Milk

Sausage Quiche

• 4 eggs
• 1 onion
• 260 gr sausage
• 160 ml milk
• 160 ml cream
• 65 gr bell pepper (chopped)
• 55 gr sharp cheddar cheese
• 1 gr salt
• 1 gr black pepper
• 8 slices bacon

Sausage, Cheese, And Egg Casserole

• 12 herb seasoned croutons
• 4 ggs
• 700 ml milk
• 400 gr mild bulk sausage
• 230 gr sharp cheddar cheese (grated)
• 4 ml dry mustard
• 1 gr salt
• 1 gr pepper
• 1 package cream of mushroom soup

Sausage-apple Stuffed Squash

• 3 acorn squash
• 400 gr pork sausage meat
• 120 ml milk
• 120 gr quaker oats
• 65 gr apple
• 30 gr onion
• 2 gr parsley
• 1 gr salt

Sausage-cheddar Quiche

• 2 eggs
• 1 paprika
• 260 gr bulk sausage (hot)
• 240 ml milk
• 170 gr cheddar cheese
• 60 gr onion (chopped)
• 1 gr parsley flakes
• 1 gr green pepper (chopped)
• 1 gr granulated garlic
• 1 gr salt

Sauteed Chicken In Cream Sauce�

• 3 color corkscrew
• 2 chicken breasts split
• 140 gr noodles
• 230 ml philadelphia brand cream
• 100 gr celery
• 80 ml milk
• 60 ml dry wine (white)
• 28 gr parkay margarine
• 1 gr pepper
• 1 gr basil leaves finly (crushed)

Savory Cheese Scones

• 2 eggs
• 250 gr flour
• 170 gr cheddar cheese (grated)
• 80 ml milk
• 75 gr butter
• 16 gr parmesan cheese
• 9 gr baking powder
• 1 gr salt
• 1 gr cayenne pepper

Savory Meatballs

• 16 cans
• 2 bread
• 2 beans
• 1/4 apricot preserves
• 450 gr beef
• 350 ml ketchup
• 180 ml milk
• 60 gr onion
• 16 ml mustard
• 10 ml vinegar

Savory Shepherd's Pie

• 3 potatoes
• 2 of garlic (cloves)
• 1 onion
• 1 carrot
• 475 gr kidney beans (canned red)
• 270 gr tomatoes (canned whole)
• 180 gr kernel (frozen whole)
• 110 gr cheddar cheese (shredded)
• 28 gr butter
• 16 ml cooking oil

Savory Spaghetti And Meatballs

• 1 egg (beaten)
• 900 ml spaghetti sauce
• 450 gr beef (lean ground)
• 60 ml milk
• 30 ml vegetable oil
• 1 package onion soup mix
• 1/2 packages spaghetti

Savory Stuffed Meat Loaf

• 1 egg
• 700 gr beef (lean ground)
• 120 ml milk
• 28 gr bread crumbs
• 3 gr salt
• 2 ml mustard
• 1 gr pepper
• 1 gr garlic powder
• 2 slices bacon

Savoury Salmon Bread Cases

• 180 ml milk
• 150 gr flaked salmon
• 38 gr salmon liquid
• 34 gr gherkins (chopped)
• 30 ml mayonnaise
• 24 gr flour
• 22 gr butter
• 16 ml lemon juice
• 1 gr salt
• 1 gr pepper

Savoy Wedges With Cheese Sauce

• 1 head savoy cabbage
• 180 ml milk
• 60 gr swiss cheese (shredded)
• 5 gr cornstarch
• 2 gr snipped dillweed (fresh)
• 1 gr paprika
• 1 gr garlic salt
• 1 gr pepper (ground white)

Sawdust Salad

• 2 egg
• 2 envelopes that is
• 750 ml water (hot)
• 475 ml pineapple juice
• 240 ml milk
• 200 gr sugar
• 230 ml cream cheese
• 40 gr flour
• 3 slices banana (sliced)
• 2 packages dream whip

Scallop And Smoked Salmon Pasta

• 3 garlic (cloves)
• 2 milk
• 60 gr bay scallops
• 40 gr green onion (sliced)
• 36 gr smoked salmon in (cut)
• 30 gr spinach fettucini
• 28 gr mozzarella cheese (shredded)
• 20 gr parmesan cheese (grated)
• 16 gr cornstarch
• 10 ml olive oil

Scallop Chowder

• 950 ml scalded milk
• 475 ml boiling water
• 260 gr scallops
• 150 gr potatoes (diced)
• 55 gr butter
• 2 slices onions

Scalloped Asparagus

• 1/2 almonds over asparagus (toasted)
• 1/2 sauce over
• 475 ml milk
• 450 gr up asparagus (frozen cut)
• 170 gr sharp cheddar cheese (grated)
• 55 gr butter
• 55 gr slivered almonds (toasted)
• 32 gr all purpose flour
• 3 gr salt
• 1 package asparagus in a deep

Scalloped Ham And Potatoes

• 1 pkt vegetable broth powder
• 1,400 ml water
• 850 gr all-purpose potatoes
• 350 ml milk
• 325 gr ham (diced)
• 60 gr swiss cheese (shredded)
• 40 gr all purpose flour
• 2 gr thyme crumbled (dried)
• 1 gr salt
• 1 gr pepper

Scalloped Oysters

• 2 oysters
• 1/2 croutons
• 160 gr liquid
• 160 gr fine dry bread crumbs
• 26 gr celery (finely chopped)
• 1 gr salt
• 1 gr pepper
• 1 gr parsley (minced)

Scalloped Potatoes

• 6 potatoes
• 700 ml milk
• 14 gr butter
• 6 gr salt
• 6 gr pepper
• 5 gr flour
• 5 gr onion

Scalloped Potatoes Au Gratin

• 1 paprika
• 240 ml milk
• 110 gr cheddar cheese
• 9 gr butter
• 8 gr flour
• 3 gr salt
• 4 slices potatoes

Scandinavian Rye

• 1 caraway seed
• 240 ml water
• 190 gr rye flour
• 190 gr bread flour
• 34 ml molasses
• 34 ml vegetable oil
• 12 gr yeast
• 2 gr salt
• 2 gr fennel seeds
• 2 gr orange peel (grated)

Scones

• 9 eggs
• 2,300 gr unbleached flour (white)
• 1,200 gr sugar
• 700 gr butter
• 525 ml milk
• 250 gr raisins
• 95 gr baking powder
• 50 gr vanilla
• 26 gr salt