Milk

Scones

• 250 gr flour
• 240 ml milk
• 55 gr currants
• 18 gr shortening
• 8 gr sugar
• 7 gr baking powder
• 1 gr salt
• 1 gr baking soda

Scones-tea Biscuits

• 4 eggs
• 1 1/2 sweet n low sweetener
• 475 ml milk
• 475 gr cake flour
• 325 gr butter at room temperature
• 38 gr powdered sugar
• 28 gr baking powder
• 4 gr salt

Scotch Apple Pudding

• 4 apples
• 350 ml skim milk
• 80 gr rolled oats
• 65 gr sugar
• 5 gr butter
• 1 gr cinnamon
• 1 gr salt

Scotch Black Bun

• 3 eggs
• 1 egg
• 2,100 gr sugar
• 500 gr unbleached flour
• 500 gr seedless raisins
• 250 gr almonds
• 230 gr brandy
• 190 gr butter (unsalted)
• 120 ml ice water
• 120 ml buttermilk

Scotch Oatmeal Waffles

• 2 eggs
• 1 1/2 elams scotch-style oatmeal
• 240 ml milk
• 80 ml cooking oil
• 55 gr brown sugar
• 12 gr baking powder
• 2 gr salt

Scotch Pancakes

• 16 pancakes
• 1 egg
• 120 ml milk
• 60 gr household flour (plain white)
• 24 gr caster sugar
• 7 ml cream of tartare
• 5 ml bicarbonate of soda

Scotch Scones

• 190 gr sifted flour
• 160 ml milk
• 80 gr quaker oats
• 65 gr shortening
• 50 gr sugar
• 28 gr currants
• 14 gr baking powder
• 2 gr salt

Scottish Cheddar Cheese Soup

• 2 1/2 stock
• 600 ml milk
• 80 gr scottish cheddar cheese
• 55 gr butter
• 30 gr flour
• 1 gr pepper
• 2 slices onions

Scottish Ginger Cake

• 3 eggs
• 375 gr flour
• 180 ml molasses
• 170 gr butter
• 80 gr crystallized ginger
• 75 gr brown sugar
• 55 gr golden raisins
• 45 ml milk
• 32 gr mixed candied peel
• 16 gr ginger

Scrambled Egg Casserole

• 8 eggs
• 350 gr soft bread sauteed in butter (cubes)
• 240 ml milk
• 120 gr swiss cheese (sliced)
• 28 gr butter melted
• 10 slices bacon (fried)

Scrambled Eggs And Ham

• 7 pie combine ham (plate)
• 4 eggs (beaten)
• 60 ml milk (whole)
• 50 gr ham (boiled cut into)
• 28 gr cheddar cheese (shredded)
• 5 gr green onion (sliced)
• 5 gr butter
• 1 gr basil (dried)

Scrambled Eggs Benedict

• 4 eggs
• 2 english muffins
• 60 ml milk
• 18 gr green peppers (chopped)
• 1 gr salt
• 1 gr pepper
• 8 slices canadian bacon (thin)
• 1 package hollandaise sauce mix

Scrambled Eggs With Chorizo Sausage

• 6 eggs
• 80 gr tomato
• 65 gr chorizo sausage
• 60 ml milk
• 1 gr salt
• 1 gr pepper

Scrambled Eggs With Zucchini

• 6 eggs
• 130 gr zucchini
• 60 ml milk
• 60 gr monterey jack cheese
• 28 gr margarine
• 1 gr chile powder
• 1 gr salt
• 1 gr pepper

Screwball Cake

• 3 holes
• 1 liquid
• 800 gr sugar
• 475 ml water boiling
• 375 gr flour
• 160 ml milk
• 160 ml oil
• 95 gr shortening
• 95 gr chocolate unsweetened
• 45 gr cocoa

Scrumpdilly Strawberry Muffins

• 6 egg whites
• 3 eggs
• 450 gr strawberries (sliced)
• 190 gr wheat flour
• 150 gr sugar
• 120 ml skim milk
• 120 ml fat-free strawberry yogurt
• 65 gr pecans (chopped)
• 65 gr bran cereal flour
• 9 gr baking soda

Scrumptious Banana Cake

• 2 eggs
• 325 gr sugar
• 325 gr flour
• 190 gr bananas
• 160 ml buttermilk
• 130 gr vegetable shortening
• 80 gr walnuts
• 6 gr baking powder
• 6 gr baking soda
• 3 gr salt

Scrumptious Cinnamon Rolls

• 2 eggs
• 375 gr flour
• 200 gr sugar
• 120 ml warm milk
• 85 gr raisins
• 55 gr butter
• 60 ml corn oil
• 6 gr lemon peel (grated)
• 4 gr vanilla
• 2 gr cinnamon

Seafood And Shells

• 7 tiny shells
• 6 1/2 clams (minced)
• 1 clove garlic (minced)
• 1 tbls flour
• 1 tbls parsley (fresh)
• 1 tbls dry sherry
• 180 ml milk
• 180 gr shrimp
• 55 gr butter
• 50 gr celery thinly (sliced)

Seafood Au Gratin With Artichoke Hearts

• 260 gr crabmeat
• 240 ml milk
• 250 gr shrimp (raw cleaned)
• 240 ml wine (white)
• 120 gr swiss cheese (grated)
• 55 gr butter
• 32 gr flour
• 10 ml dijon mustard
• 1 package artichoke hearts