Baked Goods - 131 / 338

Gingered Apricot

• 1 egg wash
• 270 gr apricots (chopped dried)
• 28 gr dark brown sugar
• 2 gr ginger (ground)
• 1 package refrigerator biscuits

Gingersnap Crumb Crust

• 1 recipe by southern living
• 350 gr gingersnap crumbs
• 75 gr butter
• 50 gr sifted powdered sugar

Gingersnaps

• 2 on a baking shee bake at (inches apart)
• 1 egg
• 250 gr flour
• 200 gr sugar
• 140 gr shortening
• 60 ml molasses
• 10 ml soda
• 5 gr ginger
• 3 gr cinnamon
• 1 gr salt

Gini's Hawaiian Dump Cake

• 575 ml pineapple in juice undrained (crushed)
• 575 ml pineapple chunks in juice undrained
• 230 gr butter
• 75 gr coconut flaked (fresh)
• 75 gr pkg coconut flakes
• 1 package cake mix (yellow)

Girl Scout Cookies

• 2 eggs
• 1 decorators sugar (optional)
• 325 gr all purpose flour
• 230 gr butter
• 200 gr sugar
• 30 ml milk
• 9 gr baking powder
• 4 gr vanilla extract

Glaze Lemon Squares

• 2 bisquick
• 2 eggs
• 1 food coloring (yellow)
• 150 gr sugar
• 100 gr powdered sugar
• 45 ml lemon juice (fresh)
• 28 gr firm butter
• 28 gr flaked coconut
• 26 gr powdered sugar
• 4 gr lemon rind (grated)

Glazed Almond Cookies

• 1 egg
• 1/4 pecans (ground)
• 240 gr semisweet chocolate chips
• 150 gr sugar
• 130 gr all purpose flour
• 120 gr almonds (sliced)
• 65 gr butter (salted)
• 60 ml cream (heavy)
• 14 gr dark corn syrup
• 3 gr almond extract

Glazed Carrot Nut Cake

• 4 eggs
• 1/2 an orange
• 400 gr fine granulated sugar
• 375 gr carrots (grated raw)
• 300 ml salad oil
• 250 gr all purpose flour
• 240 ml orange juice
• 200 gr sugar
• 120 gr walnuts (finely chopped)
• 32 gr cornstarch

Glazed Cinnamon Rolls

• 4 bisquick baking mix
• 270 gr powdered sugar
• 240 ml milk
• 55 gr packed brown sugar
• 40 gr raisins
• 38 gr granulated sugar
• 30 ml milk
• 28 gr margarine
• 3 gr cinnamon (ground)

Glazed Coconut Cake

• 4 eggs
• 600 gr sugar
• 375 gr flour
• 325 gr nuts (chopped)
• 240 ml buttermilk
• 240 ml salad oil
• 120 ml water
• 80 gr flaked coconut
• 28 gr butter
• 9 gr coconut flavoring

Glazed Plum Bundt Cake

• 4 egg whites
• 3 plums
• 1 egg
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml canola oil
• 120 gr walnuts
• 110 gr brown sugar (light)
• 60 ml low-fat buttermilk
• 34 gr butter (unsalted)

Glazed Raspberry Fudge Cake

• 5 eggs
• 2 raspberry preserves
• 1,000 gr raspberries
• 230 gr semisweet chocolate
• 200 gr sugar
• 150 gr powdered sugar
• 65 gr butter (unsalted)
• 45 ml water
• 40 gr cake flour
• 16 gr dark rum

Glazed Strawberry

• 2 rhubarb (fresh)
• 2 crust pie
• 1 pastry
• 300 gr strawberries (fresh)
• 250 gr sugar
• 40 gr flour
• 28 gr butter
• 14 gr sugar
• 1 gr salt

Glittery Gift Cake

• 1 green food coloring food coloring edible glitter (red)
• 180 gr vanilla milk chips
• 85 gr corn syrup (light)
• 1 package pillsbury frosting supreme

Glorious Morning Cheesy Bacon Muffins

• 1 quick
• 240 ml skim milk
• 230 gr bacon
• 190 gr flour
• 150 gr processed cheese food (shredded)
• 80 ml oil
• 60 gr egg substitute
• 38 gr sugar
• 14 gr baking powder
• 1 gr chili powder

Gluten-free Shortbread

• 150 xc
• 4 tbls
• 3 cm on greased (apart)
• 2 1/2 cm balls
• 1/2 icing confectioners
• 170 gr butter
• 130 gr rice flour
• 100 gr cornstarch

Glynne's Lemon Meringue Pie

• 2 eggs
• 1 orange
• 1 egg (beaten)
• 1 enough water to form a ball dough filling juice
• 1 water
• 120 gr self raising flour
• 95 gr caster sugar
• 45 gr margarine
• 32 gr cornflour

Godiva Biscotti

• 3 eggs
• 1 egg
• 250 gr all purpose flour
• 170 gr brown sugar
• 120 gr almonds
• 110 gr pine nuts
• 100 gr hazelnuts
• 50 gr sugar
• 20 ml godiva liqueur
• 5 gr baking powder

Godiva Brownies

• 5 eggs
• 400 gr sugar
• 300 gr walnuts
• 160 gr unsweetened baking chocolate
• 150 gr butter
• 120 ml godiva liqueur
• 16 gr instant coffee
• 4 gr vanilla extract
• 1 gr salt
• 1/2 packages all purpose flour

Godiva Strawberry Torte

• 3 egg yolks
• 2 envelopes gelatin (unflavored)
• 1 sponge cake
• 1 whipped cream
• 600 gr strawberries
• 475 ml godiva liqueur divided
• 240 ml cream (heavy)
• 180 gr strawberries
• 120 ml milk scalded
• 120 ml water (cold)

Godiva Ultimate Chocolate Layer Cake

• 375 oven
• 9 cake pans
• 3 eggs
• 1 shaved chocolate
• 400 gr sifted confectioners sugar
• 270 gr sugar
• 250 gr sifted flour
• 240 ml godiva liqueur divided
• 240 ml buttermilk
• 200 ml godiva liqueur

Godiva's Ultimate Chocolate Layer Cake

• 375 oven
• 9 cake pans
• 3 eggs
• 1 buttercream
• 400 gr sifted confectioners sugar
• 325 ml godiva liqueur
• 270 gr sugar
• 250 gr sifted flour
• 240 ml buttermilk
• 130 gr butter (unsalted)