Using ingredient egg yolk
Crostata Di Fichi E Lamponi
- 12 ripe figs
- 2 egg
- 1 egg yolk
- 260 gr raspberries
- 130 gr flour
- 100 gr sugar
- 60 gr almond paste
- 55 gr butter
- 55 gr soft butter
- 24 gr flour
Curried Venison
- 3 stalks celery
- 2 apples
- 2 stock
- 2 elk (cooked)
- 1 1/2 onion
- 1 egg yolk
- 350 gr rice (boiled)
- 240 ml cream
- 60 ml salad oil
- 16 gr flour
D'best Cheesecake
- 8 size
- 5 eggs
- 2 lemons
- 1 egg yolk
- 400 gr sugar divided
- 240 ml sour cream for (garnish)
- 170 gr butter
- 160 gr all purpose flour
- 60 ml whipping cream
- 6 gr orange peel
Deep Dish Blueberry Pie
- 1 egg yolk
- 1 egg with
- 1,900 gr blueberries picked over
- 170 gr all purpose flour
- 130 gr sugar
- 65 gr butter bits (cold unsalted cut into)
- 45 gr rum
- 26 gr sugar
- 24 gr cornstarch
- 22 ml ice water for the filling
Deep-dish Chicken Pie
- 11 rectangle
- 9 baking dish
- 2 carrots
- 1 egg yolk
- 1 celery stalk
- 1 water salt
- 1 overhang
- 2,800 ml saucepan over high heat
- 2,800 gr dutch oven
- 2,300 ml broiler-fryers
Deep-dish Peach Pie
- 8 baking dish (square)
- 1 egg yolk
- 28 gr butter
- 24 gr all purpose flour
- 10 ml water
- 4 gr sugar (white)
- 1 gr nutmeg (freshly grated)
Deviled Ham Puffs
- 30 bread croutes
- 5 cm
- 5 cm scone cutter
- 3 ingredients
- 2 chives
- 1 onion
- 1 egg yolk
- 120 gr cheese (grated)
- 130 ml cream cheese
- 9 gr butter
Dutch Apple Crumb Bars
- 1 egg yolk
- 290 gr cored (peeled)
- 220 gr flour
- 100 gr butter (cold unsalted)
- 75 gr pitted dates (chopped)
- 75 gr packed brown sugar (light)
- 65 gr sugar
- 50 gr rolled oats
- 38 ml water (cold)
- 1 gr salt
Easy Cinnamon Strips
- 1 egg yolk
- 1 egg (white)
- 250 gr all purpose flour
- 230 gr margarine
- 200 gr sugar
- 60 gr walnuts fine (chopped very)
- 16 ml water
- 1 gr cinnamon (ground)
Eingemachtes Kalbsfleisch
- 1 onion
- 1 bay leaf
- 1 lemon
- 1 turnip substitute (yellow)
- 1 egg yolk
- 1/2 leek a bit of celeriac
- 129,300 gr veal
- 95 gr butter
- some celeriac
- some flour
Eingemachtes Kalbsfleisch
- 1 onion
- 1 bay leaf
- 1 lemon
- 1 turnip substitute (yellow)
- 1 egg yolk
- 1/2 leek a bit of celeriac
- 129,300 gr veal
- 95 gr butter
- some celeriac
- some flour
English Jam Tarts
- 1 egg yolk
- 1 assorted jams
- 1/2 less
- 325 gr flour
- 230 gr butter
- 30 ml honey
- 5 ml water
- 2 gr lemon rind (grated)
Fettuccine Alla Romana
- 1 egg yolk
- 220 gr butter
- 200 gr fettuccine (fresh)
- 60 ml cream (heavy)
- 40 gr parmesan (freshly grated)
- 8 gr salt
Firinda Pilav
- 1 egg yolk
- 475 ml squeezed tomato juice (fresh)
- 240 gr lamb
- 120 gr long rice (grain)
- 34 gr butter
- 1 package green peas
Firinda Pilav
- 1 egg yolk
- 475 ml squeezed tomato juice (fresh)
- 240 gr lamb
- 120 gr long rice (grain)
- 34 gr butter
- 1 package green peas
Fruit Bread, Glarus Style
- 6 prunes (dried)
- 1 kirsch
- 1 egg yolk
- 375 gr flour
- 280 gr pears (dried)
- 180 ml milk
- 180 ml water
- 110 gr raisins
- 90 gr walnuts
- 20 gr butter