Cream
Fresh Coconut Cake
- 5 egg whites
- 1 lemon extract
- 300 gr sugar
- 280 gr cake flour
- 240 ml milk
- 140 gr shortening
- 14 gr baking powder
- 3 gr salt
Fresh Fig Bars
- 3 quick-cooking oatmeal
- 1 salt
- 600 gr figs
- 240 ml honey
- 250 gr flour
- 240 ml water
- 190 gr shortening
- 170 gr brown sugar
- 60 gr walnuts
- 30 ml water
Fresh Fig Cookies
- 1 egg
- 250 gr flour
- 200 gr sugar
- 150 gr figs (fresh)
- 95 gr shortening
- 60 gr walnuts
- 5 gr baking soda
- 5 gr baking powder
- 1 gr salt
Fresh Fig Ice Cream
- 6 egg yolks
- 6 egg whites
- 475 ml milk (whole)
- 475 ml cream (heavy)
- 250 gr fine
- 45 ml cream sherry wine
Fresh Fruit A La Grand Marnier
- 4 walnut (pieces)
- 1 apple
- 1 peach
- 1 orange
- 1 grand marnier
- 260 gr raspberries (red)
- 150 gr strawberries
- 130 gr pineapple chunks (fresh)
- 120 ml lemon juice
- 120 ml cream (heavy)
Fresh Fruit Crunch
- 3/4 instant oatmeal (uncooked)
- 1,400 gr apples (fresh)
- 240 ml water
- 220 gr brown sugar
- 200 gr sugar
- 130 gr unbleached flour
- 110 gr butter
- 5 gr cornstarch
- 4 gr vanilla
- 3 gr cinnamon
Fresh Fruit Pizza
- 2 eggs
- 1 milk pizza dough
- 90 ml milk
- 75 gr sugar
- 55 gr raisins
- 55 gr pine nuts
- 16 gr flour
- 6 gr lemon rind (grated)
- 2 slices golden
- 2 slices bosc pears
Fresh Fruit Soup
- 3 fruit (fresh)
- 350 ml cranberry juice
- 300 ml rose wine
- 240 ml water
- 38 gr sugar
- 24 gr cornstarch
- 1 gr salt
Fresh Fruit Tart With Banana
- 10 pie tin
- 6 strawberries
- 5 ripe bananas
- 5/8 gelatin (plain)
- 1/2 lemon
- 1/2 blackberries
- 1/2 water
- 260 gr raspberries (red)
- 160 gr fine graham cracker crumbs
- 60 ml honey
Fresh Georgia Peach Ice Cream
- 2 eggs
- 1/2 juice of lemon
- 475 gr ripe peaches (finely chopped)
- 250 gr sugar
- 250 gr sugar
- 240 ml milk
Fresh Grapefruit Cake
- 5 eggs
- 250 gr sifted cake flour
- 250 gr sugar
- 80 ml water
- 80 ml salad oil
- 60 gr squeezed grapefruit (fresh)
- 9 gr baking powder
- 6 gr grapefruit peel (fresh grated)
- 1 gr salt
- 1 ml cream of tartar
Fresh Hawaiian Ginger Banana Bread
- 2 eggs
- 1 ginger sugar for topping ginger butter ginger sugar ginger butter
- 280 gr sifted all-purpose flour
- 150 gr sugar
- 150 gr mashed ripe banana
- 95 gr shortening
- 65 gr flaked coconut
- 60 ml milk
- 22 gr hawaiian (grated fresh)
- 16 ml lemon juice
Fresh Pasta With Tomatoes And Calamari
- 5 eggs
- 4 italian roma tomatoes split
- 1 squid ink
- 1 calamari (fried)
- 700 gr durum semolina
- 475 ml cream (heavy)
- 40 gr parmesan cheese (grated)
- 30 gr green onions (chopped)
- 16 ml olive oil
- 3 gr salt
Fresh Pea Soup
- 1 1/2 l ham stock
- 1 sized onion
- 1 head iceberg lettuce
- 1 sprig mint
- 1 sprig parsley
- 1 salt and pepper
- 1 sugar
- 1 parsley (chopped)
- 290 gr peas
- 9 gr butter
Fresh Peach Cobbler
- 8 teaspoonsful onto frui (hot)
- 1,000 gr casserole dish
- 130 gr flour
- 120 ml milk
- 100 gr sugar
- 100 gr sugar
- 36 gr shortening
- 14 gr sugar
- 8 gr cornstarch
- 7 gr baking powder
Fresh Peach Pie
- 9 pie shell (baked)
- 600 gr peaces (fresh)
- 350 ml water
- 200 gr sugar
- 70 gr orange
- 32 gr cornstarch
Fresh Pear With Roquefort Cream
- 1 ripe pear
- 1/2 lemon
- 30 gr roquefort cheese
- 30 ml cream (heavy)
- 16 ml dry wine (white)
Fresh Pineapple Upside
- 2 eggs
- 2 egg yolks
- 1/2 pineapple
- 3/8 madeira
- 475 gr pineapple
- 350 ml milk
- 190 gr flour
- 170 gr dark brown sugar
- 130 gr granulated sugar
- 120 gr cornmeal (yellow)
Fresh Raspberry Cake
- 4 eggs
- 1 raspberries for whipping cream whipped for (fresh garnish)
- 375 gr flour (white)
- 325 gr raspberries firm (fresh)
- 300 gr sugar (white)
- 190 gr shortening (white)
- 160 ml sour cream
- 60 gr walnuts (finely chopped)
- 9 gr baking powder
- 7 gr vanilla
Fresh Raspberry Pie
- 3 hrs
- 1 graham cracker pie crust
- 1 whipped cream (optional)
- 1,300 gr raspberries (fresh)
- 240 ml water
- 95 gr raspberry gelatin powder
- 50 gr sugar
- 8 gr cornstarch
Fresh Strawberry Cheesecake
- 2 envelopes gelatin (unflavored)
- 2 eggs (separated)
- 1 lemon
- 600 gr strawberries
- 375 gr cottage cheese
- 130 gr graham cracker crumbs
- 75 gr sugar
- 55 gr butter melted
- 45 ml water
Fresh Strawberry Mousse
- 1 gelatin (envelope unflavored)
- 1 egg
- 1 egg yolk
- 1 framboise
- 110 gr strawberries (fresh)
- 80 ml whipping cream
- 60 ml orange juice (fresh)
- 38 gr sugar
Fresh Strawberry Pie 2
- 1/2 food colorin (red)
- 350 ml water
- 200 gr sugar
- 150 gr strawberries (fresh)
- 38 gr corn starch
Fresh Strawberry Pie Glace
- 2 confectioners
- 2 food coloring (red)
- 900 gr strawberries (fresh)
- 240 ml cream (heavy)
- 200 gr sugar
- 32 gr cointreau
- 20 gr cornstarch
- 16 ml lemon juice
- 14 gr butter