Using ingredient water

Stuffed Swiss Chard With Carrot Sauce

• 12 leaves
• 7 potatoes
• 6 swiss chard leaves
• 3 garlic (cloves)
• 1 1/2 onion
• 1 bunch broccoli
• 1 green pepper
• 1 clove garlic
• 1/2 crosswise
• 600 ml water

Succulent Sour Cream Pot

• 2 onions
• 1 clove garlic
• 1 bay leaf
• 1 buttered noodles (hot)
• 1 paprika
• 2,300 gr bonless rolled chuck roast
• 240 ml dairy sour cream
• 180 ml water
• 120 ml tomato sauce
• 80 gr mushrooms (fresh)

Suet Or Carrot Pudding

• 1 egg
• 1 dissolved in
• 1/2 lemon
• 375 gr carrot
• 240 ml molasses
• 140 gr suet
• 85 gr raisins
• 65 gr citron
• 65 gr flour
• 60 ml water

Sugar Free Chocolate Chip Cookies

• 2 diatetic choc candy
• 1 egg
• 130 gr flour
• 110 gr margarine
• 100 gr sugar twin
• 60 ml non-fat dry milk
• 60 ml water
• 4 gr vanilla
• 2 gr baking soda

Sugar Syrup

• 160 proof vodka equals
• 100 proof vodka is used
• 48 proof liqueur
• 2 parts water
• 1 sugar
• 14,200 ml proof liqueur
• 200 gr granulated sugar (white)
• 120 ml water
• 30 ml creme de liqueur

Sugar-crusted Meltaways

• 12 cookies
• 2 on ungreased cookie shee (inches apart)
• 1 sugar
• 1 balls
• 220 gr all purpose flour
• 170 gr margarine
• 140 gr nuts (finely chopped)
• 60 ml orange juice
• 50 gr sugar
• 50 gr sugar

Sugared Fruits

• 3 egg whites
• 1 fruit at a time
• 3/8 meringue powder mixed with
• 425 gr assorted fruit such as (fresh)
• 150 gr sugar
• 20 ml water

Sugared Muffins

• 1 egg
• 1 blueberries (fresh)
• 5/8 full
• 2,600 gr muffin stir corn bread mix
• 450 gr corn bread mix
• 180 ml water
• 55 gr packed brown sugar
• 38 gr granulated sugar
• 28 gr butter
• 1 gr cinnamon (ground)

Sugarless Applesauce Cake

• 60 m diabetic exchanges
• 24 gm
• 10 fluted tube (pan)
• 2 liquid sweetener
• 2 egg
• 1 1/2 fruit (dried)
• 1 fat
• 1/2 starch
• 475 ml water
• 250 gr flour

Sugarless Banana Walnut Cake

• 3 eggs
• 250 gr all purpose flour
• 180 ml water
• 120 gr walnuts
• 110 gr butter
• 100 gr bananas
• 9 gr baking powder
• 5 gr baking soda
• 3 gr cinnamon (ground)

Sugarless Cake

• 1 1/2 equal sweetener
• 1 egg (beaten)
• 475 ml water
• 170 gr raisins
• 160 gr rolled oats
• 130 gr flour
• 95 gr shortening
• 7 gr vanilla
• 5 gr baking soda
• 3 gr cinnamon

Sugarless Fruit Nut Muffins

• 32 muffins
• 2 eggs
• 2 baking (pan)
• 240 ml water
• 150 gr dates (chopped)
• 130 gr all purpose flour
• 120 gr nuts (chopped)
• 110 gr margarine
• 85 gr raisins
• 65 gr prunes (chopped)

Sugarless Raisin Cookies Ada** Fhmn87a

• 1 egg
• 160 ml water
• 130 gr flour
• 120 gr raisins
• 28 gr margarine
• 14 gr liquid sugar substitute
• 5 gr baking powder
• 3 gr cinnamon
• 1 gr nutmeg
• 1 gr salt

Summer Berry Pie

• 8 cool whip
• 4 serv
• 1 blueberries
• 1 pie crust
• 1 tub
• 375 gr raspberries
• 350 ml water
• 230 gr strawberries (sliced)
• 150 gr sugar
• 24 gr cornstarch

Summer Blueberry Tart

• 1 egg yolk
• 240 ml cream (heavy)
• 190 gr unbleached flour (white)
• 110 gr butter
• 65 gr sugar
• 45 ml water (cold)
• 26 gr sugar
• 16 ml lemon juice (fresh)
• 10 ml water
• 8 gr cornstarch

Summer Blueberry Tart

• 1 egg yolk
• 240 ml cream (heavy)
• 190 gr unbleached flour (white)
• 110 gr butter
• 65 gr sugar
• 45 ml water (cold)
• 26 gr sugar
• 16 ml lemon juice (fresh)
• 10 ml water
• 8 gr cornstarch

Summer Blueberry Tart

• 1 egg yolk
• 240 ml cream (heavy)
• 190 gr unbleached flour (white)
• 110 gr butter
• 65 gr sugar
• 45 ml water (cold)
• 26 gr sugar
• 16 ml lemon juice (fresh)
• 10 ml water
• 8 gr cornstarch

Summer Blueberry Tart

• 1 egg yolk
• 240 ml cream (heavy)
• 190 gr unbleached flour (white)
• 110 gr butter
• 65 gr sugar
• 45 ml water (cold)
• 26 gr sugar
• 16 ml lemon juice (fresh)
• 10 ml water
• 8 gr cornstarch

Summer Celebration Chocolate Cake

• 2 baking
• 220 gr cake flour
• 200 gr sugar
• 180 ml water (hot)
• 120 ml buttermilk
• 60 ml applesauce
• 60 ml vegetable oil
• 28 gr hersheys cocoa
• 28 gr butter
• 5 gr baking powder

Summer Chili

• 1 1/2 garlic (cloves minced)
• 1 onion (chopped)
• 260 gr kidney beans
• 240 ml tomato sauce
• 240 ml water
• 140 gr squash (chopped)
• 130 gr zucchini (chopped)
• 80 gr tomatoes (chopped)
• 40 gr mushrooms (sliced)
• 32 gr carrots fine (sliced)

Summer Cooler Cake

• 34 ozs fruit cocktail in syrup (drained)
• 13 ozs angel food cake
• 9 ozs strawberry gelatin powder
• 700 ml boiling water
• 475 ml water (cold)

Summer Couscous Salad

• 2 pita breads
• 2 garlic (cloves)
• 1 dice
• 1/2 romaine lettuce head
• 375 gr chickpeas
• 350 ml water
• 300 gr tomatoes
• 130 gr zucchini
• 130 gr carrots
• 120 gr onion

Summer Fruit Bowl

• 6 plums
• 4 nectarines
• 1 cantaloupe
• 1 grapes
• 9,100 ml watermelon
• 1,900 ml saucepan over heat
• 475 ml water
• 300 gr sugar
• 16 ml lime juice
• 12 gr mint leaves