Onion
Fish Fillets With Tomatoes Capers& Olives
- 185 per (serving)
- 25 protein
- 12 meaty green olives
- 5 fat
- 3 bay leaves
- 2 garlic (cloves)
- 1 fish broth
- 1 one cinnamon stick
- 850 gr good-quality tomatoes
- 325 gr fish fillets
Fish In A Fish
- 1 parsley
- 1 lemon
- 1 onion (chopped)
- 1/2 total
- 650 gr all purpose flour
- 550 gr salmon (canned red drained)
- 230 gr butter flavored crisco
- 180 ml ice water (cold)
- 120 gr shrimp (cooked)
- 90 gr converted rice
Fish In Adobo Sauce
- 2 ancho chiles
- 1 clove garlic
- 1 lettuce
- 1 radish roses
- 425 gr fish fillets
- 240 ml orange juice
- 150 gr tomatoes
- 120 gr onion
- 60 ml vegetable oil
- 3 gr salt
Fish In Wine Casserole
- 2 milk (pieces)
- 2 set fish
- 1 frequently until thickened
- 425 gr halibut fillets
- 200 gr peas
- 120 ml dry wine (white)
- 85 gr chinese noodles (fried)
- 45 gr butter
- 28 gr butter in microwave oven
- 24 gr butter
Fish Soup With Fennel
- 6 black peppercorns
- 4 parsley stalks
- 2 lovage stalks
- 1 flounder
- 1 bay leaf
- 1 onion
- 1 carrot
- 1 leek
- 1/2 hake
- 1,500 ml water (cold)
Fiskesalat Med Pepperrotsaus
- 3 tomatoes (peeled)
- 1 head lettuce preferably
- 850 gr halibut
- 475 ml sour cream
- 60 gr horseradish root (freshly grated)
- 60 gr prepared horseradish
- 16 gr onion (finely chopped)
- 14 gr dill (fresh)
- 5 ml vinegar (white)
- 3 gr salt
Fiskesalat Med Pepperrotsaus
- 3 tomatoes
- 1 head lettuce
- 850 gr halibut
- 475 ml sour cream
- 60 gr horseradish root
- 60 gr prepared horseradish
- 16 gr onion
- 14 gr dill
- 5 ml vinegar (white)
- 3 gr salt
Fitascetta
- 1 olive oil
- 350 gr onions (red)
- 325 gr all purpose flour (white)
- 240 ml warm water
- 60 ml olive oil
- 34 gr margarine
- 5 gr yeast (dried)
- 4 gr salt
- 1 gr sugar
Fitascetta
- 8 diameter
- 6 tp
- 350 gr onions (red)
- 325 gr all purpose flour (white)
- 240 ml warm water
- 60 ml olive oil
- 34 gr margarine
- 5 gr yeast (dried)
- 4 gr salt
- 1 gr sugar
Five Grain Pilaf
- 1 barley
- 1/4 millet
- 700 ml chicken broth
- 170 gr mushrooms (sliced)
- 140 gr scallion (chopped)
- 120 gr slivered
- 110 gr currants
- 65 gr soft winter wheat berries
- 60 ml orange juice (fresh)
- 60 gr onion (finely chopped)
Flaquitos
- 18 tortillas
- 1 onion
- 1 garlic clove
- 250 gr cheese
- 230 gr beef (ground)
- 5 ml cooking oil
- 3 gr salt
- 2 gr cumin
- 1 ml sauce (hot)
Florentine Cheese Tarts
- 18 eggs
- 1 onion (minced)
- 1/2 bon appetit seasoning
- 425 gr ham (cubes)
- 350 ml evaporated milk
- 240 gr cottage cheese
- 220 gr cheddar cheese
- 110 gr butter
- 65 gr flour
- 38 gr spinach (frozen thawed)
Florida Keys Black Bean Dip
- 1 clove garlic
- 10 ml balsamic vinegar
- 5 gr onion (chopped red)
- 5 ml orange juice
- packages z black beans
Flounder With Vegetables And Gingered Sauce
- 1 onion
- 1 clove garlic
- 95 gr snow peas
- 60 ml dry wine (white)
- 30 ml mazola corn oil
- 5 gr ginger (minced fresh)
- 1 gr salt
- 1 gr ginger (ground)
- 2 slices carrots
Fluffy Light Meat Loaf
- 2 bran
- 1 onion
- 1 egg
- 1/2 oatmeal
- 450 gr beef (ground)
- 20 gr green pepper (finely chopped)
- 16 gr wheat germ
- 2 gr parsley (freshly chopped)
- 1 gr garlic (finely chopped)
- 1 gr salt
Focaccia, Caramelized Onion
- 2 olive oil
- 2 parmesan cheese (grated)
- 1 sugar
- 250 gr bread flour
- 180 ml water
- 85 gr mozzarella cheese (shredded)
- 9 gr bread machine yeast
- 3 gr salt
Foil Envelope Fish
- 1 salt
- 1 filet firm fish (white)
- 1 pepper (white)
- 1 gr basil
- 3 slices lemon
- 1 slice green onion
- 1/2 slices green pepper
- 1/2 slices tomato
Foldovers
- 1 packet
- 700 gr beef (ground)
- 375 gr unbleached flour (white)
- 240 ml milk
- 130 gr wheat flour (whole)
- 120 ml warm water
- 60 gr rice (cooked)
- 60 gr onion (peeled chopped)
- 55 gr cheddar cheese (shredded)
- 26 gr celery (chopped)
Forfar Bridies
- 6 in diameter (inches)
- 1 onion
- 1 egg (white)
- 1/2 circle
- 350 gr lamb (lean ground)
- 30 ml beef broth
- 4 ml worcestershire sauce