Using ingredient tomatoes

Fresh Tomato Salsa

• 12 sprigs cilantro
• 8 green onions
• 6 chilies serranos
• 2 tomatoes
• 1 onion (white)
• 1 avocado
• 85 gr grapefruit
• 65 gr cilantro
• 2 gr oregano

Fresh Tomato Scallop

• 5 tomatoes
• 120 gr fine dry breadcrumbs
• 18 gr pecans (chopped toasted)
• 16 ml wine vinegar (white)
• 16 gr green onion (sliced)
• 14 gr butter
• 10 gr parmesan cheese

Fresh Tomato Soup

• 6 tomatoes
• 1 onion
• 1 celery
• 600 gr italian tomatoes (plum)
• 475 ml chicken broth
• 120 ml yogurt
• 18 gr tomato paste
• 1 gr pepper
• 1 gr salt
• 1 gr basil

Fresh Tomato White Chili

• 3 tomatoes (fresh)
• 60 gr onion (chopped)
• 16 ml vegetable oil
• 4 gr sugar
• 3 gr garlic (minced)
• 2 gr cumin (ground)
• 2 gr oregano leaves
• 1 gr pepper (ground red)

Fresh Vegetable Basil Soup

• 2 carrots
• 2 tomatoes
• 2 zucchini
• 1 onion
• 1 stalk celery
• 1 potato
• 1 bay leaf
• 1/2 cauliflower
• 950 ml water
• 10 gr garlic powder

Fried Okra Soup

• 6 tomatoes (chopped)
• 3 potatoes (peeled)
• 2 onions (chopped)
• 2 stalks celery (chopped)
• 1/4 head cabbage (chopped)
• 65 gr salt pork (finely diced)
• 26 gr sugar
• 1 gr pepper
• 1 gr salt

Fruit Chili Relish

• 2,500 gr ripe tomatoes
• 1,900 gr tomatoes (canned)
• 950 ml cider vinegar
• 950 gr peaches
• 600 gr onions
• 500 gr granulated sugar
• 290 gr apples
• 170 gr bell peppers (red)
• 45 gr mixed pickling spices
• 22 gr salt

Fruity Gazpacho

• 4 cucumber
• 4 blackberries
• 2 peaches
• 1 onion
• 1 bell pepper (yellow)
• 450 gr tomatoes
• 240 ml vegetable stock
• 16 ml lemon juice
• 5 gr parsley
• 1 slice apple

Fungus Among Us Vegetable Salad

• 6 radishes
• 4 carrots
• 2 cucumbers
• 2 tomatoes
• 2 onions (red)
• 1/2 iceberg lettuce
• 260 ml creamed spinach (frozen)

Fusilli With Lentil Sauce

• 4 garlic (cloves minced)
• 1 onion (chopped)
• 1 carrot (chopped)
• 300 gr tomatoes (chopped)
• 475 ml chicken broth defatted
• 200 gr pasta fussilli
• 120 gr spinach torn (fresh)
• 26 gr lentils (rinsed)
• 7 gr parmesan cheese (grated)
• 5 ml olive oil

Fusilli With Vegetables

• 2 shallots (minced)
• 200 gr tomatoes (canned diced)
• 150 gr ripe tomatoes (plum diced)
• 120 gr zucchini
• 100 gr fusilli
• 45 ml olive oil
• 20 gr parmesan (grated)
• 16 ml lemon juice
• 9 gr parsley (chopped fresh)
• 8 gr basil (chopped fresh)

Garbanzo & Rice Salad

• 2 garbanzos (drained)
• 2 tomatoes
• 270 gr grn (diced)
• 240 gr brown rice (cooked)
• 60 ml wine vinegar
• 60 gr onion (red)
• 1 gr dillweed

Garbanzo And Rice Salad

• 2 garbanzos (drained)
• 2 tomatoes
• 270 gr grn (diced)
• 240 gr brown rice (cooked)
• 60 ml wine vinegar
• 60 gr onion (red)
• 1 gr dillweed

Garbanzo Cassoulet

• 6 tomatoes
• 2 garlic (cloves)
• 1 1/2 garbanzos
• 1 onion (peeled)
• 2,000 ml water
• 475 ml tomato sauce
• 220 gr bread crumbs
• 130 gr carrots cubed
• 120 gr onion (chopped)
• 60 ml oil

Garbanzo Stew

• 669 mg sodium
• 210 cals
• 41 gm carbo
• 9 gm fiber
• 7 gm protein
• 2 garlic (cloves minced)
• 500 gr garbanzo beans (drained)
• 300 ml spicy tomato juice
• 300 gr tomatoes (chopped)
• 120 ml water

Garbanzo Stew

• 1 black pepper (freshly ground)
• 950 ml vegetable stock
• 260 gr garbanzo beans (dried)
• 160 gr tomatoes (diced)
• 120 gr onion (diced)
• 16 gr ginger (minced fresh)
• 5 ml lime juice (fresh)
• 4 gr coriander (ground)
• 3 gr garlic (minced)
• 2 gr parsley (chopped fresh)