Tomato

Pizza Mexicana

• 1 pre pizza (baked)
• 240 ml rosarita picante sauce mild
• 60 gr monterey jack cheese
• 55 gr cheddar cheese
• 40 gr tomato (sliced)
• 12 slices nacho jalapeno pepper (sliced drained)
• 1 package vegetarian refried beans
• 1 package black olives (sliced)

Pizza On Rye

• 230 ml tomato sauce
• 110 gr mozzarella cheese (sliced)
• 1 gr basil
• 1 gr oregano
• 6 slices rye toast

Pizza Pot Pie

• 2 eggs
• 1 black pepper (freshly ground)
• 1,100 ml spicy tomato sauce
• 1,000 gr italian sausage
• 450 gr mozzarella cheese
• 250 gr ricotta cheese
• 40 gr parmesan cheese
• 20 gr parsley
• 14 gr oregano

Pizza Primavera

• 4 pita bread rounds
• 1 summer squash (yellow)
• 140 gr asparagus (pieces)
• 130 gr broccoli flowerets
• 110 gr healthy favorites low-fat -mozzarella
• 50 gr peas (frozen)
• 10 gr parmesan
• 4 gr basil (fresh)
• 3 slices tomatoes (plum)

Pizza Roll Bread

• 500 gr flour
• 400 gr sweet italain sausage
• 375 gr tomato paste
• 325 ml warm water
• 190 gr mozareela cheese (shredded)
• 80 gr romano cheese (grated)
• 30 ml oil
• 30 ml olive oil
• 18 gr onion (minced)
• 14 gr sugar

Pizza Salad

• 2 olives
• 1 lettuce
• 1 tomato
• 1/2 salami
• 230 ml tomato sauce
• 120 gr mozzerella cheese
• 110 gr cheddar cheese
• 120 ml oil
• 60 ml vinegar
• 8 gr chives

Pizza Sauce

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 270 gr black pepper
• 190 gr instant onion (minced)
• 180 gr oregano
• 160 gr parmesan cheese (grated)
• 18 gr basil
• 14 gr marjoram

Pizza Sauce #1

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 270 gr black pepper
• 190 gr instant onion (minced)
• 180 gr oregano
• 160 gr parmesan cheese (grated)
• 18 gr basil
• 14 gr marjoram

Pizza Sauce #3

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 270 gr black pepper
• 220 gr brown sugar
• 160 gr parmesan cheese
• 45 gr oregano
• 30 gr onions (raw)
• 14 gr marjoram
• 1 package tomato paste

Pizza Sauce #4

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 270 gr black pepper
• 220 gr brown sugar
• 160 gr parmesan cheese
• 45 gr oregano
• 30 gr onion (raw)
• 26 gr parsley
• 18 gr basil

Pizza Sauce #5

• 1 glove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 325 gr black pepper
• 160 gr parmesan cheese (grated)
• 45 gr oregano
• 30 gr onion (raw)
• 18 gr basil
• 1 package tomato puree

Pizza Soup

• 2 garlic (cloves minced)
• 3/4 risotto (uncooked)
• 475 ml beef broth
• 475 ml tomato sauce
• 90 gr onion (chopped)
• 85 gr mushrooms (sliced)
• 34 gr green pepper (chopped)
• 28 gr mozzarella cheese (shredded)
• 10 ml olive oil
• 2 gr oregano

Pizza Stew

• 6 bacon
• 6 mushroom
• 2 oregono
• 2,100 ml tomato sauce
• 350 ml water
• 300 gr macaroni
• 90 gr onion
• 50 gr olives
• 50 gr bell pepper
• 38 gr celery

Pizza Tuna Melt

• 4 pita breads
• 20 ml olive oil
• 3 gr basil (fresh)
• 4 slices mozzarella (sliced)
• 4 slices tomatoes (sliced)
• 1 package tuna in oil (solid white)

Pizza With Leeks, Tomato And Goat Cheese

• 1 boboli type pizza shell
• 120 gr tomato
• 85 gr montrachet
• 30 ml olive oil
• 22 gr butter
• 2 gr parsley (fresh)
• 2 slices leeks

Pizza With Rice Crust

• 1 onion
• 1 garlic
• 1 green
• 1 egg
• 1 black pepper
• 1 d tabasco sauce
• 280 gr skim mozzarella
• 240 gr rice (white)
• 120 ml tomato sauce
• 85 gr mushrooms

Pizza+++fggt98b

• 2 garlic
• 1 dough
• 1 topping
• 500 gr unbleached flour (white)
• 350 ml tomato sauce
• 300 ml warm water
• 170 gr mushrooms (sliced)
• 160 gr low-fat cottage cheese
• 120 gr onion (sliced)
• 45 ml olive oil

Pizza-Using Biscuit Mix

• 480 per (serving)
• 15 times on a floured surface (lightly)
• 8 circle on baking sheet
• 1 biscuit mix
• 110 gr regular beef (ground)
• 50 gr tomato puree
• 45 ml water
• 32 gr process american cheese
• 1 gr oregano leaves
• 1 gr garlic powder

Plantain Casserole

• 1 tomato (peeled)
• 60 ml lemon juice
• 30 ml peanut oil
• 2 slices green plantains (sliced)
• 1 slice salt
• some peel

Plattsburgh Tomato Beef Soup

• 2 beef bouillion (cubes)
• 1 bay leaf
• 850 ml water
• 475 gr tomatoes
• 450 gr beef (ground)
• 120 gr onion (chopped)
• 50 gr celery (chopped)
• 40 gr re rice (uncooked)
• 14 gr butter
• 3 gr salt

Plomeek Soup

• 2 onions
• 950 ml water
• 250 gr carrots
• 180 gr potatoes
• 95 gr turnips
• 85 gr tomato paste
• 28 gr butter
• 7 gr salt
• 1 gr basil
• 1 gr nutmeg

Plum Tomato Tart

• 40 mg
• 32 per
• 6 phyllo dough sheets
• 5 rows
• 4 carbohydrate
• 4 more sheets of phyllo on
• 1 egg (white)
• 1 fat
• 1 protein
• 1/2 drie

Poached Cod In Saffron Broth

• 2 celery ribs
• 1 onion
• 1 carrot
• 1 cube of fish bouillon
• 1 green bell pepper
• 1 tomato
• 475 ml chicken broth
• 260 gr codfish steaks
• 240 ml tomato juice
• 90 gr leeks