Cake - 8 / 55

Carob Poundcake

• 6 eggs
• 1/2 carob powder
• 650 gr soft butter
• 350 ml honey
• 375 gr wheat flour (whole)
• 240 ml milk
• 9 gr baking powder
• 4 gr vanilla

Carrot And Raisin Cheescake

• 4 eggs
• 700 ml cream cheese
• 200 gr sifted powdered sugar
• 190 gr carrot (finely shredded)
• 100 gr graham cracker crumbs
• 100 gr granulated sugar
• 65 gr unbleached all-purpose flour
• 60 ml unsweetened orange juice
• 45 gr butter
• 40 gr raisins

Carrot Cake

• 860 oc
• 5 eggs
• 3 1/2 fl
• 2 1/2 cm
• 2 lemons
• 1 lemon
• 1/2 kirsch
• 230 gr sugar
• 160 gr carrots
• 130 gr almonds

Carrot Cake

• 325 ml water
• 250 gr wheat flour (whole)
• 180 gr dates
• 170 gr raisins
• 95 gr carrot
• 60 ml applesauce
• 5 gr baking powder
• 5 gr baking soda
• 3 gr cinnamon
• 2 gr nutmeg

Carrot Cake #2

• 10 1/2 oblong cake for one hr (pan)
• 3 eggs (beaten)
• 800 gr sugar
• 375 gr flour
• 350 ml vegetable oil
• 260 gr carrots (grated)
• 240 ml milk
• 200 gr pecans (chopped)
• 14 gr vanilla
• 5 ml soda

Carrot Cake I

• 4 eggs
• 1 nbsp
• 400 gr sugar
• 260 gr carrots (grated)
• 250 gr flour
• 160 ml cooking oil
• 140 gr nuts
• 100 gr powdered sugar
• 55 gr margarine
• 10 ml soda

Carrot Cake With An Indian Flavor

• 9 in diameter (inches)
• 2 eggs
• 1/2 in height with the vegetable oil (inches)
• 200 gr granulated sugar
• 190 gr carrots firmly packed (grated)
• 130 gr unbleached flour (white)
• 130 gr flour with the baking soda
• 55 gr softened clarified butter
• 28 gr raisins
• 18 gr pistachios (chopped)

Carrot Cake With Cream Cheese Glaze

• 4 eggs
• 375 gr carrots (grated)
• 325 gr instant dry milk powder
• 250 gr pineapple (crushed)
• 95 gr wheat flour (whole)
• 40 gr dark raisins
• 20 ml vegetable oil
• 14 gr brown sugar
• 9 gr baking soda
• 5 gr cinnamon (ground)

Carrot Cake, A La Anne

• 3 eggs
• 1,000 gr sifted powdered sugar
• 400 gr pineapple (crushed)
• 400 gr sugar (white)
• 350 ml sunlite oil
• 260 gr carrots (shredded)
• 140 gr nuts (chopped)
• 230 ml softened cream cheese
• 65 gr flaked coconut
• 16 ml milk

Carrot Raisin Cake

• 75 mins
• 9 round nonstick baking pans
• 4 egg whites
• 350 ml honey
• 170 gr raisins
• 90 gr carrot baby food
• 80 ml pineapple juice (frozen)
• 16 gr wheat pastry (whole)
• 9 gr vanilla
• 7 gr baking soda

Carrot Zucchini Cake

• 2 egg
• 400 gr icing sugar
• 200 gr sugar
• 190 gr carrot
• 160 ml oil
• 130 gr zucchini
• 95 gr flour
• 55 gr butter
• 20 gr coconut
• 5 gr baking powder

Carrot-banana Cake

• 12 bundt (pan)
• 4 eggs
• 1 frosting
• 250 gr all purpose flour
• 240 ml pineapple in juice (drained canned crushed)
• 240 ml vegetable oil
• 200 gr sugar
• 200 gr firmly packed golden brown
• 200 gr powdered sugar
• 190 gr carrots (finely grated)

Cashew/pecan Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 900 ml cream cheese
• 450 gr vanilla wafers
• 280 gr brown sugar
• 150 gr cashews
• 120 ml cream (heavy)
• 100 gr pecans
• 85 gr butter
• 65 gr sugar

Cat & Dog Mini Cakes

• 250 gr wheat flour (whole)
• 240 ml skimmed milk
• 65 gr soybean flour
• 16 ml honey
• 14 gr canola
• 3 gr sea salt

Champagne Almond Cake

• 6 eggs
• 600 gr sugar
• 375 gr flour
• 240 ml sour cream
• 220 gr butter
• 200 gr confectioners sugar
• 40 gr champagne
• 8 gr almonds
• 8 gr vanilla extract
• 5 gr baking powder

Cheese Cake

• 4 egg
• 1 pastry
• 240 ml cream
• 450 ml cream cheese
• 200 gr sugar
• 5 gr flour
• 4 gr vanilla

Cheese Cake

• 26 cm diameter
• 14 fat
• 6 eggs
• 5 fat powder separate the eggs
• 1 leben
• 400 gr cheese
• 200 gr sugar
• 50 gr vanilla instant pudding
• 50 gr cornflour
• some chocolate

Cheese Cupcakes

• 2 eggs
• 240 ml sour cream
• 425 ml soft cream
• 210 gr graham cracker crumbs
• 100 gr granulated sugar
• 75 gr melted butter
• 2 gr vanilla

Cheesecake

• 3 eggs
• 300 gr rolled oats
• 300 ml cream cheese
• 150 gr brown sugar
• 90 gr cottage cheese
• 65 gr butter
• 4 gr vanilla extract

Cheesecake Cookies

• 1 egg
• 130 gr flour
• 230 ml cream cheese
• 100 gr sugar
• 75 gr brown sugar
• 24 gr butter
• 10 ml milk
• 5 ml lemon juice
• 2 gr vanilla