Using ingredient bread flour

Pumpkin/winter Squash

• 5/8 pumpkin
• 1/2 allspice
• 1/4 nutmeg
• 1/4 ground cloves
• 325 gr bread flour
• 180 ml water
• 65 gr whole wheat flour
• 30 ml honey
• 30 ml applesauce
• 9 gr yeast

Raisin Bread

• 41 don fifield
• 280 gr bread flour
• 210 ml water
• 40 gr raisins
• 16 ml dry milk
• 14 gr butter
• 14 gr sugar
• 4 gr cinnamon
• 4 gr dry yeast
• 3 gr salt

Ratatouille Bread Abm

• 2 tomatoes (plum)
• 2 garlic (cloves)
• 375 gr bread flour
• 180 ml water
• 45 gr summer squash
• 45 gr bell peppers
• 45 gr zucchini
• 40 gr wheat bran
• 45 ml olive oil
• 14 gr yeast

Rice Bread

• 375 gr bread flour
• 240 ml water
• 120 gr rice (cooked)
• 20 gr butter
• 16 gr yeast
• 2 gr sugar
• 1 gr salt

Roasted Garlic Bread

• 375 gr bread flour
• 240 ml water
• 26 gr sugar
• 18 gr garlic
• 14 gr olive
• 8 gr yeast
• 3 gr salt

Rosemary

• 1 oil
• 1 parmesan like cheese (hard)
• 1 salt
• 1 pepper (crushed hot red)
• 190 gr parmigiano-reggiano (finely shredded)
• 130 gr wheat flour (whole)
• 65 gr bread flour
• 45 gr butter
• 40 gr sun (finely julienned dried)
• 30 ml olive oil

Rosemary Currant Focaccia Bread

• 1995 by sunmaid growers of california
• 295 mg
• 35 carbohydrate
• 12 circle
• 8 circles
• 4 fat
• 2 1/2 loaf
• 2 dietary fiber
• 500 gr bread flour
• 425 ml water

Rum/raisin Bread

• 325 gr bread flour
• 85 gr raisins
• 38 gr sugar
• 34 gr pecans (finely chopped)
• 30 ml dry milk
• 16 ml vinegar
• 9 gr yeast
• 7 gr rum flavoring
• 7 ml canola oil
• 5 ml soda

Rye Bread

• 41 don fifield
• 280 gr bread flour
• 240 ml water
• 26 gr sugar
• 16 ml dry milk
• 14 gr butter
• 4 gr dry yeast
• 3 gr salt

Rye Tomato Bread

• 1 caraway seed
• 210 ml tomato juice
• 130 gr bread flour
• 95 gr unbleached flour
• 65 gr rye flour
• 40 gr tomato (chopped)
• 16 ml vegetable oil
• 14 gr sugar
• 3 gr salt

Saucy Apple Bread* Elecbr

• 170 gr bread flour (white)
• 120 gr apple cider
• 80 ml unsweetened applesauce
• 38 ml honey
• 38 ml yogurt (plain)
• 38 gr egg (beaten)
• 32 gr unpeeled granny smith apples
• 20 gr unchopped walnuts
• 8 gr wheat flour
• 8 gr yeast

Sausage, Herb, & Onion Bread Abm

• 1 onions
• 375 gr bread flour
• 270 ml water
• 95 gr italian sausage
• 45 gr wheat bran
• 20 gr sugar
• 14 gr yeast
• 8 gr parmesan
• 4 gr salt
• 2 gr thyme leaves

Scandinavian Rye

• 1 caraway seed
• 240 ml water
• 190 gr rye flour
• 190 gr bread flour
• 34 ml molasses
• 34 ml vegetable oil
• 12 gr yeast
• 2 gr salt
• 2 gr fennel seeds
• 2 gr orange peel (grated)

Seitan

• 4 long
• 1 kombu
• 3/4 tamari
• 2,000 gr bread flour (white)
• 1,900 ml water
• 60 gr ginger
• 10 gr ginger powder
• 1 slice onion

Soft & Moist Nut Bread

• 325 gr bread flour (white)
• 180 ml sour cream
• 120 gr broken walnuts
• 90 gr cottage cheese
• 85 gr raisins
• 65 gr wheat flour (whole)
• 60 ml water
• 50 gr quick-cooking oats
• 38 gr sugar
• 22 gr butter

Sourdough Whole Wheat Bread With Cheddar Cheese

• 2 1/2 sourdough starter
• 290 gr bread flour
• 210 gr wheat flour (whole)
• 200 ml water
• 140 gr cheddar cheese (grated)
• 110 gr wheat bran
• 38 ml vegetable oil
• 28 gr brown sugar
• 14 gr dry yeast (active)
• 7 gr salt

Southern Corn Bread

• 4 tabasco
• 1/2 conrnbread mix
• 250 gr bread flour
• 240 ml buttermilk
• 85 gr cheddar cheese
• 75 gr corn
• 14 gr sugar
• 4 gr dry yeast
• 3 gr pimento
• 3 gr salt

Southwest Bread "gilroy"

• 3 anaheim chile
• 575 gr bread flour
• 475 ml warm water (very)
• 260 gr black beans
• 190 gr wheat flour (whole)
• 190 gr cornmeal (yellow)
• 180 ml low fat yogurt (plain)
• 120 ml honey
• 75 gr kernel corn (frozen whole)
• 60 gr onion (red)

Spaghetti Bread

• 1 italian seasoning (dried)
• 375 gr bread flour
• 350 ml warm water
• 28 gr parmesan cheese (grated)
• 16 ml olive oil
• 14 gr sugar
• 3 gr garlic salt
• 1 package yeast

Spicy Cheese Loaf

• 41 don fifield
• 280 gr bread flour
• 210 ml water
• 55 gr cheddar cheese
• 26 gr sugar
• 16 ml dry milk
• 16 ml worcestershire sauce
• 14 gr butter
• 5 ml dry mustard
• 4 gr dry yeast

Spicy Cheese Loaf

• 41 don fifield
• 280 gr bread flour
• 210 ml water
• 55 gr cheddar cheese (shredded)
• 26 gr sugar
• 16 ml dry milk
• 16 ml worcestershire sauce
• 14 gr butter
• 5 ml dry mustard
• 4 gr dry yeast

Spinach & Feta Bread Abm

• 1 eggs
• 375 gr bread flour
• 120 ml water
• 80 gr feta cheese
• 40 gr wheat bran
• 45 ml oil
• 24 gr spinach
• 20 gr sugar
• 4 gr salt
• 3 gr nutmeg

Sun Nut Bread

• 1/4 sunflower seeds
• 220 gr bread flour
• 65 gr wheat flour (whole)
• 30 ml honey
• 16 ml nonfat milk (dried)
• 16 ml applesauce
• 12 gr yeast
• 1 gr salt

Sun-dried Tomato And Asiago Cheese Bread

• 325 gr bread flour
• 240 ml water
• 65 gr amaranth flour
• 32 gr powdered milk
• 32 gr asiago cheese (grated)
• 30 ml extra-virgin olive oil
• 26 gr sugar
• 20 gr sun tomatoes (dried chopped)
• 6 gr yeast
• 5 ml lemon juice