Using ingredient brown sugar

Carmeled Peanuts

• 1 egg (white)
• 375 gr peanuts
• 220 gr brown sugar
• 5 ml water (cold)
• 1 gr salt

Carmelized Carnitas

• 2 clove garlic
• 1 tequila
• 400 gr pork shoulder
• 80 ml water
• 9 gr brown sugar
• 5 ml molasses
• 1 gr salt
• 1 gr pepper
• 1 slice green onion w

Carolina Apple Cake

• 4 eggs (beaten)
• 400 gr sugar
• 375 gr all purpose flour
• 350 ml cooking oil
• 290 gr apples (diced peeled)
• 240 gr nuts (chopped)
• 220 gr brown sugar
• 60 ml milk
• 14 gr vanilla
• 9 gr vanilla

Carrot Cake With Cream Cheese Frosting

• 3 eggs
• 3 carrots (grated)
• 500 gr confectioners sugar
• 270 gr butter softened
• 250 gr flour
• 200 gr sugar
• 160 ml milk
• 60 gr walnuts coarse (chop)
• 110 ml cream cheese softened
• 30 gr walnuts (finely chopped)

Carrot Cake With Cream Cheese Glaze

• 4 eggs
• 375 gr carrots (grated)
• 325 gr instant dry milk powder
• 250 gr pineapple (crushed)
• 95 gr wheat flour (whole)
• 40 gr dark raisins
• 20 ml vegetable oil
• 14 gr brown sugar
• 9 gr baking soda
• 5 gr cinnamon (ground)

Carrot Souffle

• 3 eggs
• 1 souffle
• 1 stick
• 250 gr carrots
• 65 gr sugar
• 60 gr corn flakes (crushed)
• 40 gr brown sugar
• 24 gr all purpose flour
• 9 gr butter room temperature
• 4 gr vanilla

Carrot Spice Bread

• 4 egg whites
• 3 oatmeal quick
• 1 1/4 oatmeal (plus)
• 250 gr flour wheat (whole)
• 130 gr carrots shred
• 120 ml apple juice
• 110 gr brown sugar
• 85 gr corn syrup
• 85 gr dates (chopped)
• 60 ml water

Carrot Tzimmes

• 12 carrots
• 10 pitted prunes (halved)
• 3 yams
• 1 onion
• 1 clove garlic
• 475 ml orange juice
• 110 gr brown sugar
• 3 gr salt
• 3 gr cinnamon

Carrot Wheat Muffins

• 1 orange zest
• 1 egg
• 240 ml milk
• 190 gr carrot (grated)
• 130 gr wheat flour (whole)
• 130 gr flour
• 60 ml molasses
• 85 gr raisins
• 55 gr melted butter
• 55 gr brown sugar

Carrot-coconut Cake

• 3 eggs
• 1 orange peel (square)
• 240 ml orange juice
• 170 gr brown sugar
• 110 gr coconut
• 100 gr pecans (chopped)
• 80 ml milk
• 55 gr butter
• 60 ml cooking oil
• 4 gr vanilla

Cashew/pecan Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 900 ml cream cheese
• 450 gr vanilla wafers
• 280 gr brown sugar
• 150 gr cashews
• 120 ml cream (heavy)
• 100 gr pecans
• 85 gr butter
• 65 gr sugar

Casserole Bread

• 2 sunflower seeds
• 1 1/2 casserole
• 1 egg (white)
• 425 ml sour skim milk
• 190 gr wheat flour (whole)
• 130 gr all purpose flour
• 80 gr quick-cooking rolled oats
• 75 gr brown sugar
• 9 gr baking powder
• 6 gr orange peel (finely grated)

Cathe's Baked Beans

• 3 onions
• 1/2 bacon
• 450 gr brown sugar
• 80 gr maple syrup
• 60 ml mustard (yellow)

Cereal Crunch Coffee Cake

• 8 baking with (square pan)
• 1 1/2 cereal nuggets
• 1 egg
• 240 ml skim milk
• 170 gr raisins
• 75 gr margarine
• 45 gr wheat flakes
• 28 gr brown sugar
• 26 gr sugar
• 16 gr flour

Cereal Oat Cookies

• 1 egg
• 325 gr margarine
• 300 gr quick-cooking oats
• 280 gr bran nuts cereal
• 190 gr all purpose flour
• 170 gr raisins
• 150 gr brown sugar
• 130 gr granulated sugar
• 5 gr baking soda
• 4 gr vanilla

Cheddar Fruit Drops

• 1 egg
• 250 gr pineapple
• 190 gr unbleached flour
• 170 gr cheddar
• 110 gr butter
• 55 gr brown sugar
• 50 gr sugar
• 34 gr maraschino cherries
• 4 gr vanilla
• 2 gr baking soda

Cheesecake

• 3 eggs
• 300 gr rolled oats
• 300 ml cream cheese
• 150 gr brown sugar
• 90 gr cottage cheese
• 65 gr butter
• 4 gr vanilla extract

Cheesecake Cookies

• 1 egg
• 130 gr flour
• 230 ml cream cheese
• 100 gr sugar
• 75 gr brown sugar
• 24 gr butter
• 10 ml milk
• 5 ml lemon juice
• 2 gr vanilla