Using ingredient onion
Ratatouille Soup
- 3 tomatoes
- 1 onion
- 1 garlic clove
- 1 eggplant
- 1 zucchini
- 1 green bell pepper
- 180 gr condensed vegetable
- 14 gr olive
- 1 gr salt
Ravioli Casserole
- 8 cans
- 2 tomato sauce
- 1 onion
- 1 garlic
- 1 tomatoes
- 1 italian seasoning
- 1 spinach
- 1 pasta
- 700 gr beef
- 170 gr mozzarella cheese
Raw Mushroom Dip
- 1 parsley (minced)
- 170 ml cream cheese
- 85 gr mushrooms (fresh)
- 6 gr onion (minced)
- 1 gr salt
- some msg
Re: Mm-recipes Mc
- 1 posted to the mm-recipes mailing list by simps
- 1 cream of corn soup
- 1 recipe by
- 1 salt and pepper
- 475 ml milk scalded
- 240 ml boiling water
- 150 gr corn
- 45 gr melted butter
- 24 gr flour
- 6 gr celery leaves (chopped)
Re: Potluck Dishes Request
- 8 mild chunky salsa
- 2 pkg corn-muffin mix
- 1 onion
- 900 gr beef (ground)
- 140 gr black olives (sliced)
- 120 gr cojack cheese tomatoes (shredded chopped)
- 60 ml water
- 1 package nacho cheese soup
Recipe: Vegetable Stroganoff
- 2 carrots
- 260 gr mushrooms (sliced)
- 240 ml vegetable broth
- 230 gr noodles
- 110 gr broccoli (frozen)
- 60 ml yogurt (plain)
- 60 ml sour cream lite
- 60 gr onion (sliced)
- 34 gr tomato paste
- 8 gr garlic clove (minced)
Red & Yellow Pepper Tart
- 20 black nicoise olives
- 3 bell pepper
- 2 bell peppers
- 2 garlic (cloves)
- 2 eggs (whole)
- 2 egg yolks
- 1 recipe savory tart dough
- 350 ml cream (light)
- 120 gr provolone cheese
- 60 ml water
Red And White Pasta, Tomatoes And Beans
- 1 onion (chopped)
- 1 clove garlic (minced)
- 475 gr cannellini beans
- 230 gr quartered cherry tomatoes
- 240 ml low-sodium chicken broth
- 100 gr shell pasta (uncooked)
- 40 gr parmesan cheese (grated)
- 30 ml lemon juice
- 16 ml olive oil
- 7 gr parsley (finely chopped)
Red Bean And Apple Salad
- 4 garlic (cloves)
- 2 apples
- 525 gr kidney beans (red)
- 30 ml olive oil
- 16 ml wine vinegar
- 8 gr cilantro (chopped)
- 3 gr salt
- 2 gr parsley (chopped)
- 2 ml mustard
- 1 gr basil
Red Bean Soup
- 3 ribs celery
- 2 bay leaves
- 525 gr beans (cooked red)
- 475 ml water (hot)
- 16 ml worcestershire sauce
- 8 gr flour
- 3 slices beef frye (sliced)
- 2 slices lemon (sliced)
- 1 slice onion
Red Beans & Rice
- 4 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 green bell pepper
- 250 gr kidney beans (red)
- 240 gr rice
- 60 ml olive oil
- 1 gr cumin
- 1 gr oregano
- 1 slice green bell pepper
Red Beans & Rice
- 1 garlic clove
- 500 gr kidney beans (canned)
- 240 gr rice (cooked)
- 60 gr onion
- 50 gr celery
- 28 gr butter
- 2 gr parsley
- 1 gr salt
- 1 gr pepper
Red Beans & Rice
- 4 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 green bell pepper
- 250 gr kidney beans (red)
- 240 gr rice
- 60 ml olive oil
- 1 gr cumin
- 1 gr oregano
- 1 slice green bell pepper
Red Beans & Rice With Salsa
- 3 garlic (cloves)
- 2 onions
- 2 scallions
- 1 pepper
- 1 bay leaf
- 1/4 scallion (sliced)
- 700 ml water
- 475 ml chicken stock
- 240 ml tomato juice
- 230 gr cubed tomato
Red Beans And Rice
- 2 bacon fat
- 1 onion
- 1,100 gr dry beans (red)
- 650 gr meaty ham hock
- 475 ml tomato sauce (canned)
- 350 gr rice (cooked white)
- 130 gr sausage
- 30 gr onion (chopped)
- 16 ml vinegar
- 5 ml tabasco sauce
Red Beans And Rice
- 2 bacon fat
- 1 onion
- 1,100 gr dry beans (red)
- 650 gr meaty ham hock
- 475 ml tomato sauce (canned)
- 350 gr rice (cooked white)
- 130 gr sausage
- 30 gr onion (chopped)
- 16 ml vinegar
- 5 ml tabasco sauce
Red Beans And Rice With Salsa
- 3 garlic (cloves)
- 2 onions
- 2 scallions
- 1 pepper
- 1 bay leaf
- 1/4 scallion (sliced)
- 700 ml water
- 475 ml chicken stock
- 240 ml tomato juice
- 230 gr cubed tomato
Red Beans& Rice
- 1 garlic clove
- 500 gr kidney beans (canned)
- 240 gr rice (cooked)
- 60 gr onion
- 50 gr celery
- 28 gr butter
- 2 gr parsley
- 1 gr salt
- 1 gr pepper