Using ingredient pineapple
Pineapple
- 9 pastry shell
- 4 eggs
- 1 unbaked
- 475 gr pineapple (crushed)
- 300 gr sugar
- 55 gr butter
- 34 gr flaked coconut
- 24 gr cornmeal
- 16 gr all purpose flour
- 4 gr vanilla extract
Pineapple
- 1 gelatin (unflavored)
- 1 graham cracker crust
- 250 gr pineapple (crushed)
- 230 ml commercial sour cream
- 180 ml milk (cold)
- 130 gr sugar
- 230 ml commercial cream cheese
- 16 ml lemon juice
- 4 gr vanilla extract
- 1 gr salt
Pineapple
- 350 oven
- 3 eggs
- 2 baking (pan)
- 1 vanilla glaze
- 1 scanned
- 1 this moist
- 1 tblsp
- 1,900 ml saucepan
- 400 gr sugar
- 350 ml vinegar in measuring enough milk to make
Pineapple
- 3 lamb spare ribs
- 1 garlic clive
- 60 ml honey
- 60 ml vinegar
- 5 ml worcestershire sauce
- 3 gr salt
- 1 gr ginger
- 1 gr pepper
- 1 package pineapple
Pineapple
- 2 water packed peach (halves)
- 240 ml low fat yogurt
- 240 ml skim milk
- 120 ml pineapple juice
- 120 gr pineapple
- 26 gr sugar
Pineapple
- 1/4 lemon zest
- 250 gr pineapple
- 120 gr cottage cheese
- 120 gr walnuts
- 120 ml sour cream
- 2 ml lemon juice
Pineapple
- 2 gelatin
- 2 pears
- 600 ml orange juice
- 600 gr pineapple
- 8 gr green pepper
Pineapple
- 2 chicken brests (whole)
- 1 egg
- 110 gr bread crumbs
- 60 ml lemon juice (fresh)
- 60 ml water
- 40 gr packed brown sugar
- 32 gr sesame seeds
- 16 ml dry sherry
- 30 ml rice vinegar
- 14 gr butter
Pineapple & Bananas With Coconut Syrup
- 2 cantaloupe
- 500 gr pineapple
- 240 ml coconut milk
- 240 ml water
- 120 gr brown rice syrup
- 10 ml rosewater
- 2 slices bananas
Pineapple And Banana Dessert
- 1 egg
- 1/2 miniature marshmallows
- 475 gr pineapple (chunk)
- 240 ml sweet cream
- 200 gr sugar
- 140 gr nuts
- 8 gr flour
- 6 slices bananas
Pineapple And Cucumber Salad
- 1 cucumber
- 1 onion
- 1 watercress
- 1 nbsp
- 1/2 pineapple
- 60 ml lemon juice
- 30 ml soy sauce
- 14 gr sugar
- 2 gr mint
- 1 ml chinese chili sauce
Pineapple And Spice Layer Cake
- 3 eggs
- 2 egg whites
- 575 gr pineapple (crushed)
- 325 gr all purpose flour
- 270 gr sugar
- 200 gr sugar
- 120 ml milk
- 95 gr vegetable shortening
- 85 gr raisins
- 65 gr pineapple syrup
Pineapple Banana Walnut Cake
- 3 eggs
- 600 gr sifted icing sugar
- 400 gr granulated sugar
- 375 gr all purpose flour
- 350 ml oil
- 300 gr mashed ripe bananas
- 180 gr walnuts
- 85 gr pineapple (crushed)
- 55 gr margarine
- 45 ml pineapple juice
Pineapple Bundt Cake Supreme
- 300 gr silken tofu
- 250 gr pineapple (crushed)
- 240 ml natural applesauce
- 220 gr brown sugar
- 190 gr wheat flour (whole)
- 190 gr almonds (ground)
- 170 gr corn syrup (light)
- 130 gr unbleached all-purpose flour
- 120 ml pineapple juice concentrate
- 120 ml water
Pineapple Burgers
- 900 gr beef (ground)
- 450 gr pineapple
- 180 ml barbecue sauce
- 60 ml honey
- 55 gr brown sugar
- 45 gr italian dressing
- 16 ml lemon juice
- 3 gr salt
- 1 gr pepper
- 8 slices bacon
Pineapple Cake
- 2 eggs
- 5/8 mixed fruit
- 1/4 candied cherries (red)
- 325 gr golden raisins
- 325 gr flour
- 200 gr sugar
- 170 gr butter
- 9 gr baking powder
- 1 package pineapple (crushed)
Pineapple Cake/boiled Icing
- 350 degree oven
- 2 eggs
- 400 gr sugar
- 325 gr brown sugar
- 250 gr all purpose flour
- 90 ml milk
- 85 gr butter
- 9 gr baking soda
- 9 gr vanilla
- 3 gr salt
Pineapple Carob Cashew Brownies
- 5/8 carob powder
- 250 gr wheat pastry flour (whole)
- 120 ml honey
- 120 ml unsweetened applesauce
- 65 gr pineapple (canned pieces)
- 60 gr cashew (raw pieces)
- 9 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Pineapple Casserole
- 4 eggs
- 150 gr sugar
- 110 gr butter
- 5 slices cubed bread (white)
- 1 package pineapple (crushed)
Pineapple Charlotte
- 2 egg whites
- 2 whip topping
- 425 gr pineapple
- 240 ml water
- 200 gr sugar
- 8 gr gelatin
Pineapple Cheesecake
- 10 springform
- 5 eggs (jumbo)
- 600 gr pineapple
- 700 ml cream cheese
- 300 gr sugar
- 120 ml cream (heavy)
- 85 gr butter
- 32 gr cornstarch
- 4 gr vanilla
- 1 1/2 packages graham crackers
Pineapple Cherry Cake
- 4 eggs (separated)
- 1 1/2 sultanas
- 1 cherries (red)
- 1/2 lemon extract
- 600 gr pineapple (crushed)
- 375 gr flour
- 230 gr butter
- 200 gr sugar (white)
- 130 gr flour
- 120 gr slivered almonds