Using ingredient paprika
Market Salad With Parmesan Brittle
- 6 plates
- 2 parmesan brittles
- 1 radicchio head
- 1 romaine lettuce
- 130 gr all purpose flour
- 110 gr butter
- 120 ml olive oil
- 40 gr parmesan cheese
- 30 ml wine vinegar (red)
- 10 ml dijon mustard
Maxine's Cowboy Steak
- 2 worcestershire
- 1 garlic clove
- 400 gr round steak
- 180 ml ketchup
- 180 ml vinegar
- 10 ml oil
- 5 ml dry mustard
- 4 gr sugar
- 3 gr salt
- 2 gr paprika
Meat And Potato Stir
- 2 carrots (peeled)
- 1 baking potatoes (peeled)
- 1 onion (halved)
- 1 garlic clove (minced)
- 450 gr beef (lean ground)
- 160 ml beef broth
- 16 ml vegetable oil
- 3 gr salt divided
- 2 gr parsley (dried)
- 2 gr paprika
Meat Nests
- 1 mashed potatoes
- 450 gr beef (lean ground)
- 160 ml milk
- 36 gr dry bread crumbs
- 16 gr flour
- 7 gr paprika
- 3 gr salt
- 1 gr pepper
Meatball Meal In One
- 5 ingredien mea mix well
- 4 meatballs
- 1 potato (peeled)
- 1 carrot (sliced)
- 1 paprika
- 325 gr salt and pepper
- 120 ml milk
- 110 gr beef (ground)
- 36 gr soft bread crumbs
- 30 ml milk
Meatloaf With Poblanos
- 4 poblanos
- 4 eggs (hard boiled)
- 1 egg
- 900 gr grounded beef
- 240 ml old bread with milk
- 70 gr nuts
- 3 gr black pepper
- 2 gr grounded oregano
- 2 gr paprika
- 1 gr grounded bay leaves
Mel-high Shredded Beef
- 3 drops pepper sauce (hot)
- 1 clove garlic (minced)
- 1 bay leaf
- 1,300 gr beef chuck roast
- 475 ml beef broth
- 180 ml ketchup
- 120 gr onion (chopped)
- 55 gr brown sugar
- 50 gr celery (chopped)
- 30 ml vinegar
Meshoui-Moroccan Lamb
- 4 leg of lamb
- 2 tomatoes
- 1 carrot
- 1 onion
- 1 rib celery
- 950 ml water
- 18 gr garlic (chopped)
- 8 gr salt
- 8 gr black pepper
- 7 gr paprika
Meshoui-Moroccan Lamb
- 4 leg of lamb
- 2 tomatoes
- 1 carrot
- 1 onion
- 1 rib celery
- 950 ml water
- 18 gr garlic (chopped)
- 8 gr salt
- 8 gr black pepper
- 7 gr paprika
Mexicali Liver And Onions
- 3 garlic (cloves)
- 700 gr liver
- 475 ml water
- 130 gr flour
- 45 ml oil
- 4 gr salt
- 1 gr pepper
- 1 gr paprika
- 2 slices onion
- 1 slice jalapeno pepper
Mexican Chicken Breast
- 2 chicken breasts
- 2 tomatoes
- 1 clove garlic
- 80 gr quaker oats
- 65 gr green pepper (chopped)
- 40 gr margarine
- 30 gr coarsely onion (chopped)
- 16 ml lemon juice
- 5 gr parsley (minced)
- 2 gr chili powder
Mexican Salsa Chicken
- 2 no bone (whole)
- 1/4 salsa
- 60 gr mont jack cheese (shredded)
- 40 gr flour
- 45 ml oil
- 1 gr chili powder
- 1 gr garlic powder
- 1 gr paprika
Mexican Stroganoff
- 2 garlic (cloves minced)
- 525 gr round steak bite size (pieces)
- 475 ml water
- 230 ml sour cream used on day (serving)
- 120 gr onion (finely chopped)
- 120 ml chili sauce
- 80 gr mushrooms (canned drained)
- 38 gr green chili salsa (optional)
- 30 ml cooking oil
- 24 gr flour used on day (serving)
Michigan Chili Dog Sauce
- 475 ml water (cold)
- 425 gr hamburger
- 40 gr chili powder
- 20 gr paprika
- 16 ml dry mustard
Microwave Cauliflower Pick
- 1 head cauliflower
- 75 gr butter
- 28 gr dry bread crumbs
- 20 gr parmesan cheese (grated)
- 2 gr tarragon leaves
- 2 gr paprika
- 1 gr salt
- 1 gr pepper
Mile-high Shredded Beef
- 3 pepper sauce (hot)
- 1 vegetable oil
- 1 garlic
- 1 bay leaf
- 1,400 gr beef
- 475 ml beef broth
- 180 ml ketchup
- 120 gr onion
- 50 gr celery
- 50 gr sugar
Minestrone Soup
- 4 celery stalks
- 3 onion
- 2 italian seasoning
- 2 zucchini
- 1 leek
- 1,900 ml vegetable broth
- 950 ml water
- 600 gr tomato low sodium (canned)
- 475 gr kidney beans (canned)
- 270 gr cabbage
Minestrone Soup
- 4 celery stalks
- 3 onion
- 2 italian seasoning
- 2 zucchini
- 1 leek
- 1,900 ml vegetable broth
- 950 ml water
- 600 gr tomato low sodium (canned)
- 475 gr kidney beans (canned)
- 270 gr cabbage
Missouri Barbecued Ribs
- 6 spareribs
- 475 ml cider vinegar
- 30 ml honey
- 28 gr brown sugar
- 18 gr chili powder
- 12 gr salt
- 10 ml dry mustard
- 6 gr black pepper (freshly ground)
- 5 gr paprika
- 4 gr cumin seeds (toasted ground)
Mixed Greens & Herbs With Cumin
- 4 garlic (cloves)
- 2 italian parsley (handfuls)
- 1 cilantro leaves (handfuls)
- 1 lemon
- 2,800 gr mixed greens
- 45 ml fruity olive oil
- 5 gr paprika
- 4 gr cumin (ground)
- some salt
Mom's Pepper Steak
- 2 garlic (cloves)
- 2 bell peppers
- 2 tomatoes
- 700 gr sirloin steak
- 350 gr rice (cooked)
- 240 ml beef broth
- 120 gr onion
- 60 ml water
- 30 ml soy sauce
- 28 gr butter
Moroccan Beef Stew
- 3 tomatoes
- 2 garlic (cloves minced)
- 900 gr chuck roast
- 600 gr pineapple chunks
- 475 ml juice
- 130 gr carrots (sliced)
- 100 gr celery (chopped)
- 60 gr onion (chopped)
- 30 ml vegetable oil
- 24 gr flour