Using ingredient packed brown sugar
Cheesecake Bars
- 2 eggs
- 150 gr sugar
- 130 gr all purpose flour
- 120 gr libbys pack pumpkin (solid)
- 230 ml softened cream cheese
- 75 gr packed brown sugar
- 70 gr softened butter
- 65 gr pecans (finely chopped)
- 4 gr cinnamon (ground)
- 4 gr vanilla
Cherry Cheesecake Muffins
- 1 egg
- 250 gr all purpose flour
- 160 ml milk
- 150 gr packed brown sugar
- 110 gr cherry jam (whole)
- 75 gr butter
- 80 ml cream cheese
- 26 gr icing sugar
- 18 gr pecans
- 9 gr baking powder
Chewy Brownie Cookies
- 2 eggs
- 2 hersheys semi-sweet
- 325 gr packed brown sugar (light)
- 190 gr all purpose flour
- 130 gr crisco shortening
- 28 gr hersheys cocoa
- 5 ml water
- 4 gr vanilla extract
- 1 gr salt
- 1 gr baking soda
Chex And Chocolate Party Mix
- 9 your favorite chex brand -cereals
- 1 stick
- 525 gr semi-sweet
- 250 gr raisins
- 220 gr packed brown sugar (light)
- 200 gr peanuts
- 170 gr corn syrup (light)
- 160 gr coconut (shredded optional)
- 4 gr vanilla extract
- 2 gr baking soda
Chocolate
- 3 eggs
- 1 chocolate pudding mix
- 1 recipe by jo anne merrill
- 425 gr all purpose flour
- 400 gr chocolate chips
- 325 gr margarine
- 220 gr packed brown sugar
- 200 gr nuts
- 100 gr sugar
- 7 gr baking soda
Chocolate
- 6 ozs
- 2 eggs
- 1/4 turn after
- 220 gr packed brown sugar
- 190 gr all purpose flour
- 150 gr powdered sugar
- 140 gr pecans (chopped)
- 75 gr margarine
- 65 gr shortening
- 65 gr flour
Chocolate
- 2 eggs
- 1 unbaked pie crust
- 220 gr packed brown sugar
- 170 gr semisweet chocolate chips
- 120 gr dry macadamia nuts (roasted)
- 70 gr butter
- 30 ml milk
- 9 gr vanilla extract
- 8 gr flour
Chocolate
- 1 egg (slightly beaten white)
- 1/4 bourbon
- 140 gr pecans (finely chopped)
- 130 gr miniature semisweet
- 130 gr all purpose flour
- 110 gr butter
- 110 gr packed brown sugar
- 16 gr unsweetened cocoa powder
Chocolate And Sour Cream Muffins
- 2 baking chocolate squares
- 1 egg
- 190 gr all purpose flour
- 180 ml sour cream
- 150 gr packed brown sugar
- 140 gr semisweet chocolate
- 85 gr corn syrup
- 80 gr chocolate chips
- 75 gr margarine
- 9 gr vanilla extract
Chocolate Apricot Upside
- 17 apricot (canned halves)
- 9 round
- 9 baking (square pan)
- 2 eggs
- 200 gr granulated sugar
- 170 gr butter
- 130 gr all purpose flour
- 120 ml milk
- 75 gr packed brown sugar (light)
- 65 gr hersheys cocoa
Chocolate Chip Blond Brownies
- 2 eggs
- 450 gr packed brown sugar
- 250 gr flour
- 170 gr semi-sweet chocolate chips
- 150 gr butter
- 140 gr nuts (chopped)
- 9 gr vanilla
- 5 gr baking powder
- 3 gr salt
- 2 gr baking soda
Chocolate Chip Drops
- 36 cherry (halves)
- 1 egg
- 240 gr semi-sweet chocolate chips
- 170 gr all purpose flour
- 100 gr sugar
- 55 gr butter
- 55 gr packed brown sugar (light)
- 85 ml cream cheese
- 34 gr maraschino sherries (drained chopped)
- 2 gr vanilla extract
Chocolate Chip Streusel Coffeecake
- 3 eggs
- 300 gr granulated sugar
- 240 gr mini semi-sweet chocolate (pieces)
- 230 gr butter
- 180 ml milk
- 350 ml cream cheese
- 130 gr flour
- 110 gr packed brown sugar
- 30 gr walnuts (chopped)
- 7 gr baking powder
Chocolate Fudge Brownies
- 2 eggs
- 220 gr packed brown sugar
- 110 gr butter
- 65 gr all purpose flour
- 60 gr walnuts (chopped)
- 45 gr chipits cocoa
- 2 gr vanilla extract
- 1 gr salt
Chocolate Munchies
- 8 marshmallows
- 2 onto prepared cookie shee (inches apart)
- 1 egg
- 240 gr semi-sweet chocolate chips
- 200 gr quick-cooking oats
- 140 gr pecans (chopped)
- 110 gr softened butter
- 100 gr sugar
- 95 gr sifted flour
- 75 gr packed brown sugar
Chocolate Nut Chip Cookies
- 1 egg
- 1 firm up on coolin
- 325 gr chocolate chips (white)
- 210 gr all purpose flour
- 190 gr crisco shortening
- 180 gr coarsely nuts (chopped)
- 170 gr packed brown sugar (lightly)
- 100 gr granulated sugar
- 55 gr cocoa
- 30 ml water
Chocolate Pecan Brownie Cake
- 2 eggs
- 325 gr packed brown sugar
- 280 gr butter
- 250 gr all purpose flour
- 240 ml water
- 200 gr icing sugar
- 140 gr pecans (chopped)
- 45 gr cocoa
- 5 gr baking soda
- 4 gr vanilla
Chocolate Peppermint Cake
- 350 oven for about
- 2 egg whites
- 1 at a time
- 500 gr packed brown sugar (light)
- 450 gr eggs
- 300 gr sugar
- 280 gr sifted cake flour
- 240 ml boiling water
- 120 ml buttermilk
- 110 gr soft butter
Chocolate Velvet Cheesecake
- 9 springform (pan)
- 2 eggs
- 475 ml sour cream
- 425 ml cream cheese
- 210 gr vanilla wafer crumbs
- 170 gr semi-sweet chocolate
- 110 gr packed brown sugar
- 65 gr pecans (chopped)
- 55 gr margarine
- 22 gr granulated sugar
Chocolate Velvet Cheesecake2
- 2 eggs
- 475 ml sour cream
- 425 ml cream cheese
- 210 gr vanilla wafer crumbs
- 170 gr semi-sweet chocolate
- 110 gr packed brown sugar
- 65 gr pecans (chopped)
- 65 gr granulated sugar
- 55 gr margarine
- 45 ml amaretto
Chocolaty Double Crunchers
- 1 egg
- 1 filling
- 350 gr semisweet chocolate chips
- 300 gr confectioners sugar
- 160 gr quick-cooking oats
- 150 gr cornflakes (crushed)
- 130 gr all purpose flour
- 110 gr butter
- 110 gr packed brown sugar
- 100 gr sugar