Using ingredient butter
Hippo's Heaven
- 4 eggs
- 1 box vanilla wafer cookies
- 475 gr pineapple (crushed drained)
- 475 ml whipping cream
- 375 gr powdered sugar
- 220 gr butter
- 140 gr pecans (chopped)
Ho Ho Cake
- 1 egg
- 600 gr confectioners sugar
- 240 ml milk
- 200 gr sugar
- 110 gr butter
- 95 gr shortening
- 12 ml water (hot)
- 12 gr baking cocoa
- 9 gr melted butter
- 8 gr vanilla
Ho-ho Cake
- 1 egg
- 1 stick (plus)
- 1 whipped cream filling
- 475 ml water (cold)
- 400 gr sugar
- 375 gr flour
- 240 ml milk
- 200 gr sugar
- 180 ml oil
- 110 gr butter
Ho-ho Cake
- 1 egg
- 1 stick (plus)
- 1 whipped cream filling
- 475 ml water (cold)
- 400 gr sugar
- 375 gr flour
- 240 ml milk
- 200 gr sugar
- 180 ml oil
- 110 gr butter
Hobee's Coffee Cake
- 2 eggs
- 240 ml sour cream
- 200 gr sugar
- 200 gr sugar
- 190 gr flour
- 65 gr sugar
- 30 gr blueberries
- 28 gr butter
- 9 gr baking powder
- 2 gr baking soda
Holden House German Puff Pancakes With Spiced Apples
- 12 pats butter
- 9 eggs
- 7 apples
- 1 nutmeg
- 1 whipped topping
- 350 ml milk
- 190 gr flour
- 170 gr brown sugar
- 70 gr mincemeat
- 60 ml water
Holiday Brunch Egg Casserole
- 16 monterey jack
- 10 eggs
- 425 gr ham
- 270 gr chilies
- 250 gr cottage cheese
- 65 gr flour
- 55 gr butter
- 5 gr baking powder
- 1 gr salt
Holiday Cheddar Date Cake
- 12 almonds
- 4 eggs
- 4 candied cherries
- 450 gr unbleached flour
- 325 gr raisins
- 325 gr brown sugar (light)
- 280 gr dates
- 270 gr pecans
- 240 ml milk
- 170 gr butter
Holiday Chocolate Cookies
- 1 egg
- 190 gr all purpose flour
- 150 gr sugar
- 110 gr butter
- 28 gr hersheys cocoa
- 4 gr vanilla extract
- 2 gr baking powder
- 2 gr baking soda
- 1 gr salt
Holiday Double Chocolate Brownies
- 10 holiday baking bits
- 4 eggs
- 400 gr sugar
- 230 gr butter
- 160 gr all purpose flour
- 45 gr hersheys cocoa
- 9 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Holiday Fruit Bars
- 3 eggs
- 170 gr butter
- 170 gr unbleached flour
- 170 gr brown sugar
- 85 gr raisins
- 85 gr golden raisins
- 30 ml water
- 18 gr candied cherries (red)
- 4 gr lemon rind
- 3 gr baking powder
Holiday Fudge Cake
- 350 degf
- 9 round baking (pan)
- 1 egg
- 1 fudge nut glaze
- 200 gr sugar
- 180 ml dairy sour cream
- 130 gr all purpose flour
- 120 ml whipping cream
- 110 gr butter
- 110 gr hazelnuts
Holiday Fudge Cake
- 350 degf
- 9 round baking (pan)
- 1 egg
- 1 fudge nut glaze
- 200 gr sugar
- 180 ml dairy sour cream
- 130 gr all purpose flour
- 120 ml whipping cream
- 110 gr butter
- 110 gr hazelnuts
Holiday Harlequin Fudge
- 16 marshmallows
- 270 gr granulated sugar
- 200 gr chocolate (white)
- 170 gr semi-sweet chocolate bits
- 120 ml sour cream
- 85 gr brandy
- 60 gr walnuts (chopped)
- 34 gr candied cherries (chopped red)
- 28 gr butter
- 1 gr salt
Holiday Oatmeal Chocolate Chip Cookies
- 2 eggs
- 1 mamp
- 400 gr oats
- 240 gr semi-sweet chocolate
- 230 gr butter
- 220 gr firmly packed brown sugar
- 190 gr all purpose flour
- 100 gr granulated sugar
- 30 ml milk
- 9 gr vanilla
Holiday Spice Cookies
- 2 eggs
- 1/2 lemon extract
- 350 gr sifted flour
- 220 gr brown sugar (light)
- 110 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 1 gr anise extract
- 1 gr salt
- 1 gr black pepper
Holiday Sweet Potato Soup
- 1/2 onion
- 1,400 ml homemade chicken stock
- 425 gr sweet potatoes
- 60 gr walnuts
- 45 ml dry sherry
- 45 gr butter
- 34 gr shallots
- 2 slices stalks celery
Home Style White
- 400 gr bread flour (white)
- 270 ml water lukewarm
- 80 ml dry milk
- 45 ml honey
- 55 gr butter
- 45 gr egg (beaten)
- 8 gr yeast
- 4 gr salt
Homemade Lemon Pasta
- 3 eggs
- 3/8 pecan (pieces)
- 375 gr flour
- 120 ml lemon juice
- 55 gr butter
- 16 ml olive oil
- 4 gr lemon peel (grated)
- 1 gr salt
Homemade Potato Soup
- 6 potatoes
- 4 chicken bouillon (cubes)
- 2 leeks
- 2 onions
- 1 carrot
- 1 stalk celery
- 1 pepper
- 1 chives
- 950 ml water
- 375 ml evaporated milk
Homemade Slice & Bake Oatmeal Cookies
- 4 eggs
- 800 gr rolled oats
- 500 gr unbleached flour
- 450 gr butter
- 450 gr packed brown sugar
- 400 gr granulated sugar
- 170 gr raisins
- 100 gr nuts (chopped)
- 9 gr vanilla extract
- 9 gr baking soda
Homestyle Barbecue Sauce
- 180 ml ketchup
- 120 ml beef stock
- 60 gr onion
- 55 gr brown sugar
- 30 ml wine vinegar (red)
- 30 ml worcestershire sauce
- 30 ml lemon juice
- 28 gr butter
- 7 ml dry mustard
- 4 gr black peppercorns