Using ingredient lemon

Fresh Salmon With Tricolored Peppercorn Sauce

• 1/2 lemon (fresh)
• 3/8 stick butter
• 8 gr tricolored peppercorns
• 5 ml dijon mustard
• 5 ml lemon juice (fresh)
• 5 gr dill (fresh)

Fresh Strawberry Cheesecake

• 2 envelopes gelatin (unflavored)
• 2 eggs (separated)
• 1 lemon
• 600 gr strawberries
• 375 gr cottage cheese
• 130 gr graham cracker crumbs
• 75 gr sugar
• 55 gr butter melted
• 45 ml water

Fresh Tomato Juice

• 280 protein
• 38 fat negligible cholesterol
• 26 exchange
• 6 tomatoes
• 6 potassium
• 4 lemon (wedges)
• 1 with
• 1 sodium
• fiber
• 525 gr salt and pepper

Fresh Tomato Pie

• 1 stick butter (chilled cut into cubes)
• 1 basil (fresh)
• 1/2 lemon
• 750 gr sized ripe slicing tomatoes (peeled)
• 250 gr all purpose flour
• 160 ml milk (whole)
• 30 ml cream up (heavy)
• 14 gr baking powder
• 6 gr black peppercorns fine (crushed)

Fried Apple Pies

• 2 apples
• 2 scoops vanilla bean ice
• 1 egg
• 1/2 lemon
• 375 gr flour
• 350 ml water
• 180 ml milk
• 70 gr lard
• 55 gr brown sugar (light)
• 50 gr sugar

Fried Eggplant Slices

• 6 lemon (wedges)
• 1 eggplant
• 3 gr salt
• 1 gr turmeric
• 1 gr cayenne

Fried Rice #5

• 8 oysters (optional)
• 8 bean sprouts (optional)
• 3 eggs (scrambled)
• 1 onion (finely diced)
• 1 quartered tomato (red optional)
• 250 gr shrimp (peeled deveined)
• 230 gr rice (cooked)
• 80 gr mushrooms (fresh sliced)
• 30 ml soy sauce
• 4 slices pork chops (cooked)

Fried Soft

• 6 crabs
• 1 vegetable oil
• 1 parsley
• 1 egg
• 1 flour
• 240 ml milk
• 1 slice lemon

Fritter, French

• 4 apples
• 2 eggs
• 1 lemon
• 160 ml milk
• 130 gr flour
• 30 ml lemon juice
• 26 gr sugar
• 14 gr butter
• 1 gr salt

Fruit Salad #2

• 4 cubed peaches
• 1 cubed cantaloupe melon
• 1 cubed honeydew melon
• 1 seedless grapes
• 1 lemon (juiced)
• 1/2 cubed watermelon
• 240 ml yogurt
• 2 slices baskets strawberries (sliced)

Fruit Soup

• 1 cinnamon stick
• 3/4 prunes (dried)
• 1,400 ml water (cold)
• 65 gr apricots (dried)
• 60 gr peaches (dried)
• 50 gr pears (dried)
• 38 gr sugar
• 22 gr raisins
• 20 gr quick cooking tapioca
• 7 gr currants (dried)

Fruits In Syrup

• 1 orange
• 500 gr pineapple (fresh)
• 60 ml water
• 30 ml dry sherry
• 26 gr sugar
• 10 gr lemon

Fruity Pound Cake

• 9 round cake pans
• 4 serv size
• 4 eggs
• 2 layer-size
• 1 pudding frosting (fluffy)
• 1 gelatin
• 180 ml water
• 60 ml oil
• 2 gr lemon (grated)

Fruktsoppa

• 1 cinnamon stick
• 1 currnats (dried)
• 1 tart cooking apple
• 3/4 prunes (dried)
• 1,400 ml water (cold)
• 200 gr apricots (dried)
• 200 gr sugar
• 28 gr quick cooking tapioca
• 22 gr raisins
• 2 slices lemon (sliced)

Gaga's Blueberry Cake

• 1 egg (whole)
• 1 blueberries
• 1 lemon (whole juiced)
• 240 gr blueberries
• 190 gr cake flour
• 130 gr sugar
• 120 ml milk
• 95 gr shortening
• 14 gr sugar
• 12 gr baking powder

Garden Punch

• 2 lemon balm
• 2 mint
• 2 lemon juice
• 1 pineapple juice
• 1 lemon
• 1,300 ml unfiltered apple juice

Garlic Butter Scampi

• 1 1/2 lemon
• 750 gr shrimp
• 240 ml clam juice
• 170 gr butter
• 140 ml wine (white)
• 80 ml olive oil
• 32 gr flour
• 9 gr butter
• 8 gr garlic
• 2 gr parsley

Garlic Olives

• 3 bay leaves
• 2 garlic (cloves)
• 1 sprigs thyme (whole dried)
• 270 gr green olives (canned)
• 60 ml sherry
• 3 gr black peppercorns
• 3 slices lemon (sliced)