Using ingredient mushrooms

Beans, Bows, Meatball, Tomato Soup

• 1 egg (beaten)
• 1 italian seasonings rubbed
• 475 ml water
• 250 gr garbanzo beans (canned rinsed)
• 230 gr beef (lean ground)
• 120 ml beef broth
• 85 gr mushrooms (sliced)
• 60 gr spinach leaves torn
• 60 gr tomatoes with basil (canned)
• 55 gr soft bread crumbs

Beef A Roni

• 2,800 ml spaghetti sauce
• 700 gr beef (ground)
• 325 gr corn
• 230 ml tomato sauce
• 200 gr pasta shells
• 80 gr mushrooms
• 30 gr onion (chopped)

Beef And Vegetable Medley

• 1 squash (sliced yellow)
• 1 garlic clove
• 450 gr beef sirloin steak in (boneless cut)
• 140 gr pepper (red)
• 130 gr zucchini squash (sliced)
• 85 gr mushrooms (sliced fresh)
• 40 gr green onions (sliced)
• 16 ml vegetable oil
• 2 gr salt
• 2 gr black pepper (ground)

Beef Arlesienne

• 6 tomatoes peel
• 3 pot roast in (boneless cut)
• 1 clove garlic (crushed)
• 1 bay leaf
• 120 gr mushrooms (sliced)
• 65 gr pitted black olives
• 30 ml oil
• 1 gr salt
• 1 gr pepper
• 1 gr sweet basil (dried)

Beef Boulette Burgers

• 900 gr beef (ground)
• 240 ml dairy sour cream
• 55 gr bread crumbs
• 40 gr mushrooms
• 16 gr onion
• 4 gr salt
• 3 gr parsley
• 1 gr pepper

Beef Bourgiunon

• 2 garlic (cloves crushed)
• 1 onion (diced)
• 1,800 gr beef cubed (lean)
• 240 ml wine (red)
• 160 gr mushrooms (sliced)
• 80 ml oil
• 40 gr flour
• 3 gr black pepper
• 2 gr thyme
• 8 slices bacon (sliced diced)

Beef Bourguignon

• 2 garlic (cloves)
• 1 bay leaf
• 1,400 gr stew beef
• 325 gr brandy
• 190 gr pearl onion
• 120 ml wine (red)
• 110 gr butter
• 80 gr mushrooms
• 32 gr flour
• 6 gr tomato paste

Beef Bourguignon Stir Fry

• 1 onion
• 450 gr beef flank
• 300 ml beef broth
• 290 gr potatoes (red)
• 240 ml dry wine (red)
• 170 gr mushrooms (sliced)
• 100 gr thinly celery (sliced)
• 95 gr thinly carrots (sliced)
• 90 gr slivered almonds
• 60 ml broth

Beef Burgundy Stew

• 8 mushrooms (whole fresh)
• 140 gr tomatoes (canned)
• 140 gr stew meat
• 100 gr pearl onions (frozen)
• 60 ml dry wine (red)
• 10 gr unbleached flour
• 2 ml instant beef bouillon
• 1 gr basil (dried)
• 2 slices bacon

Beef Carbonnade Soup With Spatzle

• 3 garlic (cloves)
• 2 eggs
• 2 bay leaves
• 1,400 gr beef
• 1,200 ml beef broth
• 950 ml tomato juice
• 350 ml beer
• 260 gr green beans
• 190 gr flour
• 180 ml milk

Beef Casserole With Edam

• 7 edam
• 2 tomatoes
• 1 1/2 bell pepper
• 1 bananas
• 1 egg
• 1/2 dice
• 450 gr sirloin steak
• 120 ml beef broth
• 65 gr butter
• 40 gr raisins

Beef Chow Mein

• 8 mushrooms (fresh)
• 6 bamboo shoots
• 3 green onions
• 1 egg
• 1/2 bean sprouts
• 475 ml beef stock
• 350 gr round
• 110 gr egg noodles (dried)
• 5 ml soy sauce
• 5 gr cornstarch

Beef Goulash

• 1 onion
• 1 bay leaf
• 900 gr beef
• 120 ml sour cream
• 85 gr mushrooms
• 60 ml water
• 45 ml oil
• 2 gr paprika
• 1 gr salt
• 1 gr pepper

Beef Jambalaya 1

• 2 beef-flavored bouillon
• 1 green bell pepper (chopped)
• 475 ml water
• 450 gr stewing beef (boneless)
• 120 ml sherry
• 120 gr green onions (chopped)
• 100 gr celery (sliced)
• 80 gr mushrooms (sliced)
• 80 gr rice
• 45 ml vegetable oil

Beef Noodle Casserole

• 1 1/2 round (ground)
• 240 ml skim milk
• 170 gr noodles (cooked)
• 60 gr onion (chopped)
• 45 gr mushrooms (sliced fresh)
• 30 ml wine (white)
• 20 gr flour
• 16 gr parmesan cheese
• 3 gr cornstarch
• 1 gr oregano

Beef Pita

• 12 cherry tomatos
• 1 onion
• 1 bay leaf
• 1 egg
• 900 gr beef (ground)
• 240 ml creamed cottage cheese
• 120 gr crumbled feta cheese
• 80 gr mushrooms (fresh)
• 75 gr burgundy
• 65 gr butter (unsalted)

Beef Potpie

• 93 ultra beef (lean ground)
• 1 buttermilk biscui
• 240 ml water
• 170 gr mushrooms (sliced)
• 120 gr onion (chopped)
• 65 gr all purpose flour
• 60 ml instant nonfat dry milk
• 16 ml worcestershire sauce
• 5 ml dry mustard
• 2 gr parsley flakes (dried)

Beef Quiche With Parmesan Crust

• 9 pie (pan)
• 3 eggs (beaten)
• 1 beef (dried)
• 1 onion
• 240 ml milk
• 190 gr flour
• 90 gr swiss cheese (shredded)
• 85 gr mushrooms (chopped)
• 55 gr butter
• 40 gr parmesan cheese

Beef Ragout Country

• 4 garlic (cloves)
• 3 onions
• 900 gr beef chuck eye (boneless)
• 525 gr tomatoes
• 240 ml beef broth
• 240 ml burgundy wine (red)
• 95 gr pitted ripe olives
• 80 gr mushrooms
• 30 ml olive oil
• 8 gr parsley (chopped)

Beef Roll Ups

• 2 carrots
• 1 salt and pepper
• 1 onion
• 1 green pepper
• 475 ml milk
• 45 gr bacon fat
• 45 gr mushrooms (drained)
• 28 gr butter
• 16 gr flour
• 5 ml worcestershire sauce

Beef Souvlaki With Tzatziki Sauce

• 12 cherry tomatoes
• 12 mushrooms (fresh)
• 2 garlic (cloves)
• 2 onions
• 2 green peppers
• 900 gr beef
• 90 ml olive oil
• 60 ml lemon juice
• 3 gr black pepper
• 2 gr oregano

Beef Stew Bourguignonne

• 10 3/4 condensed
• 1 golden mushroom soup
• 1 noodles
• 900 gr beef stew meat
• 95 gr carrot
• 80 ml dry wine (red)
• 60 gr onions
• 32 gr mushrooms
• 32 gr flour
• 30 ml cooking oil