Using ingredient raisins
Honey Beer Cake
- 4 eggs
- 500 gr flour
- 400 gr sugar
- 180 ml honey
- 240 ml beer
- 170 gr raisins
- 120 ml orange juice
- 110 gr butter
- 110 gr apple butter
- 60 gr black walnuts
Honey Bun Cake:vkcc08b
- 4 eggs
- 400 gr confectioners sugar
- 240 ml buttermilk
- 220 gr brown sugar
- 170 gr raisins
- 180 ml oil
- 100 gr sugar
- 60 ml milk
- 26 gr vanilla
- 14 gr cinnamon
Honey Bunnies
- 2 pkgs dry yeast (active)
- 2 eggs
- 240 ml honey
- 190 gr unbleached flour
- 170 gr margarine melted
- 160 ml evaporated skim milk
- 120 ml water
- 85 gr raisins
- 65 gr unbleached flour see note
- 3 gr salt
Honey Drop Cookies
- 1 egg
- 180 ml honey
- 220 gr flour
- 170 gr raisins (chopped)
- 55 gr melted butter
- 2 gr cinnamon
- 2 gr baking soda
- 1 gr salt
Honey Oatmeal Chewies
- 1 egg
- 1/2 walnut (pieces)
- 325 gr flour
- 280 gr butter flavor crisco
- 200 gr sugar
- 170 gr raisins
- 160 gr oats
- 60 ml honey
- 80 gr coconut
- 65 gr wheat germ
Honey Oatmeal Chewies
- 12 cookies
- 1 egg
- 1/2 walnut broken (pieces)
- 325 gr flour
- 280 gr butter flavor crisco
- 200 gr granulated sugar
- 170 gr raisins
- 160 gr quick-cooking oats
- 150 gr firmly packed brown sugar
- 60 ml honey
Honey Pumpkin Cookies
- 2 eggs
- 300 ml honey
- 375 gr pumpkin puree (cooked)
- 325 gr all purpose flour
- 250 gr raisins
- 180 gr pecans (chopped)
- 95 gr shortening
- 18 gr baking powder
- 3 gr cinnamon
- 1 gr nutmeg
Honey-kissed Pears
- 1 cinnamon stick
- 475 gr pear (canned halves)
- 60 ml honey
- 14 gr brandy (optional)
- 10 gr raisins
- 2 gr vanilla extract
- 1 gr orange peel (grated)
Hot & Spicy Pepper & Apricot Chutney
- 1 onion fine (chopped)
- 1/4 dice
- 375 gr apricots (dried cut into)
- 325 gr sweet peppers cored (red)
- 200 gr sugar
- 180 ml wine vinegar (red)
- 170 gr raisins
- 4 gr salt
- 4 gr pepper flakes (crushed red)
- 4 ml mustard seeds
Hot Cherry Fruit Compote
- 21 cherry pie filling
- 16 bing cherries
- 16 royal ann cherries
- 11 mandarin orange sections
- 1 lemon rind (grated)
- 600 gr pineapple chunks
- 375 gr peach
- 110 gr brown sugar
- 60 gr crystallized ginger
- 55 gr butter
Hot Cross Buns
- 2 eggs
- 575 gr all purpose flour
- 475 ml warm water
- 300 gr icing sugar
- 170 gr raisins
- 65 gr granulated sugar
- 55 gr melted butter
- 50 gr mixed candied peel
- 36 gr quick rise instant yeast
- 30 ml milk
Hot Cross Buns No. 3
- 1/2 mixed candied fruit
- 250 gr flour
- 240 ml milk
- 110 gr butter
- 85 gr raisins
- 18 gr baking powder
- 18 gr sugar
- 4 gr cinnamon
- 3 gr nutmeg
- 2 ml cream of tartar
Howard's Persian Sweet Rice
- 2 orange
- 1 1/2 set aside
- 1 juice
- 1 water to to orange
- 1 carrot (raw)
- 1 juice to make
- 1 zest
- 1 blanched almonds
- 1 slivered
- 120 gr rice
Hungarian Cheesecake
- 9 springform (pan)
- 7 eggs
- 4 tbls
- 2 egg yolks
- 250 gr pineapple (crushed)
- 250 gr cottage cheese
- 240 ml sour cream
- 190 gr unbleached flour
- 85 gr raisins
- 50 gr sugar
Hutchinson Beef Tongue With Raisin Sauce
- 8 peppercorns
- 1 onion
- 1,400 gr beef tongue
- 350 ml tongue broth
- 170 gr brown sugar
- 85 gr raisins
- 60 ml vinegar
- 24 gr cornstarch
- 14 gr butter
- 5 gr pepper
Iced Ambrosia Drops
- 2 eggs
- 1/2 mixed candied fruits
- 200 gr confectioners sugar
- 160 gr unbleached flour
- 110 gr butter
- 110 gr brown sugar
- 85 gr raisins
- 75 gr dates
- 60 gr walnuts
- 16 ml milk
Iced Pumpkin Cookies
- 2 apar bake about (inches)
- 1 egg
- 1 rum
- 400 gr sifted confectioners sugar
- 250 gr unbleached allpurpose flour
- 250 gr pureed pumpkin (cooked)
- 200 gr sugar
- 170 gr raisins
- 130 gr butter (unsalted)
- 120 gr walnuts-coarsely (chopped)
Idaho's Spicy Bean Cake
- 2 eggs
- 2 apples (diced)
- 200 gr sugar
- 130 gr flour
- 120 gr raisins
- 65 gr cocoa if chocolate cake is desired
- 55 gr butter
- 34 gr nuts (chopped)
- 7 gr vanilla
- 5 gr baking soda
India Khir
- 950 ml milk
- 475 ml boiling water
- 55 gr raisins
- 38 gr sugar
- 30 gr rice (uncooked)
- 24 gr almonds (chopped)
- 14 gr butter
- 10 gr coconut (fresh)
- 1 gr salt
Indian Chicken Curry
- 1 tart apple
- 1/2 coca-cola
- 1,100 gr chicken breasts
- 240 ml coffee cream
- 240 ml chicken broth
- 55 gr raisins
- 45 gr butter
- 6 gr curry powder
- 4 gr flour
- 3 gr salt
Indian Chicken Curry
- 1 water salt celery tops
- 1 tart apple
- 1/2 coca-cola
- 240 ml chicken broth
- 55 gr raisins
- 45 gr butter
- 6 gr curry powder
- 4 gr flour
- 3 gr salt
- 1 gr pepper (white)
Indian Tamarind Chutney
- 1/2 powdered
- 180 ml boiling water
- 55 gr raisins
- 14 gr sugar
- 5 ml lemon juice
- 1 gr tamarind cake
International Chicken
- 3 fryer in (cut servings)
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1 green bell pepper rings (sliced into)
- 300 gr tomatoes mashed (whole)
- 85 gr raisins
- 45 ml water
- 32 gr flour
- 24 gr flour
- 6 gr salt