Oven
Jiffy Fruit Cobbler
- 170 cal
- 9 pie (plate)
- 6 equal sized mounds of biscuit dough
- 1 peaches (canned)
- 1 biscuit mix
- 1 brd
- 1 fa carbs
- 3/4 fruit
- 80 ml milk
Jo's 2-cheese Meatloaf
- 2 eggs
- 900 gr beef (ground lean)
- 250 gr monterey jack cheese
- 130 gr saltine crackers (crushed)
- 120 gr onions (diced)
- 60 ml ketchup
- 65 gr green olives fine (sliced)
- 60 ml hp fruity sauce
- 30 ml worcestershire sauce lea
- 30 ml prepared mustard
Joululimppa
- 1 orange
- 475 ml buttermilk
- 250 gr dark
- 120 ml molasses
- 130 gr rye flakes
- 120 ml warm water
- 65 gr uncleached
- 55 gr butter
- 30 ml water
- 24 gr dry yeast
Joy�s Carrot Cake With Cream Cheese Icing
- 3 eggs
- 2 tbls cream
- 400 gr sugar
- 400 gr confectioners sugar
- 300 ml corn oil
- 260 gr carrots (finely grated)
- 250 gr cake flour
- 250 gr pineapple (drained crushed)
- 180 gr pecans (chopped)
- 85 gr raisins
Julekage
- 1 egg
- 1 egg yolk
- 325 gr all purpose flour
- 170 gr dark raisins
- 75 gr evaporated
- 60 ml warm water
- 55 gr butter
- 55 gr candied (finely chopped)
- 50 gr sugar
- 30 ml water (cold)
Julekake
- 1 egg
- 1 candied fruits (optional)
- 650 gr all purpose flour
- 300 ml milk
- 170 gr raisins (light)
- 110 gr butter
- 100 gr sugar
- 3 gr salt
- 1 gr cardamom (ground)
- 2 packages dry yeast (active)
Julian's Cheese Manicotti
- 24 fl
- 14 manicotti noodles
- 6 egg
- 1 1/2 ricotta
- 1 garlic clove
- 1 bay leaf
- 1 onion
- 1/4 fontina
- 375 gr tomato paste
- 55 gr mozzarella
Jumbles # 2
- 3 openings with a thimble in of the remaining cookies
- 1 flour
- 1 egg
- 1/2 cookies with grape
- 220 gr brown sugar
- 120 ml sour milk
- 110 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 2 gr nutmeg
Junction City Raspberry Pie
- 600 gr raspberries (frozen)
- 425 gr vanilla wafer crumbs
- 240 ml cream (heavy)
- 100 gr sugar
- 60 ml water
- 24 gr butter
- 4 gr vanilla
- 3 gr cinnamon
- 1 gr lemon peel
- 1 package gelatin (unflavored)
Junior Mint Cheesecake
- 3 eggs
- 210 gr graham cracker crumbs
- 180 gr sugar
- 85 gr melted butter
- 12 gr junior mints
- 4 gr vanilla
- 3 packages cream cheese
Junior's Cheesecake
- 1 extra egg
- 1,600 ml cream cheese at (room temp)
- 180 gr sugar
- 120 ml cream (heavy)
- 24 gr cornstarch sifted
- 18 gr butter (unsalted)
- 3 gr vanilla
Kadaifi
- 1 commercial kadaifi dough (raw)
- 700 gr granulated sugar
- 475 ml water
- 190 gr almonds (finely chopped)
- 120 ml honey
- 120 ml orange juice
- 110 gr sweet butter
- 30 ml lemon juice
Kaesekuchen
- 4 eggs (whole)
- 1 egg
- 1/2 lemon
- 375 gr cottage cheese
- 300 gr sugar
- 250 gr flour
- 240 ml sour cream
- 170 gr raisins
- 110 gr butter
- 65 gr cornstarch
Kaesekuchen ***
- 4 eggs (whole)
- 1 egg
- 1 muerbeteig
- 1/2 lemon
- 375 gr cottage cheese
- 300 gr sugar
- 250 gr flour
- 240 ml sour cream
- 170 gr raisins
- 110 gr butter
Kaesekuchen/ Cheesecake
- 4 eggs (whole)
- 1 egg
- 1/2 lemon
- 375 gr cottage cheese
- 300 gr sugar
- 250 gr flour
- 240 ml sour cream
- 170 gr raisins
- 110 gr butter
- 65 gr cornstarch
Kahlua Cheesecake
- 9 springform (pan)
- 3 eggs
- 2 envelopes gelatin (unflavored)
- 1 1/2 zwieback cookies
- 1/2 kahlua
- 240 ml whipping cream
- 450 ml cream cheese
- 120 ml water
- 120 gr sugar
- 75 gr butter
Kahlua Cheesecake Bars
- 6 squares semisweet chocolate
- 4 eggs
- 1 powdered instant espresso
- 350 ml sour cream
- 170 gr sugar
- 170 gr brown sugar packed
- 230 ml pkg cream cheese softened
- 95 gr flour
- 50 gr butter (unsalted)
- 45 gr kahlua
Kahlua Fudge Brownies
- 3 squares unsweetened baking
- 3 eggs
- 1 kahlua
- 400 gr sugar
- 190 gr flour sifted
- 150 gr butter
- 90 gr walnuts (chopped)
- 2 gr baking powder
- 1 gr salt
Kahlua Orange Nut Cake
- 3 eggs
- 2 1/4 kahlua
- 375 gr flour
- 250 gr sugar
- 140 gr shortening
- 60 ml orange juice
- 60 ml cream (light)
- 40 gr baking powder
- 12 gr orange peel
- 8 gr salt
Kahlua White Chocolate Valentine Cake
- 9 heart shaped cake which has been lined with butter (pan)
- 2 egg (separated)
- 525 ml whipping cream
- 200 gr sugar
- 200 gr sugar
- 170 gr chocolate (white)
- 170 gr sifted cake flour
- 90 ml milk (room temp)
- 65 gr kahlua
- 45 ml water