Using ingredient salt
Lemon Glazed Poppyseed Bundt Cake
- 2 lemon extract
- 400 gr granulated sugar
- 375 gr all purpose flour
- 350 ml evaporated skim milk
- 350 gr baking butter
- 300 gr powdered sugar
- 240 gr egg whites
- 30 ml lemon juice
- 28 gr poppy seeds
- 8 gr baking soda
Lemon Grilled Chicken
- 1 bay leaf
- 1/2 poultry seasoning
- 800 gr chicken in quarters (cut)
- 120 ml lemon juice
- 60 ml olive oil
- 14 gr sugar
- 1 gr salt
- 1 gr black pepper coarsely (ground)
- 1 gr basil (dried)
Lemon Herb Broiled Chicken
- 1,100 gr frying chicken in (cut)
- 60 ml lemon juice
- 55 gr butter melted
- 1 gr marjoram (dried)
- 1 gr salt
Lemon Lassie
- 6 rectangle
- 3 eggs yolks
- 1 wide
- 1 more
- 1 egg
- 280 gr all purpose flour
- 230 gr flake coconut
- 200 gr sugar
- 200 gr sugar
- 110 gr butter
Lemon Loaf Cake
- 8 1/2 by
- 2 lemons
- 2 eggs
- 1/2 loaf (pan)
- 230 ml lemon yogurt
- 200 gr granulated sugar
- 190 gr all purpose flour
- 100 gr confectioners sugar
- 95 gr butter (unsalted)
- 85 ml cream cheese
Lemon Loaves
- 2 eggs
- 270 gr sugar
- 190 gr all purpose flour
- 120 ml milk
- 120 ml vegetable oil
- 65 ml lemon juice
- 5 gr baking powder
- 3 gr lemon peel (grated)
- 1 gr salt
Lemon Macaroon Pie
- 3 eggs
- 2 egg yolks
- 1 filling
- 3/4 stick butter (unsalted)
- 250 gr sugar
- 240 ml whipping cream (chilled)
- 130 gr all purpose flour
- 100 gr sweetened coconut (shredded)
- 60 ml lemon juice (fresh)
- 45 ml ice water
Lemon Marinated Sirloin Steak
- 900 gr sirloin steak
- 120 ml lemon juice
- 80 ml cooking oil
- 18 gr sugar
- 16 gr green onion (sliced)
- 5 ml worcestershire sauce
- 5 ml prepared mustard
- 4 gr salt
- 2 gr lemon peel (finely shredded)
- 1 gr pepper
Lemon Meringue Angel Food Cake
- 3 lemon zest (finely grated)
- 3 egg yolks
- 2 eggs
- 450 gr egg whites
- 300 gr granulated sugar
- 130 gr sugar
- 130 gr sifted cake flour
- 100 gr sugar
- 90 ml strained lemon juice
- 60 ml water
Lemon Meringue Pie
- 3 egg yolks
- 3 egg whites
- 350 ml water
- 100 gr sugar
- 80 ml lemon juice
- 75 gr sugar
- 38 gr kingsfords corn starch
- 28 gr margarine
- 3 gr lemon rind (grated)
- 1 gr salt
Lemon Mousse Cake
- 43 b mousse
- 4 egg whites
- 3 egg yolks
- 2 lemons
- 1 stick
- 1 egg
- 350 ml cream (heavy)
- 240 gr sugar
- 160 gr flour
- 120 ml water
Lemon Pancakes
- 2 lemon zest (minced)
- 2 egg whites
- 1 egg yolk
- 120 ml club soda
- 65 gr all purpose flour
- 60 ml skim milk
- 38 gr sugar
- 14 gr baking powder
- 16 ml canola oil
- 4 gr vanilla extract
Lemon Pasta Salad With Peppercorn
- 2 lemon zest (grated)
- 400 gr slivered snow peas
- 120 ml vegetable stock
- 60 ml lemon juice (fresh)
- 50 gr pkg udon noodles
- 40 gr coconut (fresh grated)
- 34 gr cilantro (chopped)
- 30 ml extra-virgin olive oil
- 8 gr basil (chopped fresh)
- 3 gr coarse black pepper
Lemon Pasta Salad With Peppercorn
- 2 lemon zest
- 400 gr slivered snow peas
- 95 gr udon noodles
- 120 ml vegetable stock
- 60 ml lemon juice
- 40 gr coconut
- 34 gr cilantro
- 30 ml extra-virgin olive oil
- 8 gr basil
- 3 gr coarsely black pepper (ground)
Lemon Pie
- 9 prepared pie shell
- 4 egg yolks
- 2 lemons
- 1 rind (grated)
- 475 ml boiling water
- 300 gr sugar
- 80 ml lemon juice
- 32 gr cornstarch
- 32 gr all purpose flour
- 1 gr salt
Lemon Pistachio Bread
- 57 b
- 3 eggs
- 2 lemons
- 1 lemon
- 375 gr sugar
- 170 gr butter
- 160 gr flour
- 120 ml buttermilk
- 100 gr pistachio nuts
- 80 ml water
Lemon Poppy Seed Pound Cake
- 4 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 230 gr land olakes butter soften
- 240 ml buttermilk
- 200 gr powdered sugar
- 36 gr poppy seed
- 30 ml lemon juice
- 8 gr lemon peel (grated)
- 2 gr baking soda
Lemon Poppyseed Cake In A Jar
- 7 one wide mouthed canning sterilized
- 4 eggs
- 1 lemon extract
- 525 gr sugar
- 450 gr flour
- 130 gr shortening
- 120 ml lemon juice (fresh)
- 70 gr poppy seeds
- 60 ml water
- 18 gr lemon rind (grated)
Lemon Pot Roast
- 3 lemon
- 1 onions
- 1 garlic
- 1,100 gr beef
- 350 ml water
- 120 ml lemon juice
- 3 gr salt
- 3 gr celery salt
- 3 gr onion salt
- 1 gr black pepper
Lemon Pressed Cabbage
- 1 head savoy cabbage
- 1 handful
- 1 ear mushroom
- 1 squares
- 1/2 lemon
- 4 gr salt
- 1/2 slices squares
Lemon Pucker
- 3 lemon zest
- 2 eggs
- 500 gr flour
- 250 gr sugar
- 190 gr shortening
- 90 ml lemon juice
- 9 gr baking powder
- 1 gr salt
- 1 gr nutmeg
Lemon Pudding Cake
- 4 eggs
- 350 ml milk
- 300 gr sugar
- 80 ml lemon juice
- 65 gr flour
- 14 gr butter
- 2 gr lemon peel (grated)
- 1 gr salt
Lemon Queen Cake
- 9 egg yolks (beaten)
- 9 egg whites
- 900 gr sugar
- 600 gr sifted powdered sugar divided
- 600 ml water
- 575 gr flour
- 300 ml milk
- 240 ml water
- 170 gr butter
- 160 gr flaked coconut
Lemon Queen Cake
- 9 egg yolks (beaten)
- 9 egg whites
- 900 gr sugar
- 600 gr sifted powdered sugar divided
- 600 ml water
- 575 gr flour
- 300 ml milk
- 240 ml water
- 170 gr butter
- 160 gr flaked coconut