Using ingredient sugar
Green Papaya Saald
- 3 papaya
- 2 chilies (dried red)
- 1 lemon
- 250 gr green beans
- 75 gr cherry tomatoes
- 50 gr peanuts
- 30 ml soy sauce
- 14 gr sugar
- 6 gr garlic (chopped)
Green Tomato Mincemeat
- 1,900 gr green tomatoes (chopped)
- 1,600 gr apples
- 1,200 gr sugar
- 550 gr sultanas (chopped)
- 240 ml vinegar
- 220 gr currants
- 110 gr margarine
- 16 gr cinnamon
- 12 gr lemon rind
- 12 gr orange rind
Green Tomato Pie Filling
- 2,500 gr green tomatoes (chopped)
- 550 gr brown sugar
- 500 gr sugar (white)
- 475 ml water
- 325 gr dark seedless raisins
- 325 gr raisins (white)
- 240 ml bottled lemon juice
- 120 ml vinegar
- 24 gr citron (minced)
- 16 gr cinnamon (ground)
Green Tomato Puree
- 900 gr green tomatoes
- 120 ml water
- 26 gr sugar
Green Tomato Salsa Ii
- 6 green tomatoes
- 2 lemon zest
- 1 granny smith apple
- 1 onion
- 1 jalapeno
- 1 cilantro (fresh)
- 30 gr ginger
- 26 gr sugar
- 3 gr pepper (freshly ground)
- 1 gr salt
Green-and-gold Relish
- 38 gr greens
- 7 ml cider vinegar
- 7 ml sesame oil
- 2 gr sugar
- 1 gr salt
Grilled Chicken A L'orange
- 4 chicken breast (boneless skinless halves)
- 1 orange zest
- 1 orange
- 350 ml orange juice
- 80 ml olive oil
- 60 ml wine vinegar (red)
- 28 gr butter
- 20 gr sugar
- 16 gr flour
- 1 gr cinnamon
Grilled Mussels With Hot Fish Sauce
- 2 mussels (fresh)
- 2 pepper (dried hot red)
- 2 garlic (cloves)
- 1 lemon grind to paste
- 1 powder
- 1 lemon
- 60 ml water
- 45 ml fish sauce nuc-mam vietnamese
- 45 ml fish sauce
- 14 gr sugar
Grilled Mussels With Hot Fish Sauce
- 2 mussels (fresh)
- 2 pepper (dried hot red)
- 2 garlic (cloves)
- 1 lemon grind to paste
- 1 powder
- 1 lemon
- 60 ml water
- 45 ml fish sauce nuc-mam vietnamese
- 45 ml fish sauce
- 14 gr sugar
Grilled Turkey En Brochette
- 8 cherry tomatoes
- 8 mushrooms
- 4 turkey tenderloin
- 2 bay leaves
- 1 seeded green pepper
- 1 zucchini
- 80 ml chili sauce
- 30 ml lemon juice
- 14 gr sugar
Grilled Turkey Shish Kabob
- 8 mushrooms
- 8 cherry tomatoes
- 6 from heat
- 4 ingredients
- 2 bay leaves
- 2 squares
- 2 onions
- 1/2 green pepper
- 600 gr turkey breast tenderloins
- 80 ml chili sauce
Ground Chicken Salad *** Nfxs18b
- 2 tomatoes
- 1 clove garlic
- 1 head iceberg lettuce (chop)
- 1/2 avocado
- 270 gr chicken (ground)
- 180 ml olive oil
- 90 gr jack cheese (grated)
- 85 gr cheddar cheese (grated)
- 60 ml wine vinegar (red)
- 60 gr onion (yellow chopped)
Guerrini Chicken Wings**
- 2 garlic (cloves)
- 2 eggs
- 2 green onions
- 800 gr chicken wings
- 75 ml soy sauce
- 55 gr cornstarch
- 50 gr sugar
- 32 gr flour
- 8 gr sesame seeds (toasted)
- 4 gr salt
Guinness Cheesecake
- 2 eggs
- 1/4 guinness extra stout
- 100 gr sugar (white)
- 16 gr flour
- 4 gr vanilla
- 1 gr cinnamon
- 2 packages cream cheese
Gujerati
- 4 garlic (cloves)
- 1 chili (dried red)
- 500 gr green beans (fresh)
- 60 ml vegetable oil
- 16 ml black mustard seeds
- 3 gr salt
- 2 gr sugar
Gujerati
- 1 green chili
- 1 asafetida
- 1 chili (dried red)
- 180 gr carrots
- 130 gr green cabbage
- 60 ml vegetable oil
- 34 gr cilantro
- 16 ml black mustard seeds
- 16 ml lemon juice
- 3 gr salt
Gulai Daun Singkong Tumbuk
- 1 snapper (whole red)
- 1/2 ginger (fresh)
- 475 ml coconut milk
- 16 gr spinach
- 1 gr salt
- 1 gr sugar
- 1 gr turmeric
- 2 slices stalks lemon grass
- 1 slice onion
- 1 slice laos galangal s (sliced)
Gumdrop Cake
- 3 eggs
- 1 gumdrops
- 1 lemon rind
- 250 gr flour
- 240 ml applesauce
- 230 gr butter
- 200 gr sugar
- 85 gr raisins
- 5 gr baking powder
- 3 gr cinnamon
Gurkensalat
- 2 cucumbers
- 120 ml sour cream
- 7 ml cider vinegar
- 6 gr sugar
- 1 gr salt
- 1 gr parsley
- 1 gr pepper
Hackbraten
- 5 garlic (cloves)
- 2 eggs
- 2 lard
- 1 onion
- 1 clove garlic
- 250 gr beef (ground)
- 140 gr pork (ground)
- 100 gr breadcrumbs (plain)
- 1 gr sugar
- 1 slice onion