro (chopped fresh)
• 1 gr ginger (ground)
• 1 gr chili powder
• 1 gr cinnamon (ground)