Soup
Creamy Onion Soup
- 475 ml milk divided
- 230 gr onions (yellow)
- 40 gr all purpose flour
- 28 gr butter
- 2 ml chicken broth
- 1 gr salt (optional)
Creamy Potato Casserole
- 1 onion (chopped)
- 240 ml sour cream
- 150 gr condensed cheddar cheese soup (undiluted)
- 3 gr salt
- 8 slices potatoes (peeled)
Creamy Potato Soup
- 5 sprigs parsley tied
- 4 waxy boiling potatoes
- 3 ribs celery
- 2 onions
- 1 leek
- 1 bay leaf
- 1,400 ml chicken broth
- 180 ml cream (heavy)
- 34 gr butter (unsalted)
- 5 ml worchestershire sauce
Creamy Pumpkin Soup
- 4 stock
- 2 garlic (cloves)
- 1 onion
- 1 tabasco
- 850 gr butternut squash
- 240 ml water
- 45 ml olive oil
Creamy Salmon Soup
- 3 shallots
- 1 onion
- 300 ml skimmed milk
- 450 ml vegetable stock
- 260 gr pink alaska salmon (canned)
- 150 ml dry wine (white)
- 60 ml greek yogurt
- 50 gr curd cheese
- 24 gr butter
- 14 gr flour (plain)
Creamy Scalloped Potatoes
- 1 onion
- 575 gr potatoes
- 45 gr butter
- 32 gr flour
- 3 gr salt
- 1 gr pepper
- 4 slices american cheese (sliced)
- 1 package cream of mushroom soup
Creamy Scalloped Yukon Spuds
- 1 stick butter
- 1,500 gr thinly yukon potatoes (sliced)
- 240 ml milk
- 230 gr cheddar cheese (grated)
- 30 gr onion (finely chopped)
- 1 gr salt
- 1 gr pepper
- 1 package cream of mushroom soup
Creamy Skillet Turkey
- 425 gr turkey
- 120 ml milk
- 10 ml oil
- 1 gr thyme
- 1 package cream of mushroom soup
- 1 package green beans
Creamy Spinach And Beef Layered Casserole
- 3 eggs
- 1 container cottage cheese
- 1 pkg soft chive cream cheese
- 450 gr beef (ground)
- 240 ml cream mushroom soup
- 140 gr garlic (minced)
- 120 gr onion (chopped)
- 60 gr leaf spinach (frozen cut thawed)
- 40 gr french onions (fried)
- 1 package mushroom pcs
Creamy Sweet Potato Soup
- 2 1/2 yams
- 2 chives (dried)
- 2 spike
- 1/4 rounds
- 1,900 ml water
- 350 gr onions (diced)
- 300 gr russet potatoes
- 280 gr peas (frozen)
- 240 ml nonfat sour cream
- 200 gr celery
Creamy Sweet Potato Soup
- 2 1/2 yams
- 2 chives (dried)
- 2 spike
- 1/4 rounds
- 1,900 ml water
- 350 gr onions (diced)
- 300 gr russet potatoes (chopped)
- 280 gr peas (frozen)
- 240 ml nonfat sour cream
- 200 gr celery thinly (sliced)
Creamy Tater Soup
- 2 potatoes
- 1 d cayenne pepper
- 950 ml defatted chicken broth
- 300 gr celery (chopped)
- 240 ml low-fat milk
- 120 gr onion (chopped)
- 1 gr salt
Creamy Tomato Basil Soup
- 2 basil leaves
- 1 tomatoes
- 475 ml yogurt
- 300 gr tomatoes
- 30 gr onion
- 14 gr sugar
- 2 gr basil
- 1 gr salt
- 1 gr cayenne pepper
Creamy Tomato Onion Soup
- 1 garlic (cloves)
- 1 tbs garlic powder
- 270 gr pureed tomatoes (fresh)
- 90 gr onions
- 45 ml defatted chicken stock
- 1 gr sweet basil
- 1 gr coarsely pepper (ground)
Creamy Tomato Soup
- 1 eden barley malt
- 1 edensoy
- 300 gr eden tomatoes (crushed)
- 240 ml water
- 150 gr potatoes
- 85 gr mushrooms
- 34 gr celery
- 30 gr onion
- 30 ml eden shoyu soy sauce
- 16 ml eden olive oil
Creamy Turkey Soup
- 5 carrots (cut into)
- 4 turkey cubed (cooked)
- 3 ribs celery with leaves (cut into)
- 1 onion (chopped)
- 350 ml milk
- 240 gr peas (frozen)
- 140 gr turkey
- 85 gr butter
- 45 gr all purpose flour
- 3 gr salt
Creamy Vegetable Tahini Soup
- 3 tamari
- 2 carrots
- 2 tomatoes
- 950 ml vegetable stock
- 180 gr broccoli (finely chopped)
- 80 gr tahini (raw)
- 80 ml water
- 16 ml squeezed lemon juice (freshly)
- 7 gr parsley (finely chopped fresh)
- 2 gr cumin (ground)
Creme D'artichaux Aux Huitres
- 3 green onions (finely chopped)
- 1 dz oysters
- 950 ml chicken stock
- 240 ml cream (light)
- 28 gr butter
- 7 gr parsley for (chopped garnish)
- 1 gr artichoke hearts
Creme Of Vegetable Soup
- 6 melt butter in stockpot over hea onion
- 1 1/2 potato (diced)
- 1 clove garlice
- 1,400 ml chicken stock
- 200 gr green beans
- 140 gr carrot (diced)
- 120 ml cream (heavy)
- 120 gr tomato (peeled diced)
- 95 gr zucchini (minced)
- 90 gr onion (diced)
Creme Of Vegetable Soup
- 1 1/2 potato (diced)
- 1 clove garlice
- 1,400 ml chicken stock
- 200 gr green beans
- 140 gr carrot (diced)
- 120 gr tomato (peeled diced)
- 120 ml cream (heavy)
- 95 gr zucchini (minced)
- 90 gr onion (diced)
- 65 gr leek (minced)