Using ingredient beans
Quick Beef Quiche For Two
- 2 eggs
- 1/2 biscuit baking mix
- 260 gr beans
- 240 ml milk
- 230 gr beef
- 28 gr cheddar cheese
- 16 gr onion
- 1 gr basil
- 1 gr salt
Rattlesnake And Beans
- 1 onion in chunks (red cut)
- 1 garlic clove
- 2,000 gr beans (canned)
- 1,400 gr dry kidney
- 900 gr stewed tomatoes
- 450 gr beef (ground)
- 140 gr rattlesnake meat
- 1 gr salt
Really Simple Pasta And Bean Salad
- 2 prepared bell (red roasted)
- 475 gr beans (white)
- 110 gr spiral pasta
- 60 ml low-fat mayonnaise
- 22 ml wine vinegar (white)
- 7 gr parsley (minced)
- 6 gr sun tomato (dried)
- 1 gr salt
Red Bean Soup
- 3 ribs celery
- 2 bay leaves
- 525 gr beans (cooked red)
- 475 ml water (hot)
- 16 ml worcestershire sauce
- 8 gr flour
- 3 slices beef frye (sliced)
- 2 slices lemon (sliced)
- 1 slice onion
Red Beans & Rice With Salsa
- 3 garlic (cloves)
- 2 onions
- 2 scallions
- 1 pepper
- 1 bay leaf
- 1/4 scallion (sliced)
- 700 ml water
- 475 ml chicken stock
- 240 ml tomato juice
- 230 gr cubed tomato
Red Beans And Rice With Salsa
- 3 garlic (cloves)
- 2 onions
- 2 scallions
- 1 pepper
- 1 bay leaf
- 1/4 scallion (sliced)
- 700 ml water
- 475 ml chicken stock
- 240 ml tomato juice
- 230 gr cubed tomato
Rio Grande Kidney Bean Soup
- 3 bay leaves
- 1 bacon
- 1 pepper
- 700 ml beef broth
- 650 gr beans
- 60 gr onion
- 3 gr garlic
- 1 gr salt
- 1 gr basil
Robust Broccoli
- 2 onions
- 1 ham
- 1,500 gr italian stewed tomatoes
- 210 gr froz chpd broccoli
- 55 gr parmesan
- 30 ml olive oil
- 4 gr oregano
- 2 gr rosemary
- 2 packages beans (white)
- some garlic
Rotini Nicoise With Lemon Vinaigrette
- 16 black olives
- 12 cherry tomatoes
- 2 garlic (cloves minced)
- 1 rotini
- 525 gr beans (canned white)
- 400 gr artichoke hearts (canned)
- 280 gr chicken breast (cooked)
- 230 gr green beans blanched
- 120 ml lemon juice (fresh)
- 120 ml low-sodium chicken broth
Salad Nicoise
- 16 potatoes
- 16 olives
- 8 anchovy fillets
- 3 tomatoes
- 1 garlic clove (finely chopped)
- 250 gr beans
- 120 ml olive oil
- 10 ml vinegar
- 3 gr chives
- 2 ml mustard
Salmon Vegetable Loaf
- 2 egg whites
- 300 gr mashed potatoes
- 200 gr beans
- 150 gr salmon
- 65 gr onion (diced)
- 28 gr butter melted
Saturday Sancoche
- 12 ochroes
- 6 green bananas
- 2 mixed produce see note
- 2 potatoes
- 2 carrots
- 1 onion per person
- 500 gr salt beef
- 240 gr pumpkin
- 190 gr beans (red)
Shabbos-choulnt
- 5 onions
- 1/2 barley
- 950 ml water
- 290 gr potatoes
- 270 gr meat
- 270 gr meat bones
- 200 gr beans (red)
- 200 gr lima beans
- 60 gr carrots
Slippery Sam's Cowboy Chili
- 3 garlic
- 2 onions
- 2 peppers
- 1,400 gr beef
- 525 gr tomatoes
- 475 gr beans
- 190 gr tomato paste
- 240 ml chicken stock
- 65 gr chilis
- 34 gr chili powder
Smoked Pork And Bean Soup
- 2 qts beef stock
- 1 onion (yellow chopped)
- 1 salt
- 1 cooking liquid
- 1/4 beans
- 3,200 gr salt and pepper
- 2,600 gr smoked ham hocks in (cut)
- 950 ml water
- 400 gr pink beans (dried)
- 9 gr rendered lard (freshly)
Soupe Au Pistou
- 300 grams bacon
- 15 basil leaves
- 3 potatoes
- 3 tomatoes
- 2 garlic (cloves crushed)
- 1 carrot (diced)
- 800 gr beans (white)
- 260 gr string beans (diced)
- 120 ml olive oil
- 50 gr pasta
Speckled Soup
- 2 garlic (cloves)
- 2 stalks celery
- 2 carrots
- 2 overnigh drain in
- 1 onion
- 1,900 ml water
- 400 gr beans (white)
- 250 gr green beans in
- 120 gr zucchini
- 30 ml lemon juice
Spiced Bean Bake
- 1 apple
- 900 gr beans (baked)
- 450 gr beef (lean ground)
- 30 gr onion
- 2 ml mustard
- 1 slice apple cored
Spicy Mexican Bean Salad
- 525 gr green beans (cooked)
- 475 gr black beans
- 475 gr kidney beans (red)
- 475 gr beans (white)
- 230 gr corn kernals (frozen)
- 60 ml water
- 3 gr chili powder
- 1 gr cilantro (chopped)
- 1 slice onion (red)
Spicy Rice & Beans
- 2 garlic (cloves)
- 1 onion
- 1 salsa
- 475 ml vegetable stock
- 230 gr corn kernels
- 120 gr rice
- 16 ml vegetable oil
- 2 gr cumin
- 1 gr salt
- 1 gr pepper