Tomato
Poblano Soup With Broth
- 2 chiles poblanos (peeled)
- 2 corn grains
- 1 onion
- 1 epazote
- 1 salt and pepper
- 950 ml chicken broth
- 240 ml tomato sauce
- 5 ml chicken broth cube
Polenta Grits With Cilantro & Tomato Sauce
- 2 garlic clove
- 1 tomato (fresh)
- 1 green onion
- 550 ml water
- 100 gr corn grits (yellow)
- 60 gr onion
- 34 gr cilantro (fresh)
- 5 ml olive oil
- 1 gr salt
- 1 gr chili powder
Polenta Pasticciata
- 1 onion
- 1 carrot
- 1 celery stalk
- 1/2 beef
- 3/8 porcini (dried)
- 1,700 gr polenta
- 550 gr tomatoes (plum)
- 450 gr beef (lean ground)
- 160 gr pecorino cheese
- 160 ml dry wine (red)
Polenta With Beef And Sausage Stew
- 10 parsley sprigs
- 2 garlic (cloves)
- 1 bay leaf
- 1 tomato (fresh)
- 800 gr beef (lean)
- 190 gr italian sweet sausage
- 120 ml dry wine (white)
- 110 gr onions
- 80 gr mushrooms (fresh)
- 80 gr tomatoes (canned plum)
Polish Cabbage Bake
- 2 eggs
- 1 1/2 round (ground)
- 1 cabbage-about
- 1 onion
- 525 gr cored
- 475 ml tomato sauce
- 130 gr pork (ground)
- 120 ml beef broth
- 60 gr rice
- 6 gr salt
Polish Cabbage Rolls
- 1 cabbage
- 1 egg
- 1 onion
- 1 carrot
- 450 gr beef
- 230 ml tomato sauce
- 110 gr brown sugar
- 60 ml cider vinegar
- 30 gr rice
- 3 gr salt
Polish Kapusta Soup
- 8 potatoes (red)
- 2 onions
- 2 garlic (cloves)
- 1,400 ml water
- 900 gr cabbage
- 700 gr beef chuck
- 425 ml cans tomato sauce
- 26 gr sugar
- 1 gr pepper (white)
- 1 gr garlic powder
Polish Sausage Skillet
- 2 envelopes individual tomato soup mix
- 350 ml boiling water
- 260 gr smoked polish sausage in (cut)
- 180 gr instant rice
- 70 gr celery (sliced)
- 30 gr green onions (sliced)
- 16 ml worcestershire sauce
- 1 gr salt
- 1 gr pepper
Polish Stew
- 2 onions
- 1 sauerkraut
- 700 gr beef
- 260 gr polish sausage
- 240 ml wine (white)
- 230 ml tomato sauce
- 170 gr mushrooms
- 45 ml oil
- 10 ml soy sauce
- 3 gr caraway seeds
Pollo Raphael
- 2 salt and pepper
- 2 onions
- 260 gr zucchini
- 230 ml tomato sauce
- 120 ml picante sauce
- 30 ml vegetable oil
- 2 gr cumin (ground)
- 1 gr garlic salt
- 1 gr oregano
Polpo Con Salsa
- 800 gm octopus
- 2 garlic (cloves)
- 130 ml dry sherry
- 60 ml olive oil
- 1 package italian tomatoes (peeled)
Polynesian Kabobs
- 25 stuffed olives
- 25 cherry tomatoes
- 1 bacon (thick sliced)
- 850 gr ham (cooked)
- 800 gr pineapple chunks in syrup
- 90 ml soy sauce
- 45 ml honey
- 16 ml dry sherry
- 2 gr orange peel (grated)
- 1 gr garlic powder
Pomodori Secchi Imbottoti
- 30 sun tomatoes (dried)
- 16 ml olive oil
- 8 gr garlic
- 1 gr pepper flakes (red)
- 1 gr oregano
Pomodori Sott'olio
- 240 ml olive oil
- 180 ml wine vinegar (red)
- 75 gr sun tomatoes (dried)
- 34 gr basil leaves
- 2 gr garlic (cloves)
- 1 gr pepper flakes (red)
- 1 gr salt
Pop-up Pizza
- 2 eggs
- 1 garlic clove
- 650 gr hamburger
- 240 ml milk
- 140 gr green pepper
- 130 gr flour
- 120 gr onion
- 120 ml water
- 100 gr jack
- 40 gr parmesan cheese
Poppy Seed Casserole
- 8 fettucine (cooked)
- 1 turkey breast (ground)
- 1 italian seasoning
- 475 ml tomato sauce
- 120 gr nonfat cottage cheese
- 120 ml nonfat sour cream
- 120 gr neufchatel cheese cubed
- 65 gr green bell pepper (chopped)
- 40 gr onion (chopped)
- 9 gr poppy seeds
Pork And Macaroni Bake
- 260 gr pork (ground)
- 250 gr sharp cheese
- 60 gr onion
- 30 ml oil
- 1 gr salt
- 1 gr pepper
- 1 package tomato sauce
- 1 package tomato paste
- 1 package mushrooms with juice
- 1 package elbow macaroni
Pork Carnitas
- 4 poblano chiles
- 1 onion
- 1 center loin roast
- 1 clove garlic
- 210 gr italian tomatoes (plum)
- 34 gr tomato paste
- 30 ml vegetable oil
- 16 ml wine vinegar (red)
- 1 gr salt
Pork Chop And Rice Casserole
- 8 pork
- 475 ml tomato juice
- 180 ml water
- 90 gr rice
- 60 gr onion
- 45 gr bell pepper
- 1 gr chili powder
Pork Chop Lima Casserole
- 4 pork chops
- 3 limas (drained)
- 1 green pepper
- 1 onion
- 80 ml water (hot)
- 80 ml tomato catsup
- 5 ml oil