Using ingredient pineapple juice
Pineapple Meringue Torte
- 9 cake pans
- 6 egg whites
- 575 gr low-fat whipped topping
- 400 gr sugar
- 270 gr sugar
- 250 gr cake flour
- 240 ml pineapple juice
- 240 ml reserved pineapple juice
- 130 gr pineapple (crushed)
- 130 gr pureed pineapple
Pineapple Salsa Soup
- 2 scallions
- 1 cucumber
- 1 jalapeno pepper
- 1 bell pepper
- 750 gr pineapple chunks
- 240 ml pineapple juice
- 60 ml lime juice
- 4 gr sugar
Pineapple Upside Down Cake Iv
- 16 size
- 4 maraschino cherries (cut)
- 2 circles of waxed paper to fit bottom of microwaveable
- 1 egg
- 240 ml pineapple juice
- 160 gr flour
- 150 gr sugar
- 75 gr firmly packed brown sugar
- 80 ml oil
- 55 gr margarine
Planked Salmon With Grilled Pineapple, Rhubar
- 2 sides wild canadian salmon
- 1 none
- 1 rhubarb grilled
- 1/4 habanero pepper (minced)
- 250 gr pineapple (fresh crushed)
- 240 ml pineapple juice
- 55 gr brown sugar
- 34 gr black pepper
- 34 gr kosher salt
- 20 gr dill (fresh)
Polynesian Tuna
- 350 ml pineapple juice
- 250 gr pineapple chunks
- 180 ml water
- 12 gr cornstarch
- 2 packages tuna
Poppy Seed Cake
- 5 eggs
- 120 ml pineapple juice
- 120 ml water
- 120 ml oil
- 75 gr vanilla pudding
- 18 gr poppy seeds
- 16 gr almond extract
Pulao For Stuffing Chicken
- 1 onion
- 1 clove garlic
- 300 ml pineapple juice
- 475 ml chicken stock
- 210 gr long rice (grain)
- 75 gr butter
- 55 gr raisins
- 45 gr pistachio nuts
- 3 gr salt
- 2 gr curry powder
Sawdust Salad
- 2 egg
- 2 envelopes that is
- 750 ml water (hot)
- 475 ml pineapple juice
- 240 ml milk
- 200 gr sugar
- 230 ml cream cheese
- 40 gr flour
- 3 slices banana (sliced)
- 2 packages dream whip
Sparkling Red Slush Punch
- 1,900 ml cranberry juice
- 400 gr sugar
- 240 ml boiling water
- 1 package pineapple juice
Sponge Cake/diabetic
- 7 eggs
- 200 gr sugar
- 190 gr sifted flour
- 180 ml pineapple juice
- 7 gr baking powder
- 5 gr pineapple flavor
- 4 gr vanilla
- 3 gr orange flavoring
- 2 gr salt
Stewart's Salad
- 3 sugar-freelemon jell-o
- 2 green food coloring
- 2 egg yolks
- 600 gr pineapple (crushed)
- 240 ml pineapple juice
- 250 gr lite cool whip
- 230 ml lite cream cheese
- 16 gr flour
- 16 packages equal sweetener
- 1 package lite dream whip
Strawberry Pretzel Surprise
- 2 broken pretzels
- 2 ct strawberries (frozen)
- 1 ct cool whip
- 1 box of strawberry jello
- 475 ml pineapple juice (hot)
- 200 gr sugar
- 170 gr margarine
- 14 gr sugar
- 1 package cream cheese
Sunbeam Tapioca
- 1/2 mandarin orange sections
- 250 gr pineapple (canned)
- 240 ml pineapple juice
- 240 ml orange juice
- 28 gr instant tapioca
- 22 ml lemon juice
Sunset
- 2 grenadine
- 80 ml orange juice
- 80 ml pineapple juice
Sweet & Sour Vegetables Ff
- 4 garlic (cloves)
- 2 arrowroot
- 2 cauliflower
- 1 bell pepper (red)
- 1 onion
- 300 gr tofu
- 240 ml pineapple juice
- 190 gr pea pods
- 180 gr broccoli
- 80 ml balsamic vinegar
Sweet And Sour Cod
- 2 garlic (cloves)
- 1 squares
- 1 egg
- 3/4 monosodium glutamate
- 210 gr pacific
- 130 gr pineapple
- 120 ml pineapple juice
- 120 ml water
- 75 gr sugar
- 65 gr green pepper
Sweet And Sour Dip
- 250 gr pineapple (crushed)
- 180 ml pineapple juice
- 120 ml vinegar
- 110 gr brown sugar
- 20 ml catsup
- 12 gr cornstarch
- 3 gr salt
Sweet And Sour Tofu
- 1 tomato
- 1 clove garlic
- 425 gr brown rice (hot cooked)
- 350 gr firm tofu
- 240 ml pineapple juice
- 240 gr pineapple chunks
- 80 ml rice vinegar
- 18 gr tomato paste
- 10 ml honey
- 10 ml soy sauce
Teriyaki Beef Kebabs
- 1/4 burgundy
- 350 gr sirloin tips
- 240 ml pineapple juice
- 60 ml teriyaki sauce
- 28 gr brown sugar
- 16 ml vegetable oil
- 8 gr cornstarch
- 4 gr sugar
- 2 gr ginger
Teriyaki Lamb Kabobs
- 12 california figs (dried)
- 1 1/2 boned leg of lamb
- 120 ml pineapple juice
- 60 ml soy sauce
- 28 gr brown sugar
- 1 gr ginger
- 1 gr garlic salt
- 6 slices bacon (sliced)
- 6 slices pineapple (sliced canned)
Teriyaki Tofu Brochettes
- 2 zucchini
- 1 bell pepper (yellow)
- 1 onion (red)
- 500 gr pineapple (fresh)
- 475 gr yaki
- 80 ml pineapple juice
- 80 gr button mushrooms
- 80 gr mirin
- 75 gr tamari
- 30 ml sesame oil
The Bridal Sweet Punch
- 10 tea bags
- 1,900 gr ginger ale
- 1,400 ml water
- 700 ml orange juice
- 700 ml pineapple juice
- 600 gr sugar
- 240 ml lemon juice
The Pastor's Wassail
- 4 cinnamon sticks
- 1,400 ml claret wine
- 475 ml pineapple juice
- 475 ml orange juice
- 240 ml dry sherry
- 200 gr sugar
- 120 ml lemon juice
- 3 slices lemon
Three-fruit Punch
- 1,400 ml water
- 1,300 ml pineapple juice
- 200 gr sugar
- 2 packages orange juice concentrate
- 2 packages lemon juice concentrate
- 2 packages ginger ale