Oven

Gumdrop Cookies

• 3 gumdrops
• 2 eggs
• 450 gr brown sugar
• 450 gr flour
• 190 gr shortening
• 120 ml buttermilk
• 5 gr baking soda
• 3 gr salt

Gyros-Meat

• 6 ingredients
• 2 garlic (cloves)
• 1 1/2 shoulder lamb
• 1/4 way up the loaf (pan)
• 450 gr beef chuck
• 80 ml water
• 30 gr dehydrated onions
• 8 gr salt
• 6 gr black pepper
• 4 gr sugar

Ha'penny Friendship Bread

• 160 mins
• 6 loaves grease
• 6 par remove air pockets by working dough with hands
• 6 braids grease
• 6 par remove air pockets by working dough with han roll an (into)
• 5 rectangles
• 3 loaf pans
• 3 rectangle
• 2 cookie shee divide dough
• 1 shaping of breads

Half-a-pound Cake

• 1 egg
• 55 gr butter
• 50 gr sugar
• 40 gr sifted flour
• 14 gr powdered sugar
• 1 gr vanilla ext

Half-hour Chili

• 3 onions (chopped)
• 2 garlic (cloves minced)
• 1 carrot (chopped)
• 3/8 fine
• 3/8 hopped scallions
• 1/4 hopped cilantro (fresh)
• 800 gr tomatoes choppe
• 475 gr cans kidney beans (red)
• 120 ml ow-fat yogurt
• 16 ml vegetable oil

Halloween Pizza

• 12 circle on floured baking shee turn up edges (lightly)
• 2 pizzas
• 1 bread dough (frozen thawed)
• 425 ml tomato sauce
• 230 gr cheddar cheese (shredded)
• 110 gr mozzarella cheese (shredded)
• 65 gr pepperoni
• 10 ml vegetable oil
• 7 gr onion (chopped)
• 3 gr salt

Halloween Pumpkin Pie

• 2 eggs
• 2 egg yolks
• 375 gr pumpkin (canned)
• 130 gr sugar
• 130 gr flour
• 38 gr sugar
• 3 gr cinnamon (ground)
• 2 gr ginger root fine grnd (fresh)
• 1 gr salt
• 1 gr nutmeg (freshly grated)

Halloween: Cool Whip Grave Yard Dessert

• 12 tub cool whip lite topping (thawed)
• 7 rectangular shaped sandwich cookies
• 7 oval shaped sandwich cookies
• 4 serv pkgs orange gelatin
• 1 stick margarine melted
• 1 decorator icing brown
• 575 gr chocolate wafer cookie crumbs
• 475 ml water boiling
• 230 ml pkg fat-free cream cheese
• 120 ml water (cold)

Halva Gateau

• 4 ozs
• 3 eggs (beaten)
• 2 semolina
• 500 gr superfine sugar
• 450 gr almon (ground)
• 160 gr strong coffee
• 100 gr butter softened (unsalted)
• 100 gr butter softened (unsalted)
• 45 gr strong coffee
• 34 gr pistachios (chopped)

Halvah Cake

• 2 eggs
• 1/4 cardamon
• 130 gr tahini
• 130 gr semolina flour
• 100 gr sugar
• 65 gr all purpose flour
• 60 ml water
• 5 gr baking soda
• 1 gr cinnamon
• 1 gr nutmeg

Halvah Shortbread

• 280 gr brown sugar
• 250 gr unbleached pastry flour
• 170 gr butter
• 120 gr tahini
• 60 gr pecans (toasted)
• 1 gr salt

Ham & Cheese Potato Skins

• 2 pimentos (whole)
• 1 basic potato skins recipe
• 1 parsley (chopped)
• 110 gr thinly ham (sliced)
• 60 gr monterey jack cheese shreds
• 32 gr peppers (roasted red)
• 5 gr dijon

Ham & Corn Custard

• 3 eggs
• 1 casserole
• 240 ml milk
• 230 gr ham
• 150 gr corn
• 5 gr onion
• 5 gr ham drippings
• 1 gr parsley
• 1 gr salt
• 1 gr pepper

Ham & Cornbread Casserole

• 2 eggs
• 1 green onions
• 1 cream style corn
• 450 gr ham
• 180 gr mexicorn
• 180 ml buttermilk
• 120 gr cornmeal
• 110 gr cheddar cheese
• 55 gr butter

Ham & Potato Bake

• 450 gr cubed turkey ham (cooked)
• 300 gr potatoes (diced cooked)
• 120 ml cream (light)
• 110 gr sharp cheddar cheese
• 18 gr pimento

Ham And Biscuit Skillet

• 10 kale (frozen)
• 10 refrigerator
• 1 size onion
• 1 durkee sauce as well (red hot)
• 1 buttermilk biscuits
• 850 gr butter beans
• 220 gr ham
• 60 ml ketchup
• 5 ml vegetable oil
• 1 package stewed tomatoes no-salt-adde

Ham And Broccoli Casserole

• 2 lowfat
• 1 1/2 bisquick baking mix
• 325 gr ham cubed
• 120 ml milk
• 110 gr broccoli
• 40 gr cheddar cheese (grated)
• 1 package mushroom soup