Using ingredient parsley

Marinated Cucumber Salad

• 120 gr italian dressing
• 30 gr radishes
• 3 gr parsley (fresh)
• 1 gr pepper
• 1 slice cucumber
• 1/2 slices onion

Marinated Eggplant

• 6 bay leaves
• 4 eggs
• 3 garlic
• 1 eggplant
• 600 ml oil
• 120 ml vinegar
• 1 gr parsley
• 1 gr rosemary

Marinated Mushrooms

• 2 garlic (cloves)
• 2 weeks
• 1 bay leaf
• 240 ml water
• 160 gr mushrooms
• 120 ml olive oil
• 60 ml wine vinegar (red)
• 45 ml lemon juice
• 18 gr tomato paste
• 12 gr parsley

Marinated Spaghetti Squash Salad

• 1 clove garlic
• 350 gr spaghetti squash (cooked)
• 120 gr artichoke hearts (marinated)
• 90 gr sweet pepper (chopped red)
• 55 gr mozzarella cheese (shredded)
• 30 ml wine vinegar (red)
• 60 ml rice vinegar
• 30 ml vegetable oil
• 16 ml dry mustard
• 10 gr parmesan cheese (grated)

Mary's Garlic Bread

• 5 garlic (cloves)
• 1 loaf french bread
• 230 gr butter
• 120 ml mayonnaise
• 80 gr parmesan cheese
• 2 gr parsley
• 1 gr oregano

Meal-in-a-bowl Potato Salad

• 4 eggs (hard boiled)
• 1/2 crosswise
• 425 gr potatoes unpeeled (red new)
• 300 ml low fat yogurt (plain)
• 65 gr pitted ripe black olives in (sliced)
• 30 ml lemon juice (fresh)
• 16 ml olive oil
• 7 gr parsley
• 7 ml dijon mustard
• 2 gr sugar

Meat And Cabbage

• 6 cabbage leaves
• 1 egg
• 1 lemon
• 1 salt
• 450 gr beef
• 160 gr tomato soup
• 50 gr celery
• 40 gr rice
• 9 gr butter
• 4 gr sugar

Meat And Cabbage

• 6 cabbage leaves
• 1 egg
• 1 lemon
• 1 salt
• 450 gr beef
• 160 gr tomato soup
• 50 gr celery
• 40 gr rice
• 9 gr butter
• 4 gr sugar

Meat And Potato Stir

• 2 carrots (peeled)
• 1 baking potatoes (peeled)
• 1 onion (halved)
• 1 garlic clove (minced)
• 450 gr beef (lean ground)
• 160 ml beef broth
• 16 ml vegetable oil
• 3 gr salt divided
• 2 gr parsley (dried)
• 2 gr paprika

Meat Ball Chowder

• 6 beef bouillon (cubes)
• 4 eights (cut into)
• 3 potatoes (peeled)
• 2 bay leaves
• 2 eggs (slightly beaten)
• 1,400 ml water
• 1,300 ml tomato juice
• 900 gr beef (ground lean)
• 36 gr fine cracker crumbs
• 30 ml milk

Meat Loaf Bourguignon

• 400 degree oven is too high for meat loaf
• 400 degree oven
• 2 onions (chopped)
• 2 eggs (slightly beaten)
• 1 1/2 in depth (inches)
• 1/2 a compact loaf approximately (into)
• 1/2 form
• 1/8 parsley sprigs a bowl place all the ingredients except the cheese (into)
• 1,100 gr beef (lean ground)
• 270 gr crackers (unsalted crushed)

Meat Loaf Teriyaki

• 2 eggs (lightly beaten)
• 2 carrots (grated)
• 2 garlic (cloves crushed)
• 1 onion (chopped)
• 900 gr beef (lean ground)
• 120 ml soy sauce
• 110 gr brown sugar
• 65 gr green bell pepper (chopped)
• 55 gr bread crumbs
• 30 ml lemon juice

Meat Marinade

• 1 garlic clove
• 350 ml oil
• 180 ml soy sauce
• 120 ml wine vinegar
• 80 ml lemon juice
• 60 ml wostershire sauce
• 30 ml dry mustard
• 8 gr pepper
• 7 gr salt
• 1 gr parsley

Meat Use It Up

• 2 bologna (diced)
• 1 onion (chopped)
• 1 clove garlic (chopped)
• 1 parsley (chopped)
• 325 ml water
• 80 gr rice
• 28 gr margarine
• 6 gr salt
• 1 package tomatoes
• 1 package kernel corn (whole drained)

Meatball Appetizers

• 2 eggs
• 700 gr beef
• 130 gr welchs grape jelly
• 110 gr bread crumbs (plain)
• 60 ml milk
• 45 ml oil
• 30 gr onion
• 16 gr instant coffee
• 4 gr salt
• 1 gr parsley

Meatballs

• 2 in diameter
• 1 egg
• 1 garlic clove
• 1 roll softened in milk (hard)
• 1 salt
• 1 variation meatballs may be browned in olive oil (hot)
• 700 gr beef (ground)
• 20 gr parmesan cheese
• 1 gr parsley

Meatballs For Spaghetti I.e.s.jjgf65a

• 1 garlic clove (minced)
• 1 egg (beaten lightly)
• 700 gr beef (ground)
• 80 gr bread crumbs (dried)
• 45 ml oil
• 5 gr parsley (minced)
• 3 gr basil crumbled
• 1 gr pepper (freshly ground)

Meatballs In Tomato Sauce

• 1 garlic clove
• 1 egg
• 260 gr pork sausage
• 240 gr tomatoes
• 200 gr pasta
• 110 ml tomato sauce
• 50 gr cracker crumbs
• 40 gr parmesan cheese
• 26 gr parsley
• 3 gr chili powder

Meatless Balls

• 1 onion
• 1 egg
• 270 gr vegetable burgers
• 240 ml milk
• 28 gr butter
• 16 ml soy sauce
• 2 gr parsley (fresh)

Meatloaf Loaf With Herbs

• 4 1/2 tvp mince
• 1 herb mixture (dried)
• 1 margerine
• 1 onion
• 525 ml tomato juice
• 240 ml water (cold)
• 180 gr breadcrumbs
• 2 gr parsley (fresh)

Medallions Of Pork

• 20 filet-of-pork medallions
• 16 up
• 12 boned loin-of-pork
• 4 shallots (finely minced)
• 2 1/2 brown stock
• 1 beurre manie
• 1 garlic clove
• 1 black pepper (freshly ground)
• 1 bouquet garni
• 1/2 salt pepper (thick freshly ground white)

Mediterranean Seafood Casserole

• 3 idaho potatoes
• 2 garlic (cloves)
• 2 zucchini
• 2 potatoes (into)
• 1 onion
• 1 bay leaf
• 1 b bay scallops
• 1 b salmon
• 3/4 chunks
• 475 ml idaho potato cram sauce

Mediterranean Stew With Squid, Artichokes And Olives

• 15 pearl onions (peeled)
• 12 baby artichokes
• 4 artichokes
• 2 squid bodies (cleaned cut into)
• 1 onion (finely chopped)
• 1 lemon juice
• 1/4 rings
• 475 gr imported tomatoes coarsely (canned chopped)
• 240 ml dry wine (white)
• 65 gr pitted