Cream

Gooseberry Curd

• 2 eggs
• 1 gooseberries
• 1 egg yolk
• 100 gr sugar
• 30 ml water
• 18 gr butter (unsalted)

Gorgonzola And Fresh Thyme Sauce For Pasta

• 3 generous grates nutmeg
• 170 gr aged gorgonzola cheese
• 3 gr thyme (dried)
• 1 gr nutmeg (ground)

Goulash

• 8 garlic (cloves)
• 2 onions (sliced)
• 1 water to cover roast
• 1 sour cream
• 1 cayenne
• 1,400 gr beef chuck cross rib roast
• 525 gr tomatoes
• 160 gr tomato paste
• 85 gr mushrooms
• 3 gr peppercorns (whole)

Gourmet Beef Tenderloins

• 4 beef tenderloin steaks
• 2 about (thick)
• 100 gr herb
• 26 gr mushrooms (sliced drained)
• 16 gr coarsely black pepper (ground)

Gourmet Chocolate Chip Cookies

• 375 degree
• 15 years ago
• 3 on buttered baking shee bake in the middle (apart)
• 2 eggs
• 1/4 measures
• 700 gr semi-sweet chocolate chips
• 475 gr walnuts
• 325 gr flour
• 220 gr dark brown sugar
• 220 gr brown sugar (light)

Gourmet Double Chocolate Chunk Cookies

• 2 eggs
• 525 gr semisweet chocolate chunks
• 230 gr butter
• 200 gr sugar
• 190 gr flour
• 22 gr cocoa powder
• 14 gr brown sugar
• 1 gr vanilla
• 1 gr baking soda
• 1 gr salt

Gourmet Meat Loaf

• 85 gr mushrooms (sliced fresh)
• 80 ml dairy sour cream
• 60 gr onion (chopped)
• 28 gr butter

Gourmet Pork Chops

• 8 center pork chops (cut)
• 1 dry onion-soup mix (envelope)
• 240 ml sour cream
• 240 ml dry wine (white)
• 170 gr mushrooms (sliced fresh)
• 240 ml chicken broth
• 34 gr butter
• 6 gr bottled garlic spread

Gourmet's Lobster Newburg

• 6 teas
• 4 egg yolks
• 3 lobsters
• 350 ml cream (heavy)
• 45 gr brandy
• 40 gr brandy
• 36 ml dry sherry
• 34 gr butter (unsalted)
• 1 gr nutmeg

Graduation Berry Pie

• 4 ice (cubes)
• 2 egg
• 1 1/2 granola
• 300 gr strawberries hulled
• 240 ml yogurt (plain)
• 120 ml water warm
• 230 ml cream cheese
• 110 gr butter melted
• 65 gr sugar
• 18 gr gelatin unflavrd

Graham Cracker Peanut Butter Bars

• 500 gr peanut butter
• 375 gr powdered sugar
• 350 ml milk chocolate morsels
• 180 gr graham crackers
• 170 gr butter

Graham Cracker Quickie

• 3 eggs
• 200 gr sugar
• 120 gr walnuts
• 100 gr graham cracker crumbs
• 1 gr salt

Gramma's Chocolate Peanut Butter Pie

• 9 graham cracker pie shell
• 2 well egg yolks (beaten)
• 2 egg whites
• 1 vanilla pudding mix
• 120 gr chocolate chips
• 110 gr butter
• 50 gr sugar
• 45 ml creamy peanut butter
• 4 gr vanilla
• 1 ml cream of tartar

Grand Ghirardelli Fudge Cake

• 2 eggs
• 350 gr sugar
• 250 gr unsifted cake flour
• 230 gr butter
• 180 ml milk
• 120 ml water
• 65 gr ghirardelli cocoa
• 9 gr vanilla
• 5 gr baking powder
• 5 gr baking soda

Grand Marnier Cake

• 9 tube (pan)
• 3 eggs
• 1 orange
• 3/8 grand marnier
• 300 gr sugar
• 250 gr presifted flour
• 240 ml sour cream
• 230 gr softened butter
• 65 gr nuts (chopped)
• 60 ml orange juice

Grand Marnier Chocolate Pecan Torte

• 8 directions torte melt broken chocolate in double boiler
• 7 egg whites
• 6 egg yolks
• 1 orange (fresh)
• 1/4 egg whites chocolate mixture (into)
• 350 gr ghirardelli semi-sweet -chocolate
• 300 ml whipping cream (heavy)
• 180 gr pecans (very finely chopped)
• 150 gr sugar
• 150 gr sugar

Grand Marnier Flan Cake

• 6 egg yolks
• 3 egg whites
• 2 eggs
• 1 1/4 grand marnier
• 400 ml sweetened condensed milk
• 300 gr sugar
• 95 gr sifted cake flour
• 45 ml orange juice
• 45 ml oil
• 26 gr sugar