Search `A Quiet Place: Day One limetorrents`
German Chicken Salad
- 75 b michelle in stow
- 46 am food
- 39 michelle wdhr
- 1 chicken
- 1 package pineapple
- 1 package peas
- some cook chicken
Smashed Radishes In Soy Dressing
- 24 radishes (fresh red)
- 3 soy sause (thin)
- 45 ml peanut oil
- 6 gr salt
- 5 ml vinegar (white)
- 4 gr sugar
- 5 ml sesame oil
- 1 ml ginger juice (fresh)
Potato Salad With Bratwursts
- 16 potatoes (new)
- 2 bratwursts
- 2 spanish onions (cut into)
- 1/2 in dice
- 260 gr petite peas (frozen)
- 170 gr carrots (diced)
- 90 ml cider vinegar
- 90 ml beer
- 28 gr brown sugar (light)
- 30 ml peanut oil
Picnic Potatoe Salad
- 8 eggs
- 1 sweet relish
- 1 louisiana sauce (hot)
- 2,900 gr potatoes
- 700 ml mayonnaise
- 270 gr salad olives
- 240 gr onions
- 150 gr dill relish
- 120 ml mustard (yellow)
- 100 gr celery
Picnic Potato Salad
- 8 eggs
- 1 sweet relish
- 1 louisiana sauce (hot)
- 2,900 gr potatoes
- 700 ml mayonnaise
- 270 gr salad olives
- 240 gr onions
- 150 gr dill relish
- 120 ml mustard (yellow)
- 100 gr celery
Melon, Cucumber & Tomato Salad
- 4 firm ripe tomatoes
- 1 casaba
- 120 ml salad oil
- 60 gr lemon
- 8 gr sugar
- 2 gr parsley (finely chopped)
- 1 gr salt
- 1 gr pepper
- 1 gr mint (finely chopped fresh)
- 1 slice english cucumber
Lemon Coleslaw
- 1 carrot
- 1/2 bell pepper (red)
- 1/2 green bell pepper
- 1/4 onion (red)
- 700 gr cabbage (shredded)
- 120 ml sour cream
- 120 ml mayonnaise
- 60 ml lemon juice (fresh)
- 10 ml dijon mustard
- 10 ml olive oil
Daniel's Mushroom, Strawberry And Cashew Spinach Salad
- 2 spinach
- 1/2 onion
- 240 ml vinaigrette
- 180 gr cashews
- 170 gr craisins
- 160 gr mushrooms
- 150 gr strawberries
- 75 gr if strawberries were ommitted
- 5 gr tarragon
- 3 gr lemon pepper
Cranberry Sauce Salad
- 3 size
- 650 ml water
- 350 ml boiling
- 240 ml sour cream
- 2 packages raspberry jello
- 1 package jellied cranberry sauce
Coleslaw With Green Apples
- 2 green apples
- 1 carrot
- 350 gr green (shredded)
- 45 ml nonfat yogurt (plain)
- 30 ml apple cider vinegar
- 16 ml grainy-style of honey
- 16 ml apple juice concentrate
- 5 ml honey
- 1 gr salt
- 1 gr cracked black pepper (freshly)
Broccoli Raisin Salad
- 1 broccoli
- 1/2 mayo (light)
- 1/2 sour cream (light)
- 230 gr bacon
- 180 ml mayonnaise
- 120 gr onion (red)
- 100 gr sugar
- 85 gr raisins (white)
- 65 gr pecans
- 30 ml wine vinegar (red)
Honey Glazed Carrots And Parsnips
- 6 parsnips
- 4 carrots
- 160 ml chicken stock
- 30 ml honey
- 28 gr butter
- 10 ml lemon juice
- 2 gr curry powder
Turkey Creole
- 4 turkey
- 1 1/2 bell pepper
- 1 onion
- 700 gr rice
- 700 gr stewed tomatoes
- 75 gr celery
- 14 gr chili powder
Ginger-carrot Bisque
- 2 onions
- 1,200 ml chicken stock
- 500 gr carrots
- 16 gr ginger (minced peeled fresh)
- 14 gr parsley (minced fresh)
- 4 gr orange peel (grated)
- 1 gr coriander (ground)
American
- 1 salt pepper (drained freshly ground)
- 1,400 ml chicken stock
- 280 gr chicken (cooked)
- 30 ml soy sauce
- 5 ml hoisin sauce
- 2 slices celery stalks in (cut diagonally thin)
- 1 slice ginger (sliced fresh)
- 1 package water chestnuts (sliced)
- some green onions
Augusta's Chilled Tomato Soup With Basil Crea
- 1 salt black pepper basil leaves (ground whole)
- 475 ml milk
- 300 gr ripe tomatoes seeded
- 475 ml chicken stock
- 180 ml cream (heavy)
- 18 gr packed basil (lightly fresh)
- 5 ml honey
Banana Curry Dip
- 1 onion
- 1 banana
- 120 ml sour cream
- 120 ml water
- 120 ml mayonnaise
- 20 gr apricot jam
- 14 gr butter
- 6 gr curry powder
- 1 gr salt
Catfish Stew
- 8 okra
- 3 fish stock
- 2 clove garlic
- 2 onions
- 1 green pepper
- 1 pepper (red)
- 1/2 bacon
- 500 gr catfish
- 190 gr tomato paste
Eggplant Spaghetti Sauce
- 1 young eggplant
- 1 onion (finely chopped)
- 1 tomato paste
- 200 gr meat see note (ground)
- 200 gr chicken see note
- 160 gr italian tomatoes up (cut)
- 130 gr pork cubed see note
- 130 gr italian sausage see note
- 120 ml wine (red)
- 60 ml corn oil
Christmas Lite Menu
- 12 cranberries (fresh)
- 10 ice (cubes)
- 1 cabbage (red)
- 1 turkey
- 240 ml water
- 220 gr mashed potatoes
- 240 ml chicken broth
- 60 ml wine vinegar (red)
- 60 ml yogurt (plain)
- 32 gr flour