Using ingredient sharp cheddar cheese

Chili Stack

• 1 onion
• 1 green bell pepper
• 450 gr beef (ground)
• 55 gr sharp cheddar cheese (grated)
• 24 gr shortening
• 16 gr flour
• 8 gr chili powder
• 3 gr salt
• 2 1/2 packages tomatoes
• some garlic

Country Style Bean Chili

• 2 onions (sliced)
• 2 cans kidney beans (red)
• 2 cans garbanzo beans
• 2 cans chicken broth
• 2 cans beer
• 1 green pepper in (cut)
• 230 gr sharp cheddar cheese (shredded)
• 16 ml prepared mustard
• 16 ml cooking oil
• 8 gr green chili peppers (chopped canned)

Crabmeat Custard

• 4 eggs
• 700 ml milk
• 130 gr sharp cheddar cheese (grated)
• 95 gr snow crab meat (frozen)
• 1 gr salt
• 4 slices crustless bread (sliced)

Crockpot Cheese Fondue Dip

• 1 celery sticks
• 1 cauliflower
• 1 corn chips
• 3/4 cans condensed cheese
• 230 gr sharp cheddar cheese
• 16 ml worcestershire sauce
• 5 ml lemon juice
• 1 package chive

Crockpot Fondue Italiano

• 1 spaghetti sauce mix (envelope)
• 450 gr beef (lean ground)
• 425 ml cans tomato sauce
• 220 gr sharp cheddar cheese
• 120 ml dry wine (red)
• 110 gr mozzarella cheese
• 16 gr cornstarch

Dunbar Macaroni & Cheese

• 700 ml tomato sauce
• 350 ml chicken broth
• 160 gr sharp cheddar cheese (grated)
• 1 package elbow macaroni

Easy Tomato Cheese Quiche

• 3 eggs (slightly beaten)
• 1 onion (chopped)
• 1/2 biscuit mix
• 240 ml milk
• 110 gr sharp cheddar cheese (shredded)
• 1 gr salt
• 1 gr pepper
• 1 gr basil (crushed)
• 3 slices bacon (diced)
• 1 package well tomatoes up (drained cut)

Filled Cheese Muffins

• 2 biscuit mix
• 1 egg
• 160 ml milk
• 55 gr sharp cheddar cheese
• 24 gr carrot
• 16 gr onion
• 14 gr sugar
• 5 gr butter
• 4 gr celery
• 1 package deviled ham

Fresh Cauliflower Au Gratin

• 1 head cauliflower
• 120 ml milk
• 55 gr sharp cheddar cheese (grated)
• 10 ml water
• 5 gr butter
• 3 gr flour
• 1 gr salt

Garlic And Cheese Grits

• 1 egg
• 1 garlic clove
• 1/2 am corn grits
• 475 ml water (cold)
• 110 gr sharp cheddar cheese
• 28 gr butter
• 3 gr sea salt
• 1 gr paprika
• 1 gr garlic powder
• 1 gr cayenne

Garlic& Cheese Grits

• 1 egg (beaten)
• 1 garlic clove (crushed)
• 1/2 am corn grits
• 475 ml water (cold)
• 110 gr sharp cheddar cheese
• 28 gr butter
• 3 gr sea salt
• 1 gr paprika
• 1 gr garlic powder
• 1 gr cayenne

Garlic-herb Biscuits

• 2 biscuit mix
• 1 italian seasoning
• 120 ml water (cold)
• 28 gr sharp cheddar cheese (grated)
• 28 gr margarine
• 3 gr garlic salt
• 1 gr heaping

Halibut Broccoli Pie

• 3 eggs
• 1 1/2 flaked halibut
• 3/4 bisquick baking mix
• 350 gr sharp cheddar cheese (grated)
• 325 ml milk
• 120 gr onion (finely chopped)
• 1 gr lemon pepper
• 1 gr garlic (minced)
• 1 gr thyme leaves (dried)
• 1 package broccoli (frozen chopped)

Ham & Potato Bake

• 450 gr cubed turkey ham (cooked)
• 300 gr potatoes (diced cooked)
• 120 ml cream (light)
• 110 gr sharp cheddar cheese
• 18 gr pimento

Ham Rolls With Cheese Sauce

• 450 until brown
• 1 recipe biscuit dough about
• 1 ham rolls
• 1 biscuit recipe
• 1 cheese sauce
• 650 gr ham (cooked)
• 240 ml scalded milk
• 85 gr sharp cheddar cheese (grated)
• 45 ml prepared mustard
• 45 gr butter melted

Ham& Potato Bake

• 450 gr cubed turkey ham (cooked)
• 300 gr potatoes (diced cooked)
• 120 ml cream (light)
• 110 gr sharp cheddar cheese
• 18 gr pimento

Herb Cheese Bread

• 3 eggs
• 1 1/2 xanthan gum
• 425 ml water
• 375 gr rice flour
• 230 gr sharp cheddar cheese
• 130 gr brown rice flour
• 60 gr dry milk powder
• 45 ml vegetable oil
• 26 gr sugar
• 12 gr onion flakes (minced)